Friday 30 August 2024
Wednesday 28 August 2024
Harness the Power of Festive Promotion with That’s Christmas and That’s Food and Drink
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As the festive season draws ever nearer, the importance of effectively promoting your food and drink offerings cannot be overstated.
Whether you are a major player in the industry or a small-scale artisan creator, the right exposure during this time can make a significant difference to your brand’s visibility and sales.
This is where the That’s Christmas and That’s Food and Drink blogs come into play, offering a unique opportunity to showcase your festive products at no cost.
The Magic of That’s Christmas
That’s Christmas is a well-established blog dedicated to all things festive. From the latest Christmas trends to heart-warming stories and, of course, food and drink, it serves as a go-to source of information and inspiration during the holiday season. The blog has a loyal following of readers who are eager to discover the best festive offerings, making it an ideal platform for businesses to promote their Christmas-themed products.
By featuring your food and drink offerings on That’s Christmas, you can reach a targeted audience that is actively searching for festive inspiration. Whether it’s a new twist on a classic Christmas pudding, a unique holiday cocktail, or an innovative seasonal snack, That’s Christmas can help you get the word out to consumers who are in the mood to indulge and celebrate.
The Expertise of That’s Food and Drink
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Meanwhile, That’s Food and Drink serves as a complementary platform, focusing on the broader world of culinary delights. This blog covers everything from gourmet meals and fine wines to everyday favourites, providing readers with a wealth of information on the latest food and drink trends. It’s a perfect place to highlight your products not just during the Christmas season but all year round.
For businesses looking to make a splash with their festive products, That’s Food and Drink offers the opportunity to be featured alongside other top-tier brands and artisan creators. Whether you are launching a new product or want to spotlight a holiday favourite, this blog provides a credible and widely-read platform to reach an engaged audience.
No-Cost Promotion for All
One of the standout benefits of partnering with That’s Christmas and That’s Food and Drink is the no-cost promotion. In an age where marketing budgets are often stretched thin, especially for smaller businesses, the opportunity to feature your products without incurring any costs is invaluable. This makes it accessible for everyone—from industry giants to independent artisans—to take advantage of the blogs’ readership. (We have Google Ads to raise generate income.)
To get featured, all you need to do is reach out to the blogs with details about your product. Whether it’s a press release, a product sample, or a simple email introducing your offering, the team behind the blogs is always on the lookout for exciting new content to share with their readers. (email afj_uk@yahoo.com)
Amplify Your Festive Marketing Strategy
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So, whether you’re offering a luxurious Christmas hamper, a range of artisanal chocolates, or a limited-edition seasonal drink, don’t miss out on the opportunity to have your products featured on these popular blogs.
It’s an effortless, cost-effective way to enhance your brand’s visibility and connect with consumers who are ready to celebrate the season with delicious food and drink.
Make this festive season a successful one with the help of That’s Christmas and That’s Food and Drink. Get in touch today and let your products shine in the spotlight they deserve.
Celebrating the Continuing Success of the "That's Christmas" Blog
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In this whirlwind of preparation, one blog has consistently stood out, guiding its readers through the joys of Christmas shopping and festive indulgence: That’s Christmas.
A Beacon of Festive Cheer
Since its inception, That’s Christmas has carved out a niche for itself as the go-to source for all things Christmas. With an unwavering focus on quality content, the blog has become a trusted companion for those looking to stay ahead of the latest Christmas trends.
Whether it’s discovering the newest and most unique Christmas gifts or savouring the best festive foods and drinks, That’s Christmas ensures its readers are well-informed and thoroughly inspired.
A Hub for Christmas Gifting Inspiration
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Each product is carefully reviewed, with the blog’s insightful commentary making it easier for readers to choose the perfect gifts. This attention to detail has not only helped readers make informed choices but has also built a loyal following who trust the blog’s recommendations.
Festive Foods and Drinks: A Culinary Delight
Christmas is a time for indulgence, and That’s Christmas doesn’t disappoint when it comes to festive foods and drinks. The blog consistently highlights the latest culinary delights that make Christmas feasts unforgettable. From traditional favourites with a modern twist to new and exciting flavours, That’s Christmas covers it all. The blog’s coverage of festive beverages—be they cosy hot chocolates, celebratory wines, or inventive cocktails—ensures that readers have everything they need to create a memorable Christmas dining experience.
Engaging Content that Resonates
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Looking Forward to Another Successful Season
As we approach another festive season, That’s Christmas continues to shine brightly. Its commitment to bringing the latest Christmas news, along with its expert curation of gifts and festive treats, ensures it remains a favourite among its readers. The blog's growth and continued success are a testament to its relevance and the high-quality content it consistently delivers.
In a world where the festive season can sometimes feel overwhelming, That’s Christmas remains a comforting guide, helping its readers to navigate Christmas with joy, ease, and a touch of magic. Here’s to another season of festive cheer, and to That’s Christmas—the blog that truly embodies the spirit of the season.
Recreating a Traditional Italian Christmas Feast at Home
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If you’re looking to bring the warmth and spirit of an Italian Christmas into your home this year, here’s a guide to help you recreate a traditional Italian Christmas family feast, complete with authentic recipes, tips, and suggestions.
Setting the Scene
Before diving into the cooking, it’s essential to set the right atmosphere. Italian Christmas celebrations are intimate and festive, so think about creating a cosy and welcoming environment. Here are a few tips:
Decorate with simplicity: Use warm lighting, red and gold table settings, and perhaps a few sprigs of rosemary or holly.
Music: Soft Italian Christmas carols in the background can add to the festive mood. (Here is a link to some by Andrea Bocelli https://youtu.be/kAufwdN7m2k?si=39LSvcWtv5dR9nKb)
Family involvement: Get everyone involved in the preparation. In Italy, cooking is a family affair, especially during the holidays.
The Feast: Course by Course
A traditional Italian Christmas meal is a feast of many courses, each representing different regional traditions and culinary expertise. Below is a classic menu that reflects the diversity of Italian Christmas dishes.
1. Antipasti (Starters)
Italian Christmas meals often start with a variety of antipasti. These small bites set the tone for the feast to come. Here are some suggestions:
Crostini with Chicken Liver Pâté: A Tuscan classic, this dish is both rich and flavourful.
Prosciutto e Melone: Thinly sliced prosciutto served with sweet, ripe melon is a simple yet elegant starter.
Caprese Salad: Fresh mozzarella, juicy tomatoes, and basil drizzled with olive oil and balsamic vinegar.
2. Primi (First Course)
The first course is usually a hearty pasta dish or a soup. Here are a few traditional options:
Tortellini in Brodo: This is a classic Christmas dish from Emilia-Romagna. Small pasta filled with meat, served in a rich capon broth.
Lasagne alla Bolognese: Layers of pasta with a rich ragù, béchamel sauce, and Parmesan cheese make this a decadent choice.
Risotto ai Funghi: A creamy risotto with earthy mushrooms, perfect for those who prefer something different.
3. Secondi (Main Course)
The main course is where the feast truly shines, often featuring roasted meats or fish, depending on the region.
Arrosto di Vitello (Roast Veal): A tender roast veal served with a rich gravy.
Baccalà alla Livornese: Salted cod cooked in a tomato and olive sauce, a traditional dish for Christmas Eve.
Pollo alla Cacciatora (Hunter’s Chicken): Chicken slow-cooked in tomatoes, olives, and herbs, resulting in a comforting and flavourful dish.
4. Contorni (Side Dishes)
Side dishes play a significant role in balancing the richness of the main courses.
Patate al Forno: Roast potatoes with rosemary, crisp on the outside and fluffy on the inside.
Verdure Grigliate: Grilled vegetables such as aubergines, courgettes, and peppers drizzled with olive oil and sprinkled with sea salt.
Insalata di Finocchi e Arance: A refreshing fennel and orange salad, perfect for cutting through the richness of the main dishes.
5. Dolci (Desserts)
Italian Christmas desserts are as diverse as the country’s regions. Here are some classics:
Panettone: This light, sweet bread is filled with raisins and candied fruits. Serve it with mascarpone cream for an extra indulgence.
Torrone: A traditional nougat made with honey, sugar, egg whites, and almonds.
Tiramisu: While not strictly a Christmas dessert, its rich layers of coffee-soaked biscuits and mascarpone cream make it a festive favourite.
6. Digestivi
To round off the meal, it’s customary to serve a digestivo, a liqueur that aids digestion:
Limoncello: A sweet and tangy lemon liqueur, perfect for a refreshing finish.
Grappa: A strong spirit made from grape pomace, not for the faint-hearted.
Amaro: A herbal liqueur with a bittersweet taste, enjoyed by many after a big meal.
Wine Pairing Suggestions
No Italian feast is complete without the perfect wines. Here are a few pairings:
Antipasti: Prosecco or a light white wine such as Vermentino.
Primi: A Sangiovese for pasta dishes or a Pinot Grigio for risotto.
Secondi: A robust red wine like Barolo or Chianti for meats; a crisp white like Verdicchio for fish.
Dolci: Moscato d’Asti for a sweet and bubbly finish.
Cooking Tips and Tricks
Preparation is key: Many Italian Christmas dishes can be made ahead of time, such as sauces and desserts, which allows you to enjoy the day without stress.
Quality ingredients: Italian cooking relies heavily on the quality of the ingredients. Fresh herbs, good olive oil, and fresh produce make all the difference.
Pacing: Italian meals are leisurely affairs. Take your time between courses, allowing everyone to savour each dish.
Recreating an Italian Christmas feast at home is not just about the food; it’s about the experience, the togetherness, and the joy of sharing a meal with loved ones. By following this guide, you can bring a touch of Italian tradition to your Christmas celebrations, creating memories that will last a lifetime.
Buon Natale e Buon Appetito!
Get Ready to Cook: MEATER PRO XL is Now Available for Pre-Order Ahead of Its Official Launch on September 12th
MEATER Pro XL boasts four probes with one centralised digital charging hub, providing users with the versatility to cook multiple dishes simultaneously in different cooking methods and to different temperatures, thus making hosting easier than ever before.
MEATER Pro XL smart meat thermometer includes several added key features and advancements, including built-in WiFi, unlimited range via MEATER Cloud, and a USB-C rechargeable battery.
The MEATER Pro product collection represents the pinnacle of smart cooking technology, designed to elevate the culinary experience for both home cooks and professional chefs. This premier product line includes the renamed MEATER Pro, formerly known as MEATER 2 Plus, which features advanced temperature monitoring capabilities with enhanced accuracy, extended wireless range, and increased durability.
MEATER Pro, along with MEATER Pro XL, offer seamless integration with the MEATER app, providing users with guided cooking, custom alerts, and detailed data logging. These innovations ensure perfect results every time, making the MEATER Pro and MEATER Pro XL indispensable tools for any kitchen. Especially in the run-up to Christmas where we all tend to cook massive feasts for the extended family.
“MEATER Pro XL is a genuine testament to our commitment to pushing the boundaries of culinary technology," stated MEATER President Jim Hardy.
“With the advanced MEATER Pro probes and the intuitive digital charge hub, we've created a tool that not only enhances cooking precision but also transforms the cooking experience, making it more enjoyable and stress-free for everyone."
The all-new MEATER Pro XL ensures precise and consistent cooking, achieving custom desired doneness levels. MEATER Pro XL includes the following new features, advancements, and upgrades:
● Strong Wireless Connectivity: MEATER Pro XL features built-in WiFi with a patented high-performance antenna which is fully compatible with MEATER Link WiFi and Cloud, ensuring seamless connectivity and advanced functionality for all cooking needs.
● Four Full Metal Probes: The device is equipped with four stainless steel probes designed for faster ambient readings and exceptional durability, allowing precise temperature control even in the most intense cooking conditions. Pro XL is capable of withstanding up to 550°C thanks to its Flame Guard™ design and advanced ambient sensors, making it ideal for open flame grilling and high-heat searing.
● 100% Waterproof: The waterproof probes are suitable for a variety of cooking methods including deep frying and sous vide. Additionally, they are dishwasher-safe, ensuring easy cleaning and maintenance, too.
● USB-C Charging: Experience extended battery life and super-fast USB-C charging, with fully charged probes lasting over 24 hours. The Bluetooth 5 connectivity with coded PHY ensures long-range communication, making the Pro XL ideal for extended cooking sessions with reliable connection throughout.
● Easy to Use App: The MEATER app, featuring the MEATER Master Class™ guide, provides step-by-step instructions to help users create delicious meals. The app includes guided cooking, custom alerts, and detailed data logging, making the cooking process more intuitive and enjoyable.
● Precision Calibrated Probes: Each probe offers the utmost accuracy within 0.1°C. This high level of precision allows for exact temperature readings, making it easier than ever to achieve the desired level of preparedness.
● Ultra Slim Design: The 5mm diameter of the probes allows for more accurate temperature readings and helps maintain the integrity and appearance of the meat.
● Unlimited Range: By connecting to the MEATER Cloud, users can monitor their cooking from anywhere with an internet connection. This feature allows you to check the status of your cooking, receive alerts, and adjust settings remotely, offering unparalleled flexibility and control.
● Smart Temp™ Multi Sensors: The MEATER Pro XL features five high-resolution internal temperature sensors and one ambient sensor. This setup accurately measures the core temperature of the protein, minimizing probe placement errors and ensuring flawless results.
The MEATER Pro XL, the latest advancement in MEATER’s premium product collection, is now available for pre-order on MEATER.com for £329.00 and will officially launch on September 12th.
To learn more about MEATER or to pre-order the MEATER Pro XL, please visit www.meater.com and download the MEATER App in the Apple Store and Google Play. For the latest updates on promotions, announcements, food and fun, follow us on Facebook, Instagram, YouTube, TikTok, X, and Pinterest.
That's Christmas thinks this will make excellent early Christmas presents for the home chefs in your life.
Cocoba Chocolate and The Gruffalo collaborate for an exciting partnership!
The Gruffalo, the best-selling children’s picture book created by Julia Donaldson and Axel Scheffler, is licensed by Magic Light Pictures.
Watch in delight as children (and grown-ups alike) immerse themselves into the magical world of The Gruffalo. Cocoba have created a Belgian chocolate bombe shaped as the much-loved Gruffalo character that, when submerged in hot milk, reveals delightful surprises within. As the steaming hot milk melts the chocolate, it uncovers delicious fluffy mini marshmallows nestled within.
The range also includes Gruffalo-themed hot chocolate spoons, perfect for stirring into warm milk to create a rich and creamy hot chocolate. Additionally, Cocoba offers Gruffalo-themed chocolatey bites, and Gruffalo hot chocolate stirrers, each adding a touch of magic and deliciousness to your hot chocolate experience.
"We're really utterly thrilled to announce our partnership with The Gruffalo. This marks an incredibly exciting time for Cocoba as we team up with this beloved children's story. Our dedication to crafting magic, innovation, and delicious products is unmatched,” said Founder and self-admitted chief chocaholic Darren Litton.
With prices starting at a decent £2.95 and also beautifully packaged, The Gruffalo range is ideal for gifting or for a delightful treat anytime. That's Christmas thinks these will be making their ways into Christmas stockings aand from them into appreciative tummies all over the UK.
We personally feel you should buy at lease double the amount you were thinking of so that you can get together and have a Gruffalo and Cocoba themed chocolate session as part of your Christmas festivities this year. Maybe a good new family Christmas tradition to start?
Please visit Cocoba Chocolate’s website for more information including the hot chocolate bombes, spoons and vegan product range at www.CocobaChocolate.com