Non-Alcoholic Equivalents for Spirit-Based Drinks: Christmas Cocktail Making at Home

As the festive season approaches, Christmas parties and gatherings are at the forefront of our minds. While traditional Christmas cocktails often feature spirits like gin, rum, and whisky, more people are opting for non-alcoholic alternatives.

 Whether it's for health reasons, personal preference, or simply wanting to enjoy a flavourful drink without the alcohol, there’s no need to miss out on the fun. Here’s a guide to making non-alcoholic versions of your favourite spirit-based Christmas cocktails at home.

1. Non-Alcoholic Gin Alternatives

Gin is often at the heart of many festive cocktails, such as the classic Gin & Tonic or the more adventurous Christmas Punch. Thankfully, non-alcoholic gin alternatives are readily available in many supermarkets and online retailers.

What to try:

Seedlip Garden 108 is an excellent alcohol-free gin alternative with herbal notes that complement tonic or soda water.

Ceder’s Crisp offers a refreshing blend of juniper, citrus, and cucumber, perfect for light, festive cocktails.

Recipe idea:

Non-Alcoholic Christmas Gin Punch

50ml Seedlip Garden 108

50ml cranberry juice

A squeeze of lime

Top with tonic water

Garnish with fresh rosemary and a few frozen cranberries

This refreshing and festive cocktail delivers all the botanical flavours of a gin punch without the alcohol.

2. Rum Substitutes

Rum-based drinks like the Mojito or Eggnog often find their way into Christmas celebrations. For those looking for non-alcoholic rum substitutes, there are some fantastic options available.

What to try:

Lyre’s Dark Cane Spirit provides a great alternative to dark rum, with notes of caramel, molasses, and spice.

RumISH is another non-alcoholic option that replicates the sweet and spicy elements of rum, making it ideal for classic festive drinks.

Recipe idea:

Non-Alcoholic Spiced Eggnog

50ml Lyre’s Dark Cane Spirit

200ml almond or oat milk

1 tsp vanilla extract

A pinch of nutmeg and cinnamon

A dollop of whipped cream to top

This rich and creamy alternative to traditional Eggnog brings all the warmth and comfort of the season without the booze.

3. Non-Alcoholic Whisky Options

Whisky is synonymous with the colder months, and it’s a star ingredient in many Christmas cocktails, like the Old Fashioned or Whisky Sour. Fortunately, there are non-alcoholic alternatives that allow you to enjoy the depth and complexity of whisky without the alcohol.

What to try:

Lyre’s American Malt offers a solid non-alcoholic substitute, with flavours of oak, vanilla, and caramel, perfect for whisky-based cocktails.

Spirit of Bourbon by Free Spirits is another great option with a similar profile to bourbon, making it suitable for Christmas classics.

Recipe idea:

Non-Alcoholic Old Fashioned

50ml Lyre’s American Malt

1 tsp brown sugar

A few dashes of Angostura bitters (you can find non-alcoholic bitters too!)

A splash of water

Garnish with an orange peel and a maraschino cherry

This non-alcoholic take on the Old Fashioned is just as rich and smooth as the original, providing a warming and festive drink.

4. Tequila Alternatives for Festive Margaritas

Tequila-based drinks may not be the first thing that comes to mind for Christmas, but with their bright and citrusy flavours, they can provide a refreshing contrast to the heavier winter fare.

What to try:

Lyre’s Agave Blanco Spirit is a non-alcoholic alternative that mimics the agave-based spirit, making it perfect for margaritas and Palomas.

Mockingbird Spirit is another non-alcoholic option with a tequila-inspired taste profile, ideal for festive twists on classic cocktails.

Recipe idea:

Non-Alcoholic Festive Margarita

50ml Lyre’s Agave Blanco Spirit

25ml lime juice

25ml cranberry juice

10ml agave syrup

Salt rim for garnish

This festive twist on the classic margarita combines the zesty lime and refreshing agave flavours, perfect for adding a bit of sparkle to your Christmas celebrations.

5. Vodka Substitutes for Christmas Cocktails

Vodka is a versatile spirit that appears in many festive cocktails, from the classic Moscow Mule to the Christmas Cosmo. If you’re looking for a non-alcoholic vodka alternative, you’ll find some excellent options to recreate these drinks.

What to try:

Stryyk Not Vodka is a popular non-alcoholic vodka substitute that blends seamlessly into your favourite cocktails.

CleanCo Clean V is another fantastic alcohol-free vodka alternative, with a smooth and neutral flavour profile.

Recipe idea:

Non-Alcoholic Christmas Cosmo

50ml Stryyk Not Vodka

25ml cranberry juice

10ml fresh lime juice

10ml orange juice

Garnish with an orange twist

This non-alcoholic Cosmo retains all the tart, citrusy flavours of the original while keeping things alcohol-free.

Conclusion

Christmas is a time for celebration, and with so many great non-alcoholic alternatives to spirits, you don’t need to miss out on the festive fun. Whether you’re hosting a holiday party or enjoying a quiet evening at home, these alcohol-free cocktails are sure to bring some sparkle to your Christmas season. Cheers to a merry and mindful holiday!

A Piece of Delicious Gluten Free Flapjack Every Day with Flapjackery's Advent Calendar Box

We are launching the That's Christmas Advent Calendar series of features with the wonderful news that Flapjackery is launching its 2024 flapjack advent calendar box. To learn more, please read on!

Flapjackery's Gluten-Free Advent Calendar Box (£65) promises a daily December delight with its mouth-watering pieces of flapjack, perfect for counting down to Christmas. (Actually, as a diagnosed coeliac my wife is always looking for gluten-free treats and foods.)

Inside, you'll find twenty-four scrummy and delicious individually wrapped half-pieces of gluten-free flapjacks in an irresistible array of flavours. 

Expect festive favourites such as Mince Pie, Florentine, Orange and Cranberry, and even Milk Chocolate Flapjack topped with holly piped in white chocolate.

Handmade in Devon, right on the very edge of Dartmoor, these flapjacks are crafted using the finest of  oats and locally-sourced West Country ingredients such as 100% real real butter and Fairtrade brown sugar. It's a delicious daily treat guaranteed to keep you going through the chilly December days.

Available for delivery between 1st November and 1st December (if no date is specified, they'll be sent out from 15th November onwards), these tasty delights arrive in recyclable packaging and stay fresh for weeks. Oh, and did we mention they're all gluten-free?

Visit Flapjackery.co.uk to order your's and add a bit of joy to your December!

The Advent calendar Box contains the following 24 half pieces 

Rudolph Fudge Flapjack

Caramel Latte Flapjack

Creamy Hazelnut Chocolate Flapjack

Orange and Cranberry Flapjack

Ginger & Dark Chocolate Flapjack

Millionaires Flapjack piped with a tree in white chocolate

Mince Pie Flapjack

Dark Chocolate and Salted Caramel Flapjack

Peanut Butter Fudge Flapjack

Burnt Caramel and Sea Salt Flapjack

Creamy Fudge Flapjack

Traditional Flapjack

Raspberry Millionaires Flapjack

Salted Caramel Caramel Fudge Flapjack

Christmas Rocky Road Flapjack

Billionaires Flapjack

Milk Chocolate Flapjackery piped with holly in white chocolate

Mint Chocolate Flapjack

Treacle Flapjack

Florentine Flapjack

Milk Chocolate Orange Flapjack

Clotted Cream Fudge Flapjack

Chocolate Fudge Flapjack

Honeycomb Rocky Road Flapjack

FACTFILE:-

Who'd have thought an empire would be created out of a love for the humble flapjack? But that's exactly what Carol Myott and her former business partner Sally Jenkin  built, despite both being semi-retired when they started their baking business.

From their kitchens in rural west Devon way back in 2015 (2025 is going to be a BIG year, trust us on that!) right on the foothills of Dartmoor, they began baking cakes for their local farmers' market. It was the flapjacks that flew off the table,it was all very basic back then, so they focused on this, introducing some eclectic and mouth-watering flavours.

They decided to grow bigger and attended shows like the BBC Good Food Show, and sold out. That's when they knew a collective love of flapjacks wasn't just a whim, people loved these gluten free chunks of oat-filled treats, with flavours like Burnt Caramel and Sea Salt, Honeycomb Rocky Road, and Summer Fruits Crumble to whet the appetite.

Fast forward to 2024, and there are now 12 shops dotted about the Westcountry, mostly in astonishingly stunning seaside towns, with their original shop in Tavistock, which opened back in 2019, the flag bearer for all things Flapjackery. Amazingly, every single flapjack is handmade at their Tavistock bakery! Wow! How cool is that?!

With Sally stepping back, the business is led by Carol and continues to expand nationally. The key ingredients of the flapjacks remain the same, and Carol has some tips on how to make the perfect flapjacks: "Weigh the golden syrup! Lots of recipes measure by tablespoon, but this is very inaccurate and too much syrup can result in a hard finish. People's instinct is to add a bit more to make it soft and gooey, but this has the opposite effect. We recommend the same weight of sugar to golden syrup, which, together, should equal the weight of butter—so if the recipe says 300g of butter, we'd use 150g of sugar and 150g of golden syrup."

That's Christmas and sister site That's Food and Drink (run by a delightfully dotty husband and wife team) have been keenly watching and promoting Flapjackery since we were first introduced to them by our friends at Raw Food and Drink PR.

Choosing Stilton for Christmas: A Quintessential British Tradition

When it comes to festive food traditions in the UK, Stilton cheese holds a special place at the Christmas table. This iconic blue cheese, with its rich history and distinct flavours, is a must-have for many during the holiday season.

Whether it’s served on a cheese board after Christmas dinner or enjoyed with a glass of port by the fire, Stilton adds an unmistakable touch of luxury and tradition to Christmas celebrations.

But how do you choose the perfect Stilton for your festive feast? Here are some tips to help you pick the finest blue cheese for Christmas this year.

The History of Stilton

First, a little background: Stilton is one of only a handful of British cheeses with a Protected Designation of Origin (PDO) status, meaning it can only be made in certain counties—Derbyshire, Nottinghamshire, and Leicestershire. It dates back to the 18th century, and its popularity has endured, making it a symbol of British cheesemaking.

1. Blue or White?

Stilton is available in two varieties: blue and white. While the blue version is more commonly associated with Christmas, with its beautiful blue veins and creamy texture, white Stilton is also a delicious alternative, especially if you're not keen on the tang of blue cheeses. White Stilton is milder, crumbly, and often paired with fruits like cranberries or apricots, which can add a festive twist to your cheese selection.

2. Check the Age

When choosing Stilton for Christmas, it's important to consider its age. A younger Stilton will be creamier and milder in flavour, making it an ideal choice if you prefer a less intense blue cheese. However, if you're a true blue cheese lover, go for a more mature Stilton, which will have a stronger, more complex flavour and a crumbly texture.

3. Look for a Trusted Producer

Stilton is made by only a few dairies, and all producers adhere to strict standards, but each one has its own subtle differences. Producers like Colston Bassett, Cropwell Bishop, and Long Clawson are renowned for their high-quality Stilton. Trying cheeses from different dairies is a great way to explore the unique characteristics of each, but any Stilton bearing the PDO mark is guaranteed to be of excellent quality.

4. Consider Pairings

One of the joys of Stilton at Christmas is how well it pairs with other festive treats. Traditionally, Stilton is served with a glass of port, a rich and sweet fortified wine that complements the cheese’s sharp, salty flavour. If port isn’t to your taste, consider pairing it with a dessert wine, such as Sauternes, or even a full-bodied red like a Bordeaux. For non-alcoholic options, spiced apple juice or a pear cordial can be excellent companions.

In terms of food, Stilton shines when paired with fruits like figs, pears, or apples. It also works beautifully with chutneys, especially ones with a bit of sweetness and spice. Try serving your Stilton with a fig chutney, or opt for the classic combination of Stilton and quince paste.

5. Storage Tips

Once you've chosen your perfect Stilton, it’s important to store it properly to ensure it stays fresh throughout the festive period. Stilton should be kept in the fridge, wrapped in wax paper or foil, and stored in an airtight container. This will help it retain its moisture while preventing other foods in the fridge from absorbing its distinctive aroma.

Before serving, take your Stilton out of the fridge about an hour ahead of time to allow it to come to room temperature. This will enhance its flavours and make it easier to cut and spread.

A Christmas Classic

Whether you're a long-time Stilton fan or introducing it to your Christmas table for the first time, this iconic cheese adds a truly British touch to your festive celebrations. Its versatility, bold flavours, and rich history make it a fantastic choice for anyone looking to elevate their Christmas cheese board.

As you gather with family and friends, make sure there's a place for Stilton alongside the mince pies and Christmas pudding. After all, it’s not quite Christmas without it!

However, my wife states, quite firmly, that a good Stilton is not just for Christmas! And I cannot argue with her!

A Guide to Selecting Wine for Every Course of Your Christmas Dinner

Christmas dinner is a festive highlight, and selecting the right wines can enhance the flavours of each dish, making your meal truly unforgettable. With a wide array of courses and tastes to cater for, pairing the perfect wine can seem daunting, but it doesn’t need to be. Here’s a simple guide to matching wine with every course of your traditional Christmas dinner.

1. Starter – Light Appetisers

Christmas starters are often light, designed to whet the appetite. Smoked salmon, pâté, or a prawn cocktail are common choices. These dishes call for a wine that complements without overpowering the delicate flavours.

Wine Pairing: A crisp, dry white wine like a Sauvignon Blanc or Chablis works beautifully with seafood or light salads. Their acidity will cut through the richness of the fish, leaving a refreshing finish. If you prefer a sparkling option, a Brut Champagne or a light Prosecco adds a festive flair.

2. Main Course – Turkey or Roast

The main event of Christmas dinner in the UK is often a roast turkey, but roast beef, goose, or lamb are also popular. These meats typically come with rich, savoury accompaniments like gravy, stuffing, and roasted vegetables.

Wine Pairing:

Turkey: A Pinot Noir is a classic pairing with turkey. Its light body and fruity notes won’t overwhelm the mild meat, and it complements the earthy flavours of root vegetables and stuffing.

Goose: For a fattier meat like goose, opt for a fuller-bodied white such as an oaked Chardonnay, or a rich red like a Shiraz or Zinfandel.

Beef or Lamb: These meats call for bolder reds. A Cabernet Sauvignon, Malbec, or Bordeaux will bring out the robust flavours of roast beef or lamb without being too heavy.

3. Side Dishes – Vegetables, Stuffing, and Sauces

Side dishes, such as Brussels sprouts, cranberry sauce, and herby stuffing, play an essential supporting role. Balancing these various flavours can be tricky, but the right wine will tie everything together.

Wine Pairing: For sides, it’s all about balance. A Beaujolais is an excellent choice, with its light and fruity profile working well with sweet and earthy vegetables, while also refreshing your palate between bites. Rosé Champagne can also be a fun and versatile option, especially for lighter, vegetarian side dishes.

4. Dessert – Christmas Pudding or Mince Pies

Christmas desserts are often rich, fruity, and full of spice. Whether you’re serving a traditional Christmas pudding, mince pies, or something else decadent, the wine needs to stand up to these bold flavours.

Wine Pairing: A Tawny Port or Sherry is a classic pairing with Christmas pudding. Its sweetness and nuttiness harmonise with the dried fruits and spices. For mince pies, a sweet Muscat or Sauternes can provide a delicious counterpoint to the crumbly pastry and spiced filling.

5. Cheese Course – A Festive Cheese Board

Many Christmas dinners conclude with a cheese course. Stilton, Cheddar, and Brie are common favourites on a festive cheese board.

Wine Pairing: Blue cheeses like Stilton pair beautifully with a rich, sweet wine like Port or Sauternes. For hard cheeses like Cheddar, a bold red such as a Cabernet Sauvignon or a Zinfandel works well. Soft cheeses like Brie are complemented by a more delicate wine, such as Champagne or a Chardonnay.

6. After Dinner – Chocolates or Digestifs

Once dinner has been cleared away, the indulgence often continues with chocolates or a few post-dinner drinks.

Wine Pairing: Pair rich, dark chocolates with a full-bodied Red Zinfandel or a Late Bottled Vintage Port. If you’re moving on to a digestif, consider a smooth Brandy or Cognac to round off the meal in style.

Final Thoughts

The key to selecting the perfect wines for Christmas dinner is variety. Each course has its own unique flavours and textures, so it’s worth offering different wines throughout the meal. Whether you’re a red wine lover or prefer a chilled white, these pairings should guide you in creating a memorable Christmas feast. Cheers!

Unlocking Vital Nutrients: Wassen Magnesium-B and Wassen Selenium ACE+D. Give Good Health this Christmas

In today's fast-paced world, maintaining a healthy, balanced lifestyle can often feel like a challenge. With the demands of work, family, and personal life, many of us find ourselves struggling to ensure we’re getting all the essential nutrients our bodies need. 

That’s where supplements like Wassen Magnesium-B and Wassen Selenium ACE+D come in. Both products offer targeted health benefits, designed to support your overall well-being and help you fill any nutritional gaps.

Wassen Magnesium-B: Powering Your Energy and Nervous System

Magnesium plays a crucial role in hundreds of enzymatic reactions in the body, making it an essential mineral for daily health. Wassen Magnesium-B combines the power of magnesium with vitamin B6, offering a blend that helps support the nervous system, reduce tiredness, and contribute to normal psychological function.

Benefits of Wassen Magnesium-B:

Energy Production: Magnesium helps convert food into energy, making it indispensable for those experiencing fatigue or low energy. By maintaining proper energy levels, you can stay active and alert throughout the day.

Nervous System Support: Magnesium works with vitamin B6 to help regulate the nervous system, reducing stress and anxiety. This is particularly important for people living fast-paced, stressful lives who may experience muscle tension, nervousness, or mental fatigue.

Muscle Function: Magnesium contributes to normal muscle function, which is vital for people who exercise regularly or experience muscle cramps. The combination with B6 also supports muscle recovery and helps to relieve cramps or spasms.

Heart Health: Magnesium helps to maintain normal heart function by supporting healthy blood pressure levels and reducing the risk of cardiovascular problems. A sufficient intake of magnesium can help regulate your heart rhythm and support overall heart health.

Whether you're a busy professional, an athlete, or simply looking to support your everyday well-being, Wassen Magnesium-B provides a convenient and effective way to ensure you're meeting your body's magnesium needs.

Wassen Selenium ACE+D: Supporting Immune Function and Cell Protection

Selenium is a trace mineral that, while needed in small amounts, plays an outsize role in maintaining your immune system and protecting your cells from oxidative stress. 

Wassen Selenium ACE+D combines selenium with vitamins A, C, E, and D, creating a powerful antioxidant blend designed to boost your immune function, protect cells from damage, and promote healthy skin and hair.

Key Benefits of Wassen Selenium ACE+D:

Immune Support: Selenium and vitamins A, C, and D work together to strengthen your immune system, helping your body fight off infections and maintain overall health. In particular, vitamin D plays a crucial role in regulating immune responses, while selenium supports the production of antibodies.

Cellular Protection: The antioxidant properties of selenium and vitamins C and E help to neutralise free radicals, which can damage cells and contribute to ageing and disease. This protection is essential for maintaining healthy skin, reducing the signs of ageing, and promoting overall cellular longevity.

Thyroid Health: Selenium is particularly important for thyroid function, as it helps to regulate the production of thyroid hormones. A well-functioning thyroid is essential for metabolism, energy production, and overall hormonal balance.

Skin and Hair: Both selenium and vitamin E contribute to the maintenance of healthy skin and hair, promoting skin elasticity and shine. By protecting cells from oxidative damage, Wassen Selenium ACE+D helps maintain a youthful appearance and reduce the signs of ageing.

Why Choose Wassen Supplements?

Wassen has been a trusted name in the field of nutritional supplements for over 40 years, offering products that are based on scientific research and formulated to the highest standards. The Wassen Magnesium-B and Wassen Selenium ACE+D supplements are easy to incorporate into your daily routine, offering you a targeted approach to health that supports vital bodily functions.

Here’s why you should consider adding Wassen supplements to your regimen:

Quality Ingredients: Wassen sources the highest-quality nutrients to ensure maximum effectiveness and bioavailability.

Tailored Formulas: Each product is carefully designed to meet specific health needs, so you can target the nutrients most important to you.

Trusted Expertise: With decades of experience and a commitment to supporting health through nutrition, Wassen has earned a reputation for excellence in the supplement industry.

Conclusion

Incorporating supplements like Wassen Magnesium-B and Wassen Selenium ACE+D can be a simple and effective way to support your body’s essential functions. Whether you’re looking to improve energy levels, support your immune system, or protect your cells from oxidative stress, these two products offer powerful benefits that can help you feel your best every day.

By making sure your body has the nutrients it needs, you’ll be better equipped to take on life’s challenges with energy, resilience, and vitality.

They will make absolutely excellent Christmas stocking fillers for the people you care about and love.

https://wassen.com

b.box's Bottles - Designed for Every Stage of Growing Up. An Ideal Christmas gift

Choosing the right bottle for your child can make a big difference in your daily routine. b.box, an Australian brand designed by moms for moms, offers a range of bottles tailored to fit your child’s age and needs. Whether you're looking for something spill-proof for younger kids or a more grown-up option for older ones, b.box has the perfect solution to keep your little one hydrated and happy.

These will make absolutely stunning Christmas presents for the young children in your life.

b.box sippy cup (6m+) – £8.99 from Amazon

This award-winning sippy cup is perfect for transitioning your little one from bottle or breastfeeding. The weighted straw allows them to drink from any angle—whether they are standing, sitting, or lying down. Plus, the leakproof design and flip-top lid make it ideal for on-the-go use. Easy to clean and dishwasher safe, it’s a parent’s must-have.

b.box training rim cup (12m+) – £6.99 from Amazon

For growing toddlers, this training cup helps them learn to drink from an open cup without the mess. Its unique design funnels liquid into the rim for easy, controlled drinking. With a clear water window, your child can see how much to tilt the cup. Simple to clean and dishwasher safe, it’s great for building independence.

b.box transition value pack (4m+, 6m+, 12m+) – from Amazon

This 4-in-1 value pack grows with your baby, featuring interchangeable lids for every stage: bottle, spout cup, sippy cup, and training rim. It’s designed to adapt as your child moves from bottle feeding to straw drinking and eventually open cup use. The set is easy to clean and dishwasher safe, making it a versatile, long-term solution.

b.box Tritan drink bottle (450ml) – £10 from Amazon

Lightweight and durable, this bottle features an easy-grip triangular shape that’s perfect for little hands. The silicone straw makes drinking effortless, while the leakproof design ensures no spills. With a handy push-button lid and integrated carry handle, it’s great for school or sports.

b.box sports spout bottle (450ml) – £14.99 from Amazon

Designed for older kids, this sporty bottle has a free-flowing spout and a unique triangular shape for easy gripping. The leakproof design and durable materials make it perfect for active kids, while the push-button lid locks in place to prevent spills. The bottom bumper adds extra durability for all the bumps and knocks.

b.box insulated drink bottle (350ml) – £16.98 from Amazon

Keep drinks cool for up to 8 hours or warm for 6 with this insulated stainless steel bottle. It’s perfect for keeping kids hydrated throughout the day, whether at school or on the go. The silicone straw makes for easy sipping, and the push-button lid ensures leakproof use.

With so many great options, finding the ideal bottle for your child has never been easier with b.box. Whether it’s a lightweight, leakproof bottle for on-the-go adventures or an insulated option for all-day hydration, you can rest assured you’re making a choice that combines style, practicality, and durability. Ready to make the switch? Choose a bottle that grows with your child and supports their independence every step of the way.

https://www.bebeco.co.uk

How to Make Wines for Christmas Using Wine Kits: A Festive Guide

The Christmas season brings with it a host of traditions, and for many, Christmas just isn't the same without a good bottle of wine (or several!) to share with loved ones. While the thought of creating your own wine might seem like a daunting task, wine kits have made the process far more accessible and easier.

If you're keen on adding a personal touch to your Christmas celebrations, making your own wine is a fun and rewarding project. Here’s how to get started with a wine kit to create delightful wines just in time for Christmas.

Why Use a Wine Kit?

Wine kits are an excellent option for both beginners and experienced winemakers. They provide you with all the ingredients and instructions you need to create high-quality wines without needing access to vineyards or advanced equipment. With the right kit and a bit of time, you can produce wines that complement your Christmas meals perfectly—whether you're looking for a rich red to pair with turkey or a sweet dessert wine to enjoy by the fire.

Step-by-Step Guide to Making Christmas Wines

1. Choose the Right Kit

Selecting the right kit is the first step to success. Wine kits are typically available in a wide variety of styles, including red, white, and rosé wines, as well as speciality types like port and sparkling wines. Think about the kind of wine you want to serve for Christmas. Are you after a bold red, like a Cabernet Sauvignon, or something lighter, like a crisp Chardonnay? Some wine kits even offer blends that mimic traditional holiday favourites.

Top Christmas Kit Recommendations:

Red Wine: Cabernet Sauvignon, Merlot, Shiraz

White Wine: Chardonnay, Sauvignon Blanc, Riesling

Speciality Wine: Port, Mulled Wine

2. Get the Right Equipment

Although wine kits come with all the necessary ingredients, you’ll need a few pieces of basic equipment:

Fermenter (a large vessel where the wine ferments, or a demijohn)

Airlock and Bung (to allow gases to escape while keeping oxygen out)

Hydrometer (to measure the wine’s progress. Not essential, however)

Siphon (for transferring liquid)

Bottles and Corks (for storing the finished wine)

If you don’t already have these items, many suppliers offer complete wine-making starter kits, which include both ingredients and equipment.

3. Sanitise Everything

This step is crucial. Cleanliness is essential to prevent any unwanted bacteria or yeast from spoiling your wine. Make sure to thoroughly sanitise all your equipment, including the fermenter, spoons, siphon, and bottles. Most kits will include a sanitiser or provide recommendations on which product to use. Follow the instructions carefully, as even a small amount of contamination can affect the final taste.

4. Follow the Instructions

Wine kits come with detailed instructions tailored to the specific wine you’re making. The basic process involves mixing the wine concentrate with water, adding any additional ingredients like yeast or flavour packs, and allowing the mixture to ferment over a set period.

Here’s an outline of the key stages:

Primary Fermentation: Mix the wine concentrate with water and other ingredients (as per your kit’s instructions) in the fermenter. After sealing with an airlock, allow the mixture to ferment for 7–10 days.

Secondary Fermentation: Transfer the wine into a secondary fermenter using a siphon to avoid sediment, and let it ferment for several weeks. During this time, the wine will clear as the yeast finishes its job.

Stabilising and Clearing: Add any stabilisers or fining agents provided in the kit. This helps stop fermentation and ensures that your wine is clear and sediment-free.

Bottling: After your wine has cleared, it’s time to bottle. Use a siphon to carefully transfer the wine from the fermenter into clean bottles. Cork them securely and store the bottles in a cool, dark place.

5. Let it Age

Patience is key when it comes to wine making. While some kits offer wines that are drinkable within 4-6 weeks, many improve significantly with age. If you're planning for Christmas, it’s best to start in early autumn to give your wine ample time to mature. Even after bottling, allowing the wine to age for a few months can improve its depth and flavour, resulting in a richer and more complex wine just in time for the holidays.

6. Consider Customisation

Once you've mastered the basics, why not add a festive touch to your wine? You can infuse your wine with Christmas spices such as cinnamon, cloves, or nutmeg, or create a mulled wine using your homemade vintage. Simply heat the wine gently with your chosen spices, a bit of sugar, and perhaps a splash of brandy or orange liqueur. Serve warm for a cosy Christmas evening treat.

Tips for Success

Start Early: If you're planning to serve your wine for Christmas, begin the process as early as possible. Wine needs time to ferment, clear, and age properly.

Monitor Temperature: Ensure that the wine ferments at the temperature recommended in your kit’s instructions. Fermentation that’s too hot or too cold can affect the flavour.

Experiment: Once you feel confident, you can start experimenting with different kits, blending flavours, or even adjusting sweetness levels to suit your taste.

Why Home-Made Wine Makes a Perfect Christmas Gift

One of the best things about making your own wine is that it can double as a thoughtful, personal Christmas gift. A bottle of homemade wine, beautifully wrapped with a handwritten label, makes for a special gift that shows you’ve put time and effort into crafting something unique. Whether it’s for family, friends, or colleagues, your homemade wine will be a lovely addition to their Christmas celebrations.

Final Thoughts

Making your own wine for Christmas using a wine kit is a fantastic way to get into the festive spirit. Not only does it allow you to customise the flavours and create something truly special, but it also adds a personal touch to your Christmas gatherings. With the right kit, some patience, and a bit of creativity, you’ll have a delicious homemade wine to enjoy throughout the holiday season. Cheers to a merry Christmas filled with warmth, good company, and fantastic wine!

An excellent supplier of all things brewing (wine, beer, cider, equipment, etc) are our friends at Brew Genie, who offer a first rate mail order service. They aren't sponsoring us but we have just finished a very tasty bottle of Merlot made with one of the wine kits they sold us, so a shout out to Brew Genie!

We are laying down Brew Genie sourced beers and wines for Christmas and are making more wines as we speak!

https://www.brewgenie.co.uk

For Christmas Gifting, Start Exploring Dentek's Range of Dental Care Products: From Floss Picks to Bruxism Guards

Giving your loved ones a boost to helping them maintain their dental health might seem an unusual idea, but hear me out, because we at That's Christmas believe Dentek dental devices and supplies will make excellent stocking fillers.

(I write as a long-term and very happy user of their Bruxism tooth guards which protect my teeth, my tongue and my poor wife's ears as they also reduce my snoring!)

When it comes to maintaining oral hygiene and addressing specific dental issues, Dentek has long-established itself as a trusted name for affordable, effective dental care products. With a wide variety of solutions designed to meet various oral health needs, Dentek provides everything from daily hygiene essentials to specialised items like bruxism guards. 

Here, we take a closer look at the range of dental-related products offered by Dentek, focusing on how they can help improve your oral care routine and quality of life.

1. Floss Picks and Flossers

Flossing is an essential part of maintaining good oral hygiene, and Dentek makes it easy and convenient with their floss picks. Unlike traditional floss, these handy tools combine a floss thread with a toothpick in a single device. This design is perfect for reaching between teeth to remove food particles and plaque that a toothbrush might miss. Dentek offers a variety of floss picks, including Comfort Clean for sensitive gums, Triple Clean with fluoride-infused threads, and Slim Brush interdental cleaners for reaching deeper spaces between teeth.

These flossers come in various sizes and styles to suit individual needs, making flossing more accessible and effective for both adults and children.

2. Tongue Cleaners

Bad breath can sometimes stem from bacteria build-up on the tongue. Dentek’s tongue cleaners are designed to gently scrape away bacteria and debris from the surface of the tongue, improving overall oral hygiene and freshening breath. Their ergonomic design allows for easy use, and regular use can reduce the likelihood of halitosis.

3. Temparin Max Emergency Dental Repair Kit

For those unexpected moments when a filling falls out or a crown becomes dislodged, Dentek offers the Temparin Max Emergency Dental Repair Kit. This quick-fix product allows you to temporarily repair dental issues until you can get to a dentist. It’s a convenient addition to any home first aid kit and can provide peace of mind during dental emergencies.

4. Dental Guards for Bruxism

Bruxism, or teeth grinding, is a common problem that can cause jaw pain, headaches, and even damage to teeth over time. Dentek addresses this issue with their range of dental guards, which are designed to protect your teeth while you sleep.

The Dentek Professional-Fit Dental Guard is one of their top solutions, providing custom-fitted protection. It comes with a mouldable tray that allows you to create a fit tailored to your teeth, offering comfort and maximum coverage. By wearing this guard at night, you can prevent teeth grinding and the associated issues without needing a professionally fitted guard from your dentist, which can often be more costly.

For those looking for a more straightforward solution, Dentek also offers a Comfort-Fit Dental Guard, which provides a less tailored but effective option for light teeth grinders. It’s a budget-friendly solution for those looking to protect their teeth from the effects of bruxism without the need for a customised mould.

5. Toothbrush Covers

Maintaining cleanliness when it comes to your toothbrush is crucial, especially if you're travelling or sharing bathroom space. Dentek’s toothbrush covers help protect your toothbrush from dust, bacteria, and moisture, ensuring it stays clean and hygienic between uses. These covers are especially handy for frequent travellers or for keeping your toothbrush safe in shared bathrooms.

6. Kids' Dental Care Products

Dental hygiene habits start young, and Dentek’s line of kids' dental products makes oral care fun and easy for children. Their floss picks and brushes are designed with smaller mouths in mind, featuring bright colours and engaging designs to encourage kids to maintain good dental hygiene.

Dentek’s products for children are gentle on sensitive gums but tough on plaque, ensuring that kids get a comprehensive clean without the discomfort of traditional flossing or brushing tools.

7. Interdental Brushes

For those with braces, bridges, or wider spaces between their teeth, regular flossing might not always do the trick. Dentek’s interdental brushes are an excellent alternative, allowing for deeper cleaning in hard-to-reach areas. These small, reusable brushes come in various sizes and can help remove plaque from between teeth, reducing the risk of gum disease and tooth decay.

Why Choose Dentek?

Dentek’s wide range of dental care products provides solutions for almost every oral hygiene need. Whether you're dealing with the daily routine of flossing or addressing specific concerns like teeth grinding or emergency repairs, Dentek offers affordable, reliable products that are easy to use and highly effective.

By incorporating products like floss picks, tongue cleaners, and bruxism guards into your daily routine, you can maintain a healthy mouth and protect your teeth from long-term damage. Dentek’s innovative approach to oral care ensures that both everyday users and those with more specific dental needs can find the right tools to support their oral health journey.

In conclusion, whether you're looking for tools to prevent bruxism damage, enhance your flossing routine, or ensure your toothbrush stays clean, Dentek has a product to meet your needs. Their range of dental care items is designed with both convenience and effectiveness in mind, making it easier than ever to keep your smile healthy and bright.

There products are also carefully designed and made to be environmentally friendly, too.

https://dentek-eu.com

For your Christmas gifting give the gift of Bumbles and Boo

Bumbles and Boo: Where Imagination Meets Comfort.

In today's world of fast-paced living, finding time to source thoughtful, beautifully crafted gifts and nursery essentials can feel overwhelming. Enter Bumbles and Boo, a haven for those seeking charm, quality, and a sprinkle of magic for their little ones.

A Thoughtful Curation of Beautiful Gifts

Bumbles and Boo isn't just a typical baby boutique. It's a place where every item has been handpicked with care, ensuring that it not only looks beautiful but also serves a purpose in the lives of new parents and their babies. Whether you’re searching for a heartfelt gift for a baby shower, a christening, a Christmas gifting, or simply want to treat your own little one, Bumbles and Boo provides a delightful selection of options. The case, seen here, will be a keepsake for many, many years to come and is, as they say, worth the price of the admission alone.

From soft cuddly toys and adorable clothing sets to elegant keepsakes (the very pretty silver elephant moneybox is a prime example) their collection oozes warmth and attention to detail. The items reflect the delicate balance between timeless tradition and contemporary design, making them suitable for both classic and modern nurseries.

Emphasis on Quality and Sustainability

In an era where sustainability is key, Bumbles and Boo stands out by offering products that not only look good but are made with the environment in mind. They prioritise sourcing from brands that use sustainable materials and ethical practices, ensuring that your purchase aligns with values of eco-consciousness.

For parents, this means peace of mind knowing that they are not only buying something adorable but also something made with integrity. From organic cotton baby grows to sustainably sourced wooden toys, Bumbles and Boo ensures that the items are as kind to the planet as they are to your child.

Creating Magical Spaces

Bumbles and Boo goes beyond just gifting. Their selection of nursery decor is designed to create spaces that are comforting yet imaginative. From delicate mobiles that catch the light to personalised name plaques that make the room uniquely yours, they offer pieces that transform any nursery into a magical space where your little one can grow and explore.

The neutral colour palettes and soft textures offer a soothing environment, while subtle, whimsical details spark the imagination. It’s a perfect blend of comfort and creativity, making every moment spent in the nursery a special one.

The Personal Touch

What truly sets Bumbles and Boo apart is the personal touch behind every order. Many of their gifts can be personalised, adding a unique touch to your chosen item. The care in presentation is evident too – from beautifully packaged hampers to bespoke gift boxes, receiving a delivery from Bumbles and Boo feels like unwrapping a moment of joy.

Their attention to detail doesn’t stop at the products themselves. The team at Bumbles and Boo is dedicated to customer care, ensuring that every shopping experience is as seamless and enjoyable as possible.

The Perfect Choice for Special Occasions

Whether you’re welcoming a newborn into the world, celebrating a first birthday, or simply want to show a new parent that you’re thinking of them, Bumbles and Boo has the perfect solution. With an array of lovingly curated gift hampers and individual pieces, there’s something for every occasion, big or small.

In a world where it can be easy to overlook the finer details, Bumbles and Boo reminds us of the magic in simplicity, the importance of quality, and the joy that a well-chosen gift can bring.

Our Final Thoughts here at That's Christmas: 

Bumbles and Boo is more than a baby store; it’s a celebration of new life and the magical journey of parenthood. With a focus on sustainability, quality, and personal touches, it’s the perfect place to find thoughtful gifts and nursery essentials that will be cherished for years to come.

If you're looking for something special for a little one, or perhaps want to create a beautiful, peaceful space in your home, Bumbles and Boo is your go-to destination. Let your imagination run free as you explore their offerings, and give a gift that brings a little extra magic into the world.

https://www.bumblesandboo.com

This Christmas, Discover Zana Romania Pilot Noir: A Hidden Gem of Romanian Wine

Romania, with its centuries-old winemaking traditions, is steadily carving out a name for itself on the global stage. Among the many wines emerging from this Eastern European country, Zana Romania Pilot Noir stands out, captivating wine lovers with its depth, elegance, and story.

The Rise of Romanian Wines

For many, Romania isn’t the first place that springs to mind when thinking of fine wines. Yet, with its diverse terroirs, historic vineyards, fantastic weather and modern winemaking techniques, the country is becoming a significant player in the wine world. 

Winemakers here are not only reviving indigenous grape varieties but also mastering international ones, including Pinot Noir, or as it’s fondly called here, Pilot Noir.

Zana Romania: Craftsmanship in a Bottle

The Zana brand, named after Romanian folklore’s mythical fairies or “zana,” seeks to embody the ethereal quality of the land and its produce. Zana Romania Pilot Noir is a testament to this vision. From vine to bottle, meticulous care is taken to ensure the wine reflects both tradition and innovation.

Grown in Romania's best-suited terroirs for Pinot Noir, this wine benefits from the region's unique climate. The warm, sunny days, followed by cool nights, allow the grapes to ripen slowly, balancing acidity and sugar levels perfectly. This climate mirrors that of famous Pinot-producing regions, like Burgundy, yet brings its own distinct Romanian twist.

Tasting Notes

Zana Romania Pilot Noir is as enchanting as the fairy tales that inspired its name. On the nose, it offers a vibrant bouquet of red fruits – cherries, raspberries, and subtle strawberries – layered with a touch of earthy notes, reminiscent of fresh forest floor. There’s a delicate hint of spice, cloves, and vanilla, which comes from its careful aging process in oak barrels. There's also a very pleasing hint of old leather.

On the palate, the wine is beautifully balanced. The fruit flavours are bold yet refined, with a slight minerality that speaks to the Romanian soil. Silky tannins and a well-rounded structure make it both complex and approachable. The finish is long, with lingering hints of spice and fresh fruits, making each sip a delightful journey.

Food Pairing

Zana Romania Pilot Noir is a versatile wine that pairs well with a range of dishes. It shines alongside roasted meats, particularly lamb or pork, as well as mushroom-based dishes, which complement its earthy undertones. For a lighter option, try pairing it with a cheese platter or smoked salmon. The wine’s acidity and delicate flavours make it a great companion to a variety of cuisines.

Why You Should Try Zana Romania Pilot Noir

If you’re looking to explore the world of Romanian wines, Zana Romania Pilot Noir is an excellent starting point. It’s a wine that speaks of its origins, combining Romania's winemaking heritage with the finesse and elegance of a fine Pinot Noir. Whether you’re a seasoned wine enthusiast or a curious beginner, this wine promises a memorable experience.

Romanian wines are on the rise, and Zana Romania Pilot Noir is a shining example of why the country’s offerings deserve a place on the international stage. It’s time to look beyond the well-trodden paths of France or Italy and discover the hidden gems of Romania, starting with this enchanting Pinot Noir.

Final Thoughts

As Romania continues to make strides in the global wine industry, Zana Romania Pilot Noir is one of the labels helping to put the country on the map. Its quality, rich heritage, and the care with which it is crafted make it a must-try for anyone looking to expand their palate.

So, next time you’re shopping for wine, why not take a chance on Zana Romania Pilot Noir? You might just find a new favourite.

Incidentally Pilot Noir is on the Wetherspoon wine list, so next time you are in a branch of Wetherspoon have a bottle of Pilot Noir with your meal.You'll be glad you did.  

It's available at https://www.vivino.com for a remarkable reasonable £7.37 a bottle. Other retailers also stock it.

TheraTears. The ideal Christmas gift for the officer workers in your life

If you have officer workers in your life, poor souls who spend their working lives stuck in front of a computer monitor, That's Christmas has found the best Christmas stocking filler for them. It's TheraTears 5 in 1 Eyecare Screen Eyes Eye Drops.

I started using computers in the workplace in the mid-1980s and after 8 to 16 hours a day of staring at computer monitors caused sore eyes and tired eyes over 35+ years, I was very pleased to find out about TheraTears 5 in 1 Eyecare Screen Eyes Eye Drops. 

They are specially formulated for reducing eye strain, relieving irritation of the eyes and also refreshing and hydrating eyes when they feel dry, are red or irritated caused by eye dryness and extended computer screen use.

What do they do for you? They are lubricating, protective, biocompatible, isotonic. They are a preserved, buffered solution and contain Hyaluronic Acid (at 0.10%) and Euphrasia.

They are ideal for helping people who have eye stress or strain due to extended use of computers, mobile phone screens, tablets, video game systems or TV viewing.

Also pretty nifty for use in people suffering from poor lighting conditions night driving or the prolonged use of contact lenses. They are even suitable for use with contact lenses inserted.

What is Euphrasia? You might know it by its botanical name, Eyebright a plant long known for supporting the natural whitening of eyes in cases of redness due to irritation and tiredness of the eyes.

thera eyes have a range of products for eye care and you can sort out a Christmas eyecare pack for the office workers or computer users in your life. 

You can check them out here:- https://www.theratears-eu.com/where-to-buy

Do they work? They most certainly do! Why not buy some for yourself, too?

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How to Create Your Own Unique Christmas Baubles and Decorations

The festive season is a time for joy, celebration, and creativity. One of the best ways to add a personal touch to your Christmas decor is by crafting your own baubles and decorations. 

Not only does this allow you to infuse your home with personality and charm, but it’s also a fun and rewarding activity that the whole family can enjoy.

 Here's how you can make your own unique Christmas baubles and decorations to give your tree a bespoke, heartfelt flair.

1. Gather Your Supplies

Before you start, you’ll need to gather a few basic materials. Depending on the type of baubles and decorations you want to create, here are some useful supplies:

Clear plastic or glass baubles (available at most craft shops)

Acrylic paint or spray paint

Glitter, sequins, or beads

Ribbons, twine, and fabric scraps

Craft glue, glue gun, or double-sided tape

Paper, felt, or fabric for cut-out designs

Small paintbrushes or sponges

A steady hand and a dash of creativity!

2. Hand-Painted Baubles

Hand-painting baubles is a simple yet effective way to add a personal touch. Start with plain baubles, either glass or plastic, in any size or colour. Here's how to get started:

Step 1: Clean the surface of the bauble to ensure the paint adheres properly.

Step 2: Use acrylic paints to create your designs. You can paint snowflakes, stars, holly, or even initials or names. Metallic paints, such as gold and silver, can give your baubles a luxurious, festive feel.

Step 3: Allow your baubles to dry thoroughly. You can add a layer of glitter or a glossy sealant to give them extra shine.

Pro tip: If you're unsure about freehand painting, use stencils or masking tape to create crisp, professional-looking designs.

3. Fillable Baubles

For a fun and customisable option, try using clear baubles that can be filled with festive elements. This is an excellent project for kids and can be tailored to fit your holiday theme.

Step 1: Remove the top of the bauble and fill it with items of your choice. You can use fake snow, small pinecones, cinnamon sticks, or dried orange slices for a rustic look.

Step 2: For a glittery effect, mix glitter and small beads. For a more natural style, you can use twigs, berries, or even fabric scraps.

Step 3: Replace the top and finish the bauble with a festive ribbon tied in a bow.

These baubles make for charming keepsakes and can even be personalised with tiny notes or photos.

4. Fabric and Felt Decorations

Fabric and felt are fantastic for crafting soft, vintage-style ornaments. From simple stars to intricate embroidered snowflakes, the possibilities are endless.

Step 1: Cut out festive shapes from felt or fabric, such as stars, hearts, or Christmas trees.

Step 2: Sew two identical shapes together, leaving a small gap to stuff them with cotton or fabric scraps for a 3D effect.

Step 3: Decorate the shapes with embroidery, beads, sequins, or buttons to give them personality. Add a loop of ribbon or twine at the top so you can hang them from your tree.

These handmade decorations have a nostalgic, cosy feel and are perfect for a traditional Christmas theme.

5. Recycled Christmas Decorations

One of the most sustainable ways to decorate your tree is by upcycling materials you already have at home. Here's how you can create eco-friendly Christmas ornaments:

Step 1: Use old wrapping paper or magazines to create paper ornaments like stars, paper chains, or folded origami shapes.

Step 2: Repurpose items such as corks, bottle caps, or fabric scraps to craft quirky, unique decorations.

Step 3: Use old yarn or twine to wrap around Styrofoam balls or to create rustic stars and snowflakes.

Recycling materials for your decorations not only reduces waste but also adds a one-of-a-kind charm to your festive decor.

6. Personalised Photo Ornaments

Nothing brings a personal touch to your tree like photo ornaments. These are perfect as gifts or to commemorate special moments.

Step 1: Print small photos of family members, pets, or special holiday moments.

Step 2: Place the photos inside clear baubles, or attach them to wooden ornaments using glue or decoupage techniques.

Step 3: Embellish the ornaments with ribbon, glitter, or paint, and hang them from your tree for a personal touch.

7. Nature-Inspired Decorations

Incorporating natural elements into your Christmas decorations adds a rustic, organic vibe to your tree. These natural ornaments are easy to make and look beautiful in any setting.

Step 1: Gather pinecones, twigs, and dried leaves from outside. Pinecones can be spray-painted in gold or silver for a glamorous touch or left natural for a woodland theme.

Step 2: Attach small bells, berries, or miniature bows to the twigs or pinecones with glue. You can also use twine or raffia to hang them from your tree.

Step 3: Dried orange slices, cinnamon sticks, and star anise not only look beautiful but also give off a lovely Christmassy scent.

Final Thoughts

Crafting your own Christmas baubles and decorations is a brilliant way to make your holiday decor stand out. Whether you prefer rustic, traditional, or modern styles, there’s no limit to the creativity you can infuse into your ornaments. Plus, handmade decorations make wonderful gifts for friends and family. This Christmas, why not skip the shop-bought baubles and create something truly special?

Happy crafting, and have a Merry Christmas!

The Perfect Beer Pairings for Every Course of a Traditional Christmas Meal

The festive season brings not only joy and togetherness but also a feast to remember. 

While wine is often the go-to pairing for Christmas meals, beer offers a delightful and versatile alternative that complements each course beautifully. 

From rich roasts to indulgent desserts, the right beer can enhance every bite. Here’s a guide to pairing beer with a traditional Christmas meal, ensuring your celebration is as flavourful as it is festive.

Starters: Light and Zesty

Christmas dinner often kicks off with lighter dishes, perhaps a smoked salmon canapé, a prawn cocktail, or even a creamy soup. These starters require a beer that’s crisp and refreshing to cleanse the palate, without overwhelming the delicate flavours of the food.

Beer Pairing: Pilsner or Wheat Beer

A pilsner, with its clean, slightly hoppy finish, is the perfect match for lighter starters. Its effervescence works well with seafood, cutting through any oiliness. Alternatively, a wheat beer, with its fruity and slightly spicy notes, can complement the subtlety of a creamy soup or vegetable-based dishes. Both styles add a refreshing brightness that prepares the palate for the heartier dishes to come.

Main Course: Rich and Robust

The star of the Christmas table is typically a roast—whether it’s turkey, goose, or beef, served alongside rich trimmings like stuffing, roast potatoes, and gravy. For this course, you’ll want a beer with depth, one that can stand up to the robust flavours and textures of the traditional Christmas roast.

Beer Pairing: English Bitter or Belgian Dubbel

An English bitter, with its malty backbone and slight bitterness, is a fantastic choice for roast meats. It complements the savoury flavours of the meal while its moderate strength keeps the pairing balanced. A Belgian dubbel, with its caramel, dark fruit, and slight spice notes, offers a richer alternative, particularly for roasted beef or goose. The dubbel’s sweetness cuts through the richness of the meat, enhancing the flavours of the sides like cranberry sauce or spiced stuffing.

Vegetarian or Vegan Mains: Complex and Balanced

If your main course is a vegetarian wellington, nut roast, or a plant-based feast, the beer pairing needs to enhance the earthy, wholesome flavours of the dish.

Beer Pairing: Amber Ale or Saison

An amber ale, with its toasty malt profile and gentle bitterness, complements the nutty, umami flavours of vegetarian mains. For more adventurous palates, a saison brings peppery, fruity, and earthy notes that can elevate dishes featuring mushrooms, nuts, and roasted vegetables. Its light effervescence also helps balance the richness of sauces or gravies often served with vegan dishes. Incidentally you should source vegan beers for pairing with vegan foods.

Pudding: Sweet and Decadent

Christmas pudding, mince pies, and other festive desserts call for something indulgent yet balanced. You’ll want a beer that can either match the sweetness of the dessert or cut through it with a complementary contrast.

Beer Pairing: Imperial Stout or Barleywine

For a truly indulgent finish, an imperial stout with its rich, roasted malt character and notes of chocolate, coffee, and dried fruits is ideal for pairing with Christmas pudding or mince pies. The stout’s creamy texture mirrors the richness of the dessert while the roasted bitterness prevents it from becoming too sweet. Alternatively, a barleywine, with its intense malt sweetness and high alcohol content, can serve as a dessert on its own or as a companion to fruit cakes and puddings. Its complex flavours of toffee, caramel, and dried fruit create a harmonious match with the spiced and fruity Christmas sweets.

Cheese Course: Bold and Balanced

If you’re serving a cheese board after the main meal, consider a beer that can cut through the richness of creamy cheeses while standing up to the strength of blue varieties.

Beer Pairing: Belgian Tripel or Porter

A Belgian tripel, with its fruity esters, subtle spice, and effervescence, pairs wonderfully with hard cheeses like Cheddar or Comté, while its sweetness complements blue cheese without overpowering it. For creamier, buttery cheeses like Brie or Camembert, a porter’s roasted malt and subtle chocolate notes provide a delightful contrast, adding depth without overwhelming the cheese’s mild flavour.

Conclusion: A Festive Toast to Beer

This Christmas, consider swapping out the wine and raising a glass of carefully selected beer with each course. Beer’s vast range of flavours, from light and crisp to dark and intense, offers the perfect pairing for every dish on your festive table. Whether you prefer traditional British ales or more adventurous Belgian brews, there’s a beer to suit every palate and enhance the joys of the Christmas feast.

Cheers to a merry Christmas filled with good food, great company, and, of course, exceptional beer!

The Perfect Christmas Cheeseboard: A Selection of Cheeses, Crackers, Biscuits, Fruits, and Nuts

Christmas is a time for indulgence, and no festive feast would be complete without a beautifully curated cheeseboard to round off the meal. 

A well-balanced cheeseboard is a celebration of different flavours and textures, creating the perfect harmony between savoury and sweet, creamy and crunchy. 

Whether you're entertaining guests or enjoying a cosy family gathering, here's a guide to crafting the perfect traditional Christmas cheeseboard.

The Cheeses: A Variety of Flavours and Textures

The foundation of any cheeseboard is, of course, the cheese. A perfect selection offers a variety of styles to suit all palates, from mild and creamy to strong and tangy. Here are five essential cheese types to include:

Soft Cheese – Think brie or camembert for a luxuriously creamy option. The rich, buttery flavour of these cheeses works well with fruit and nuts. A baked brie with a drizzle of honey and sprigs of rosemary can be a showstopper.

Blue Cheese – Stilton is a classic British Christmas cheese, known for its strong, tangy flavour and crumbly texture. Pair it with something sweet like ripe pears or fig jam for the perfect balance.

Hard Cheese – A well-aged cheddar, such as a mature farmhouse cheddar, brings a sharp, nutty flavour. You could also opt for Red Leicester or Double Gloucester for a softer, more mellow option.

Goat’s Cheese – For something lighter, a fresh goat’s cheese adds a tangy, earthy note. You might choose a mild, soft chèvre, or go for an aged goat’s cheese with a firmer texture and stronger flavour.

Washed Rind Cheese – For the adventurous, a washed-rind cheese like Époisses or Taleggio can provide a punch of flavour. These cheeses are pungent but mellow, often developing complex fruity notes.

The Crackers and Biscuits: A Mix of Crunch and Flavour

Crackers and biscuits are the perfect vehicles for cheese, and it's important to offer a variety that complements your selection.

Water Crackers – Simple and neutral, these crackers allow the cheese to shine, providing a crisp texture without overwhelming the flavours.

Oatcakes – A traditional Scottish addition, oatcakes bring a rustic, nutty flavour that pairs especially well with cheddar and blue cheeses.

Seeded Crackers – These add an extra layer of flavour and texture, with the seeds offering a delightful crunch. They’re perfect for soft cheeses like brie or camembert.

Digestive Biscuits – A slightly sweeter option, digestive biscuits work surprisingly well with tangy blue cheeses or a sharp cheddar. They add a touch of sweetness that balances out stronger flavours.

Sourdough Crispbread – For something a little more artisanal, sourdough crispbreads bring a unique, tangy crunch that works well with creamy and soft cheeses.

Fruits: Sweet Complements to Savoury Cheese

Fruits are a must for adding sweetness and balancing out the richness of the cheese. Here’s a mix of fresh and dried options:

Grapes – A classic pairing, grapes bring a refreshing sweetness and juiciness that works with almost any cheese, particularly soft and blue varieties. For an added zing, try freezing the grapes beforehand.

Figs – Fresh or dried, figs add a rich sweetness that complements tangy blue cheeses like Stilton or Roquefort. Their earthy flavour also pairs beautifully with goat’s cheese.

Apples and Pears – Crisp and sweet, apples and pears offer a refreshing contrast to creamy cheeses. A tart Granny Smith or a sweet Conference pear are great choices.

Dried Apricots – Their chewy texture and intense sweetness pair well with sharp cheddar or an aged gouda, providing a delightful contrast.

Quince Paste – Also known as membrillo, quince paste is a traditional accompaniment to cheese. Its sweet, floral flavour works particularly well with manchego or any hard, aged cheese.

Nuts: A Crunchy Finishing Touch

Nuts provide a crunchy texture and earthy flavour that elevates the cheeseboard experience. Be sure to include a variety:

Walnuts – Their slightly bitter flavour pairs perfectly with blue cheese and goat’s cheese, enhancing the tangy notes.

Almonds – Roasted or raw, almonds add a mild, nutty crunch that goes well with almost any cheese, particularly creamy varieties.

Hazelnuts – Their sweet, buttery flavour is a natural fit for hard cheeses like cheddar or gouda.

Pistachios – These add a lovely pop of colour and a rich, slightly sweet flavour, perfect for soft and creamy cheeses.

Pecan Nuts – With their sweet, buttery flavour, pecans are a great match for blue cheeses, balancing the tang with their natural sweetness.

Finishing Touches: Jams, Chutneys, and Honey

A cheeseboard isn’t complete without a few sweet or savoury accompaniments. Jams and chutneys help balance the flavours, and honey can add a luxurious sweetness to the overall experience.

Fig Jam – A must-have with blue cheese, its sweetness offsets the tanginess of the cheese beautifully.

Onion Chutney – A rich, caramelised onion chutney adds a savoury, slightly sweet element that pairs well with hard cheeses like cheddar.

Honey – Drizzle over soft cheeses like brie or goat’s cheese for an indulgent touch of sweetness. You could also serve a pot of honeycomb for a visually stunning addition.

Bringing It All Together

Arranging your cheeseboard is an art in itself. Place the cheeses first, ensuring each has enough room to be sliced easily, and arrange the crackers and biscuits around them. Scatter fruits and nuts throughout the board, filling any gaps with bursts of colour and texture. Be sure to include small bowls or dishes for chutneys, jams, and honey, and don’t forget to provide separate knives for each cheese to avoid mixing flavours.

With the right selection of cheeses, crackers, fruits, and nuts, your traditional Christmas cheeseboard will be the star of your festive spread. Enjoy the mix of sweet, savoury, crunchy, and creamy flavours as you celebrate the holiday season in style.

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Make your Christmas shopping count with Cards For Good Causes

Annual charity pop-ups return to the heart of local communities next month.

As Christmas approaches, why not make your Christmas shopping count for more this year? Cards For Good Causes is returning for 2024, offering you the opportunity to support charities and your local community with every card or gift you purchase.

Save the date for Friday 27th September at 10am, for the grand opening of the Cards For Good Causes flagship shop at Holy Trinity Church 146 Sloane Street, London. 

The pop-up will be buzzing with holiday spirit and welcoming visitors until 21st December. This marks the start of a wave of pop-up shops rolling out across the UK throughout October. Each purchase will generate vital funds for charities which strive hard to make a real difference, transforming your Christmas shopping into an act of kindness.

Why visit Cards For Good Causes? The pop-ups are about more than just beautiful cards and Christmas essentials, they’re a chance to support meaningful causes.

Every purchase supports national charities and your local community. Over the last decade, Cards For Good Causes has raised over £22.5 million for a network of in excess of 100 charities, including NSPCC, RSPA, WaterAid, Shelter, Carers UK and The Ramblers. 

Also, they’ve contributed more than £2.7 million to local churches, libraries and community projects, thus ensuring your purchases make a difference close to home, too.

Step into a world of festive magic at your local Cards For Good Causes pop-up shop, and discover an enchanting array of greeting cards, advent calendars and a wider range of gifts than ever before, which are sure to ignite your Christmas spirit. 

But the experience doesn’t end there - explore a stunning selection of gift wrap, decorations, stationery and homeware, all while making a meaningful difference to the causes and communities you care about. To find your nearest shop visit: https://cardsforcharity.co.uk/product-category/find-a-card-shop

Can’t make it to your local pop-up? The full range is available online with same-day dispatch and free shipping on orders over £40: https://www.cardsforcharity.co.uk.

Christine Ansell, CEO of Cards For Good Causes says: “In these times when every penny counts, we’re delighted to offer shoppers a truly unique opportunity to support charities that are changing lives while also strengthening local communities. 

"Thanks to our committed partners, seasonal staff and local volunteers, we’re returning to the hearts of neighbourhoods across the country, providing a meaningful way for people to give this Christmas.”

As the UK's largest multi-charity Christmas card organisation, Cards For Good Causes has opened shops around the UK each year since 1959, making it a cornerstone of festive charitable giving. This year, your support is needed more than ever. As you deck the halls and fill your stockings, keep in mind that every card or gift you choose helps fund vital charities and support local communities. Together, we can make a lasting impact this Christmas.

That's Christmas covered Cards For Good Causes last year. We're genuinely pleased to be able to promote them again. 

How to create a unique Christmas advent calendar for friends and family

Creating a unique Christmas advent calendar for friends and family can be a fun and creative project! You can customise it to suit individual tastes and interests, which makes it even more special. Here’s a step-by-step guide to making your own unique advent calendar:

1. Choose a Theme

Traditional: Christmas-themed items like sweets, ornaments, or small gifts.

Personalised: Include items that reflect the recipient’s hobbies or favourites (e.g., tea bags for tea lovers, small books, DIY kits).

Activity-Based: Instead of physical gifts, offer experiences or activities (e.g., baking cookies, watching a Christmas movie, writing holiday cards).

Self-Care: Focus on relaxation items like candles, bath bombs, or inspirational quotes.

2. Decide on the Calendar Type

Hanging Pouches or Envelopes: Hang small pouches, bags, or envelopes on a string with numbered tags.

Box or Drawer System: Use a set of small boxes or drawers, one for each day.

Paper Chains: Create a countdown paper chain where each link contains a treat or message.

DIY Wooden Board or Tree: You can purchase or make a wooden frame with hooks for hanging small gifts.

Mason Jars or Mini Bottles: Each day, give a small item or message in a tiny jar or bottle.

3. Gather Materials

Container: Boxes, bags, envelopes, or jars for each day (24 or 25 days).

Decorative Elements: Stickers, wrapping paper, ribbon, and numbered tags to decorate and number the containers.

Small Gifts or Treats: Mini chocolates, small toys, cosmetics, or personalised items like handwritten notes, photos, or vouchers.

4. Fill the Calendar

For each day, fill the container with something special:

Sweets: Chocolate, candy canes, or homemade cookies.

Small Gifts: Mini candles, ornaments, or handmade crafts.

Personal Notes: Write down jokes, Christmas trivia, or heartfelt messages.

Vouchers: Personalised coupons for a movie night, a hot drink, or a special activity.

5. Add a Personal Touch

Customise each day with a different wrapping design or colour.

Write personalised messages for the recipient to discover each day.

Use photos or mementos to add an extra layer of meaning to each day.

6. Display the Advent Calendar

Choose a way to display it: you can hang it from a mantle, create a Christmas tree shape on a wall with the pouches, or arrange the items on a table.

You could also wrap each item and place them in a basket or box, with the person opening one each day.

Ideas for Gifts or Surprises:

Children: Small toys, puzzles, stickers, or Christmas-themed activities.

Adults: Mini bottles of wine, tea bags, beauty products, or homemade snacks.

Sentimental: Photos, quotes, or small notes that remind them of shared memories.

7. Plan the Daily Surprises

Make sure you vary the gifts to keep it exciting! For example:

Day 1: A mini Christmas ornament.

Day 12: A personal note or letter.

Day 24: A more significant gift like a small candle or a handmade craft.

By customising the advent calendar, you’ll create a personal and memorable gift that’s fun to open every day!

Be a hero with zero! Award-Winning Sparkling Wine Brand Founded by the Delevingne Sisters Launches 0% Della Vite Zero

Goodbye Christmas hangovers! Why? Because Christmas 2024 is all about bubbles with balance and waking up feeling fresh and without the morning after headaches and feeling of guilt!

Introducing Della Vite Zero, a fantastically delicious non-alcoholic sparkling wine from the Delevinnge sisters, Cara, Poppy and Chloe. 

It's a sparkling French Rosé, bursting with flavours of cherry blossom, red berry, and fresh red apple. It's a festive fizzy drink yet with some serious flavours: perfect for sharing with friends, bringing to the table at Christmastime family gatherings and office parties, or a thoughtful gift for someone who may be cutting back on excess this festive season. Now there's something for everyone from Della Vite: and we're all invited!

It's the third release from Della Vite, (the range also includes award-winning proseccos Della Vite Superiore and Della Vite Treviso Rose) and this again is truly wonderful family affair: this time the sisters worked closely with a 4th generation French wine-making family in Beziers, France, who cultivate Della Vite Zero using Grenache grapes, the liquid undergoing a careful de-alcoholisation process to create complex and fresh flavours, and that all important pop of fizz. 

Because after all, everything seems better with bubbles, right? What's more, Della Vite Zero has one of the lowest sugar and calorie levels for this kind of product: perfect for those looking for healthier options during the Festive season.

Says Cara Delevingne:  “Alcohol-free doesn't mean having to compromise on taste, fun or new experiences. I've really wanted to create something like this with my sisters for a long time, but we were patient and finally found the right partners to work with. 

"It was well worth the wait. Sugar-free, low calorie, vegan, sustainable and absolutely bursting with flavour. There's no need to miss any party now, and you can show up 100% at 0% this Xmas be it at the family Christmas Dinner, the Christmas Office Party or gatherings with family or mates."

Cara explains: "We initially sold out via Selfridges so next we wanted to make sure thatno one missed out on the next batch, so we're delighted to share Della Vite Zero via Selfridges and Amazon, too. Come join us for a sip!"

Della Vite launched in 2020 and is now a multi-award-winning global sparkling wine brand with listings across the world as well as World Duty Free. Della Vite Zero is the brand's first foray into 0%.

Follow @della_vite for news, serving suggestions and more 

Della Vite Zero 0% the RRP is£14.99 to £15.64, 750ml, available from Selfridges and Amazon.

Mixing drinks this Christmas? You'll need Fever-Tree

Effortless Christmas entertaining is now just a pour away!

Don’t go into the festive hosting season without your favourite cocktails essential mixers: All you need do is just mix your favourite gin, vodka, tequila or rum with one of Fever-Tree’s Cocktail Mixers to create absolutely delicious, cocktail lounge quality cocktails which taste utterly delicious and perfect every time.

Available for £4.50 from Tesco, Sainsburys, Waitrose, Ocado, Morrisons and your Co-op:

Options include:

Fever-Tree Espresso Martini Cocktail Mixer, 500ml – Start your evening with a boost! Simply combine with your favourite vodka.

Fever-Tree Passionfruit Martini Cocktail Mixer, 500ml - To liven up any party, shake together with vodka for an impressive and fruity serve.

Fever-Tree Margarita Cocktail Mixer, 500ml – Always popular with the ladies, just combine with your favourite tequila and serve with a touch of sea salt on the rim for that perfect serve.

Fever-Tree Mojito Cocktail Mixer, 500ml – Popular with everyone, introduce your favourite rum to Fever-Tree’s new Mojito Cocktail Mixer to create a truly memorable, zesty cocktail in minutes.

Easy Espresso Martinis with Fever-Tree Espresso Martini Cocktail Mixer, 500ml

RRP £4.50 Tesco, Sainsburys, Waitrose, Ocado, Morrisons:

To end the perfect evening, simply combine your favourite vodka with Fever-Tree’s new Espresso Martini Cocktail Mixer to create a delicious, impressive cocktail without the hassle of buying ingredients or having to run the coffee machine.

Blended Indonesian coffee extracts and sweet notes of vanilla come together alongside subtle flavours of 

Fever-Tree Passionfruit Martini Cocktail Mixer, 500ml:

RRP £4.50 Tesco, Sainsburys, Waitrose, Ocado, Co-op:

To sweeten any party, shake together vodka and Fever-Tree’s Passion Fruit Martini Cocktail Mixer for an impressive fruity serve.

Crafted with the finest Maracuja passionfruit from Ecuador, ripened mango and vanilla, this zingy tropical blend creates a delicious fruity Passion Fruit Martini.  

High res images: ​Folder icon Fever-Tree Passionfruit Martini Cocktail Mixer

Fever-Tree Margarita Cocktail Mixer, 500ml

RRP £4.50 (Tesco, Sainsburys, Waitrose, Ocado, Morrisons):

For effortless entertaining, simply combine your favourite tequila with Fever-Tree’s new Margarita Cocktail Mixer and stir or shake for a bright and zesty Margarita.

Packed full of fresh Mexican limes and Italian blood oranges, this zesty Margarita Cocktail Mixer is expertly balanced with subtle notes of sweet orange, grapefruit & angostura bitters. Finished with a touch of sea salt.

Fever-Tree Mojito Cocktail Mixer, 500ml

RRP £4.50 (Tesco, Sainsburys, Waitrose, Ocado, Morrisons, Co-op):

If your evening calls for a refreshing beverage, introduce your favourite rum to Fever-Tree’s new Mojito Cocktail Mixer to create a memorable, zesty cocktail in minutes.

Build anticipation amongst your guests as crisp and sweet Mexican limes and fragrant Moroccan mint leaves complement each other in this crowd-pleaser cocktail. Making the perfect Mojito at home every time couldn’t be easier.

You can also use alcohol-free drinks with the above mixers for fantastic alcohol-free versions of the above iconic cocktails.

And check out the entire Fever Tree range here https://fever-tree.com/en_GB

Apricot Mince Pies

This interesting and somewhat different recipe for mince pies is from our friends at Bonne Maman.

Ingredients

100g unsalted butter, at room temperature and cubed, plus extra for greasing

200g plain flour, plus extra for dusting

1tsp ground mixed spice

1tbsp caster sugar

6tsp Bonne Maman Apricot Conserve

6tsp good-quality mincemeat

1 beaten egg to glaze

icing sugar, to dust

How to make them

Preheat the oven to 200°C (fan oven 180°C), gas mark 6. Lightly grease a 12-hole cake tin.

Put the flour into a mixing bowl, add the butter and rub into the flour until the mixture is like fine breadcrumbs.

Add the mixed spice to the sugar in a pestle and mortar or a strong bowl with the end of a rolling pin and grind together until well mixed and a little powdery. Add this to the flour and butter and stir in.

Using a round-bladed palette knife, mix in 3-4 tbsp cold water, stirring until it comes together. Then, with your hands, work the dough gently into a ball, wrap in cling film and allow to rest for about 20 mins.

Roll out the pastry thinly on a lightly floured work surface. Stamp out 12 circles with a fluted pastry cutter, slightly larger than cake holes, and press the circles into the tin.

Put about 1/2 tsp of apricot conserve into each pastry case, then top with about 1/2 teaspoon of mincemeat.

Re-roll the pastry trimmings and cut out 12 smaller circles and put them on top of the mincemeat. Glaze the tops with a little milk or beaten egg, if available, and bake in the preheated oven for 12-15 mins until the pastry is crisp and golden.

Cool in the tin for 5 mins, then remove and cool on a wire rack. Dust with icing sugar to finish.

Spiced Ginger bread Wreath from Bonne Maman

Ingredients

50g unsalted butter, diced

50g Demerara sugar

100g golden syrup

1 tsp mixed spice

1 tsp finely grated fresh ginger

1 tsp bicarbonate of soda

30ml beaten egg

250g plain flour

20 tbsp Bonne Maman conserve in many flavours and colours

250g white fondant icing

250g Royal icing sugar

To make the gingerbread dough, put the butter in a large bowl.

In a saucepan, stir together the sugar, syrup, spices and ginger and bring to the boil. Add the bicarbonate of soda (it will puff up) and pour the hot mixture over the butter. Stir until the butter has melted.

Beat in the egg and slowly blend in the flour. It will look as though there is too much flour but it will blend in.

Knead the dough in the bowl until smooth and cut into quarters. Wrap each piece in clingfilm. Roll out a quarter of the dough at a time to make the biscuits.

Roll the dough out between two sheets of baking parchment, to about 3mm thickness. Use a variety of Christmas cutters to stamp out about 50 biscuits of varying sizes. We used snowflake cutters from 12cm across down to 4cm. Remember you will need two of each size, to sandwich together. Re-knead and re-roll the trimmings.

Lay the biscuits out on baking sheets, lined with baking parchment. Stamp out the centre from half the biscuits to create the space for the conserve. We used a 2 1/2cm and 1 1/2cm round cutter. Chill the biscuits for a good hour before baking.

Heat the oven to 170C, 150C fan, gas 3. Bake the biscuits in batches until golden and crisp. They will take between 7 and 10 mins, depending on size. Cool on a wire rack.

While the biscuits are cooling, roll out the fondant icing on a surface dusted lightly with icing sugar and stamp out 6 or 7 snowflakes, using the same cutters. Stamp out the centres, using the same round cutters. Brush the top biscuits with a little conserve and lightly press on the matching icing.

Brush all the base biscuits lightly with conserve and press on the top biscuits. You should now have about 25 snowflake biscuit sandwiches of various sizes, some iced with fondant and some plain.

Put the Royal icing sugar in a bowl with 40ml of cold water. Gradually beat the icing until it forms a stiff but pipeable paste. Spoon into a piping bag with a small nozzle and pipe or drizzle icing across most of the biscuits to resemble snowflakes. Leave the icing to set for 10 mins. Fill the biscuit centres with various flavours and colours of Bonne Maman Conserve. Store the biscuits in airtight containers until ready to use.

To serve, arrange the biscuits in a generous wreath on a large white board and take to the table for Christmas tea.

Rudolph Reindeer Cake from Bonne Maman

Ingredients

400g mixed dried fruit

300ml dry cider or apple juice

225g stoned whole dates

1 tbsp mixed spice

2 tbsp Bonne Maman Apricot, Mirabelle Plum or Fig Conserve

1 large ripe banana

finely grated zest 1 orange and 1 lemon

120g fine polenta

2 tsp baking powder (use gluten-free baking powder if wished)

2 large egg whites or 5tbsp chilled aquafaba, if you wish to make a vegan or egg free version.

2 tbsp brandy or dry sherry, optional

Metod

Put the dried fruit in a large mixing bowl and pour in 100ml of the cider or apple juice. Leave to soak overnight.

Heat the oven to 180C, 160C fan, gas 4. Line an 18cm round, 10cm deep cake tin or 6 small 220g baked bean tins with baking parchment.

Put the dates, spice, conserve and remaining 200ml cider or apple juice into a saucepan and simmer gently for 5 mins. Take off the heat and leave to cool.

In a blender or processor, puree the date mixture with the banana. Transfer to a mixing bowl and fold in the citrus zest, soaked dried fruit, polenta and baking powder.

In a separate bowl, whisk the egg whites or aquafaba into soft peaks and fold into the fruit mixture. Spoon into lined cake tins.

Bake for 25-30 mins for individual cakes or 45-50 mins for a large one, covering with foil after 30 mins. A skewer pushed into the centre of the cake should come out clean when it's cooked.

Drizzle the brandy or sherry over the hot cake, if using, then leave to cool in the tin. The cooked cakes keep well, wrapped in clingfilm and foil, in an airtight tin for up to 3 days, or can be frozen undecorated.