Signature Cocktails by Amanda Schuster

Phaidon (Phaidon.com) is pleased to announce the publication of Signature Cocktails, which is a stunning, landmark volume that showcases 200 iconic drinks from around the globe and throughout history. 

What is a signature cocktail? It's a special, bespoke drink that expresses the nature of the time, person, venue, city, or country for which it was originally created. 

This stunning compendium serves not only as a recipe collection but as an unprecedented history of these legendary drinks, too. 

Signature Cocktails spans in excess of 500 years, uniting everything from the classic Mimosa to the Brittany Spears-inspired Hit Me Baby One Mai Tai to create surprising juxtapositions and a fresh overview of the subject.

Curated by New York-based cocktail connoisseur Amanda Schuster - in consultation with regional experts across the globe - Signature Cocktails is a satisfying collection of drinks, all of which are remarkable in their breadth and character. Each entry is accompanied by the name of the creator, place and date of invention, and spirit type, alongside the original recipe and a specially commissioned contemporary image of the drink.

It's in hardback at £29.95, and will be an excellent gift for the professional or amateur mixologist in your life.

Mixologist's Garden launches range of fruit garnishes to boost your Christmas home bartending

An innovative new range of exciting ready-to-use fruit garnishes, which is designed to help create eye-catching drinks infused with natural fruit flavours and colours at home, has been launched by Mixologist’s Garden.  

The five delicious fruity options, Lemon, Lime, and Strawberry slices, plus whole Raspberries and Blueberries, act as bar-ready condiments, instantly transforming the appearance and taste of any drink, without having to buy, store, prepare and potentially waste, fresh fruit ingredients.  

Hand selected for their superior quality and freeze-dried to capture 100% of the fruits’ flavour and appearance, Mixologist’s Garden garnishes are convenient and easy to use. The fruits quickly rehydrate on contact with liquid, providing the ultimate at-home bar hack for creating classic and experimental cocktails, plus enhancing fizz, spirits and soft drinks.  

And there's no need to refrigerate as the fruit garnishes have a long shelf life and are available in handy 10g resealable pouches, each one containing the equivalent of approximately 100g of fresh fruit, meaning the perfect serve is always at hand with no slicing or prep needed.  (So no need to keep plasters handy as there are no sharp knives required!)

When faced with a party full of thirsty guests or you simply fancy a tasty aperitif, Mixologist’s Garden provides an effortlessly quick and inexpensive way to elevate any drink at hand. 

Even more versatile than fresh fruit, the garnishes can also be used as a sweet and sour swizzle, a powder for stencilling and a crunch for the glass rim, meaning Instagrammable pours are only a shake or stir away. They can also be mixed with spirits to create bespoke liqueurs. 

For those looking for ways to make their drinks a little ‘extra’, Mixologist’s Garden has a range of serve suggestions to enjoy at home, including a cosmo updated for Autumn/Winter 2023, a party punch perfect for entertaining and even luxury winter truffles.   

Mixologist’s Garden Lemon, Lime and Strawberry slices and whole Raspberries are now available in selected Asda stores nationwide. RRP £2.75 per 10g pouch.  

Mixologist’s Garden Strawberry slices, whole Raspberries and Blueberries are now available in East of England Co-op stores. RRP £2.75 per 10g pouch.  

For more information, please visit them at www.mixologistsgarden.com 

Fever-Tree's New Cocktail Mixers: The Ultimate Hosting Hack for Festive Fun!

Get ready to boost your festive hosting game with Fever-Tree's innovative cocktail mixers, new for Christmas 2023! 

In a year where approximately 64% of consumers are enjoying cocktails at home, busy hosts can now have it all. Serving Mojitos, Margaritas, and Espresso Martinis has never been easier, ensuring your gatherings are filled with festive cheer without the hassle of complicated ingredients and kitchen clutter. 

The line-up: 

1. Fever-Tree Classic Mojito Mixer: Fresh Mexican Limes meet Moroccan Mint for a zesty, refreshing twist. Just add rum and ice, stir, and craft a mojito masterpiece.  

Did you know? Mojito was named the number one At-Home Cocktail (CGA Mixed Drinks Report Q3 2021). 

2. Fever-Tree Classic Margarita Mixer: Packed with fresh Mexican limes, sweet Italian Blood Orange, and a hint of sea salt. Add tequila, shake or stir, and savour an authentic margarita.  

Fun fact: Margarita is the most Googled cocktail in the UK! (mgn Events data 2023). 

3. Fever-Tree Espresso Martini Mixer: Indonesian Coffee extracts blended with vanilla for a rich, smooth delight. Shake with vodka over ice and indulge in the UK's favourite cocktail (as named at the Cocktail Awards). 

Available now at your nearest Tesco, Sainsbury's, Waitrose, and online at Ocado, all for just £4.50. 

When it comes to mixers, Fever-Tree is renowned for using the finest naturally sourced ingredients from around the world and no artificial sweeteners.  

These delicious cocktail mixers are perfect for any features on parties, hosting, easy festive cheats, and drinks round-ups. 

https://fever-tree.com/en_GB

Get into the spirit! Asda’s range of award-winning spirits and liqueurs are perfect for Christmas

Get into the spirit! Asda’s range of award-winning spirits and liqueurs are perfect for your Christmas partying

Asda has announced seven new drink lines, including Extra Special Chocolate Espresso Martini Cream Liqueur and Extra Special Cask Finished Blended Malt Whisky.  

With prices starting at £8, the beautiful bottles are perfect for Christmas gifting.

The range includes award-winning lines, such as IWSC 2023 Gold medal winner Extra Special Blonde Chocolate Liqueur 

Whether stocking up your home bar pre-Christmas or looking for what to gift friends and family members, Asda’s range of own-brand, award-winning spirits and liqueurs cater to everyone from Espresso Martini fans to Whisky connoisseurs. With prices starting at £8 for IWSC Gold medal winners, customers can find fantastic quality bottles for a bargain price tag.

New for this year, is the Extra Special Chocolate Espresso Martini Cream Liqueur (£8) which combines South American Arabica coffee with triple distilled vodka, indulgent cream, cocoa bean extract and sugar syrup. The drink is endorsed by the Good Housekeeping Institute 2023 and joins the already popular, Extra Special Blonde Chocolate Liqueur (£8) in the range, which customers love for its delicate caramel flavour with Madagascan vanilla. Its high quality was recognised by a Gold medal win in the IWSC Wine and Spirits competition 2023.

Expected to be popular for this year, are ready-to-drink cocktails, which deliver the wow-factor for minimal effort. The Extra Special Salted Caramel Espresso Martini Cocktail (£8) contains pronounced notes of 100% Arabica Latin American blend coffee, triple distilled vodka, coffee liqueur and light notes of Madagascan vanilla extract, sea salt and caramel syrup. Simply shake for 30 seconds and serve over ice for a classic frothy crema top. Complete the trio with Extra Special Passion Fruit Pina Colada (£8) a creamy blend of Caribbean white rum, coconut liqueur and tangy passion fruit and pineapple juice. Alongside the Extra Special Strawberry Daiquiri (£8), a refreshing mix of Caribbean rum, strawberry liqueur, a squeeze of lime and sweet strawberry purée.

For the gin fans amongst us, there is the Extra Special Botanical Gin (£16) is made in Yorkshire with hand foraged botanicals from the surrounding countryside. Containing nine botanicals, which is actually more than most premium gins on the market, the combination of gorse and crab apple is a unique offering and exclusive recipe for Asda. 

It’s also endorsed by the Good Housekeeping Institute 2023 and achieved a Bronze medal win in the IWSC Wine and Spirits competition 2023. With sustainability at the heart of how this gin is made, Asda's supplier Sloemotion, use an energy efficient still for creating the gin, which uses a fifth of the energy of a traditional copper still. The botanicals, once used in the distillation process, are also composted and used as fertiliser.

For customers looking for no/low alcohol options, our improved Extra Special Non Alcoholic Botanical Gin (£10) certainly doesn’t compromise on flavour and quality. Refreshing and vibrant, the botanical drink is based on traditional alpine juniper, Indian coriander seed and Sicilian lemon; the blend is then enhanced by Tahitian lime. Based on unique water from the Cairngorm mountains in the Scottish Highlands, filtered through granite rock for up to fifty years, results in a special, low mineral content.

Finally, for the whisky connoisseurs, Asda provides a truly unique addition to its premium range this year. Two Extra Special Blended Malt Scotch Whisky bottles, one matured in a Caribbean Rum Cask (£22) and one in an American Bourbon Cask (£22). Traditionally distilled using water and air-dried malted barley before being matured in traditional oak barrels for a minimum of three years, one is then finished in a rum cask for a further two years and the other in an American bourbon cask for 2 years, to impart even more flavour.

The Rum Cask Whisky is soft and delicately balanced, with a full-bodied spiced complexity and notes of honey and vanilla. Baked orchard fruits, sticky glazed pineapple and a gently warming finish, this smooth drink ends with soft wood spice, creamy vanilla and a hint of sweet cinnamon. Whilst the American Bourbon Cask Whisky has a rich flavour of warm summer fruits, complex caramel and a refined floral finish, it’s smooth with pure malty flavours, white chocolate and a drizzle of honey. Both bottles are Silver medal winners at the IWSC Wine and Spirits Competition 2023.

Shop in store and online at asda.com now, ready for the festive season. For customers planning ahead, Christmas grocery delivery and click and collect slots are already available to book online at Asda.com or via the Asda app, with over one million slots available in Christmas week.

www.asda.com

Seven Exciting and New Christmas Cocktails to Brighten Your Christmas Season

As the Christmas season rushes toward us, it's high time to get into the festive spirit with some creative and delicious Christmas cocktails. While classics like mulled wine are always comforting, why not add a dash of excitement to your holiday gatherings with some new and innovative Christmas cocktail recipes? 

In this blog post, we'll explore seven exciting and fresh Christmas cocktails that are sure to dazzle your taste buds and impress your guests.

Christmas Mule

The Moscow Mule gets a festive makeover with the Christmas Mule. Swap the traditional copper mug for a red or green one, and mix vodka, cranberry juice, ginger beer, and a squeeze of lime. Garnish with fresh cranberries and a sprig of rosemary for a truly holiday-inspired cocktail.

Candy Cane Martini

Nothing screams Christmas more than candy canes. This Candy Cane Martini is a delightful blend of vanilla vodka, white crème de menthe, and peppermint schnapps. Crushed candy canes rimmed on the glass give it that classic Christmas look and an extra burst of peppermint flavour.

Winter Wonderland Punch

Perfect for large gatherings, the Winter Wonderland Punch is a delightful combination of white rum, coconut cream, pineapple juice, and a splash of blue curaçao. The result is a beautiful, icy-blue drink that's reminiscent of a snowy Christmas day. Serve it in a punch bowl with floating star-shaped ice cubes.

Spiced Pear Bellini

If you prefer a touch of elegance at your Christmas brunch, the Spiced Pear Bellini is the way to go. Combine pear nectar, a pinch of cinnamon, and a splash of Prosecco for a bubbly and aromatic drink. Garnish with a slice of fresh pear for an extra touch of sophistication.

Cranberry Pomegranate Sangria

Sangria isn't just for summer! The Cranberry Pomegranate Sangria is a winter twist on the classic Spanish beverage. Mix red wine, cranberry juice, pomegranate seeds, and a hint of cinnamon. Let the flavours meld together in the fridge, and serve it over ice for a refreshing, fruity Christmas drink.

Hot Buttered Rum

Warm up your holiday gatherings with a comforting and classic Hot Buttered Rum. Blend dark rum with a spiced, buttery batter made from brown sugar, cinnamon, nutmeg, and cloves. Add hot water, stir, and top with a dollop of whipped cream and a cinnamon stick.

Gingerbread Old Fashioned

Give the Old Fashioned cocktail a gingerbread twist. Muddle sugar, Angostura bitters, and a slice of orange in a glass. Add bourbon, a splash of ginger liqueur, and a dash of cinnamon. The result is a warming, spicy, and nostalgic drink that embodies the essence of the holidays.

This Christmas season, don't limit yourself to the same old holiday drinks. Step out of your comfort zone and explore these exciting and new Christmas cocktails that will make your celebrations even more joyful. Whether you're hosting a festive party or looking for a cosy drink by the fireplace, these creative cocktails are sure to delight your taste buds and create lasting memories with family and friends. Cheers to a joyful and spirited holiday season!

That's Christmas would like to point out that by using alcohol free versions of famous spirt drinks you can create tasty alcohol free versions of these seven utterly delicious cocktails for designated drivers or for those who do not consume alcohol. 

(Image courtesy of Михаил Прокопенко from Pixabay)

Christmas Cocktails - Add a Touch of Magic and Elegance to Your Festive Celebrations

With the expert assistance of Devon's very own multiple award-winning Salcombe Gin, you'll be able to add more than a touch of class and magic to your Christmas and New Year festive celebrations this year with two stunning cocktails curated by the expert distillers at Salcombe Distilling Co. 

Whether you'll all be gathered 'round the festive fireplace with loved ones, or hosting a merry Christmas soirée for your friends and neighbours, Salcombe Gin's Christmas cocktails are the genuinely ultimate indulgence to make your Yuletide festivities sparkle and glitter.

'The Wanderer' features the multi-award winning classic citrus forward Salcombe Gin 'Start Point' and 'Southern Sky' features the equally excellent and highly decorated Salcombe Gin 'Rosé Sainte Marie', a dry rose gin with no sugar added.

'The Wanderer'

This elegant and wintery take on a classic Martinez is the perfect Christmas Eve tipple. 'The Wanderer' combines the complex flavours of Salcombe Gin 'Start Point' with seasonal notes of pine syrup and festive spice from the vermouth.

50ml Salcombe Gin 'Start Point'

15ml Knightor Rosso Vermouth

10ml William Fox Pine Syrup

2 dashes Angostura bitters

Jack Rudy Cocktail Co. Bourbon Cocktail Cherry to garnish

Chill a Nick and Nora glass with ice and place to one side

Place the 'Start Point', Vermouth, pine syrup and Angostura bitters into a cocktail shaker, fill with ice and shake vigorously for 15 seconds

Remove the ice from the Nick and Nora glass, and use a hawthorn strainer to strain the mixture into the glass

Garnish with a cocktail cherry, leaving the stem on

'Southern Sky'

A celebration of sophistication. 'Southern Sky' is a delicate balance of Salcombe Gin Rosé Sainte Marie's floral and red berry sweetness, with the cherry citrus of Knightor Rosé Vermouth and sharp raspberry of Chambord, infused with an earthy thyme backbone. Its glorious peach colour is reminiscent of a low winter sunset over the Mediterranean Sea.

25ml Salcombe Gin 'Rosé Sainte Marie'

15ml Knightor Rosé Vermouth

15ml Thyme infused Chambord*

Champagne to top up

Chill a Champagne saucer with ice and place to one side

Place the 'Rosé  Sainte Marie', vermouth and thyme infused Chambord into a mixing jug, fill with ice and stir with a bar spoon for 20 seconds

Remove the ice from the champagne saucer and use a julep strainer to strain the mic into the glass

Top with your favourite Champagne

*To make the thyme infused Chambord, add 3 sprigs of thyme to half a bottle of Chambord and leave in the fridge for four days, shaking every day. Strain through a fine mesh sieve to carefully remove the thyme.

Enjoy these exceptional creations safe in the knowledge that every bottle of Salcombe Gin sold makes our oceans healthier, with 1% of the UK net sales revenue donated to the Marine Conservation Society to protect and regenerate precious ocean habitats.

For further information about Salcombe Gin, visit www.salcombegin.com, follow SalcombeGin on Instagram and Facebook.