Tuesday, 19 November 2024

Feel Festivity Clean With the new Elbow Grease® Christmas Cleaning Range!

Cleaning at Christmas can seem to be non-stop and the least favourite festive task! 

Fortunately, Elbow Grease® is here to help you, with some NEW Christmas cleaning products to bring the fun factor back to your cleaning!

Cleaning is snow joke (sorry!) with the new Elbow Grease® Snowman Scrub Mate – even the toughest turkey grease will have met its match with this hardcore sponge that removes tough and stubborn stains with no effort! Also available in the Christmas tree design. £1.49

When the festivities are over, bring the sparkle back to your kitchen with the Elbow Grease® Snowman Scrubbing Pad. Powerful and versatile, it will leave surfaces sparkling and squeaky clean! Also available in the Christmas tree design. £1.29 (We're cleaning in the air...Sorry!)

No one really likes washing up after the madness of Christmas dinner, but the Elbow Grease® Wonderland Washing Up Liquid is here to degrease all those pots and pans and deal with stubborn grease and grime! Let the magic of wonderland do the hard work for you. £1.00

Oh Christmas tree, oh Christmas tree, how lovely can your cloths be! With the Elbow Grease® Christmas Tree Scrub Mate and Scrubbing Pad, it’s super easy to clean up from the Christmas chaos and get your kitchen gleaming and gorgeous again. £1.49/£1.29.

To find out more, visit www.elbowgreasecleans.com or @elbowgreaseuk. 

Where can you buy this Christmas magic?

Stockist information:-

    • Elbow Grease® Snowman Scrub Mate – B&M – 18/10

    • Elbow Grease® Snowman Scrubbing Pad – B&M 18/09, Heron Foods - Now

    • Elbow Grease® Wonderland Washing Up Liquid – B&M 18/09, Heron Foods - Now

    • Elbow Grease® Christmas Tree Scrub Mate – Home Bargains - TBC

    • Elbow Grease® Christmas Tree Scrubbing Pad – Home Bargains - TBC

In Praise of Sprouts and Pigs in Blankets: The Unsung Heroes of Christmas Dinner

When it comes to the Christmas feast, certain dishes steal the limelight – a golden roast turkey, fluffy roast potatoes, or a glistening Christmas pudding. 

But as we gather around the table this festive season, let’s take a moment to appreciate the unsung heroes of the plate: sprouts and pigs in blankets.

Sprouts: The Maligned Marvel

Ah, Brussels sprouts – often the subject of unjust ridicule, yet they hold a rightful place on any Christmas dinner plate. 

These little green gems are a culinary marvel when treated with the care they deserve. Forget the soggy, over-boiled versions of Christmas past. Instead, roast them until golden and crisp, toss them with chestnuts and pancetta, or glaze them with honey and balsamic vinegar for a touch of sweetness.

Sprouts are more than just a side dish; they’re a nutritional powerhouse. Packed with vitamins C and K, they’re the perfect antidote to the season’s indulgences. Plus, their earthy, nutty flavour provides a beautiful balance to the richness of the roast and gravy.

For those who claim they “hate sprouts,” perhaps they’ve never had them properly prepared. This Christmas, be bold. Transform the humble sprout from a scorned afterthought to a star in its own right.

Pigs in Blankets: The Little Indulgence We Can’t Resist

Now, let’s turn our attention to the undeniable crowd-pleaser: pigs in blankets. These bite-sized wonders – smoky sausages wrapped in salty, crispy bacon – are a festive essential. They may not be the main event, but their absence would surely leave a hole in the Christmas meal.

The beauty of pigs in blankets lies in their simplicity. They add a burst of savoury joy to every bite, pairing beautifully with stuffing, gravy, or even the cranberry sauce. 

And let’s be honest, there’s nothing quite like sneaking an extra one (or three) from the platter before dinner is officially served!

For a twist, why not experiment with flavoured sausages or use streaky bacon brushed with maple syrup for a sweet, caramelised finish? Whether classic or customised, pigs in blankets are guaranteed to make spirits bright.

Together, They Shine

While the turkey and trimmings may command attention, sprouts and pigs in blankets play a vital role in completing the Christmas dinner experience. Their flavours, textures, and versatility bring balance and joy to the plate.

So this year, let’s raise a toast to these festive favourites. Whether you’re a lifelong sprout devotee or a pigs-in-blankets purist, let’s give them the spotlight they so richly deserve.

Merry Christmas – and happy feasting!

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Looking After Our Vulnerable Neighbours in the Col, Snowy Weather

At least his cup is warm for a minute or two
As the UK endures the braces biting chill of heavy snowfalls, it’s a stark reminder of how brutal winter can be. 

While many of us might grumble about frosted windscreens and slippery pavements, for others—particularly the elderly and vulnerable—this weather poses a genuine threat to their health and wellbeing.

This year, the situation is compounded by a troubling development: the slashing of the winter fuel allowance for millions of pensioners. For countless older individuals, this reduction means an already tight budget is stretched even further, forcing impossible choices between heating their homes and putting food on the table.

Now, more than ever, we all have a part to play in ensuring our communities stay safe and supported.

Why Vulnerable People Are at Greater Risk

For pensioners and vulnerable individuals, the combination of freezing weather and limited resources can be lethal. Cold homes can lead to hypothermia, exacerbate existing health conditions such as heart and respiratory issues, and contribute to severe isolation as icy streets and poor mobility make leaving the house near-impossible.

This is not just a matter of comfort—it’s a matter of survival.

What Can You Do to Help?

Here are some simple but impactful actions you can take to make a difference:

heat. eat or just put on another coat?
Check In Regularly: Knock on the door or make a phone call to ensure vulnerable neighbours, friends, or family members are warm and well. A friendly chat can also help combat loneliness, which can be as harmful as the cold itself.

Offer Practical Assistance: Can you help with grocery shopping, picking up prescriptions, or clearing snow from paths? Small gestures can ease the strain on someone who is struggling.

Share Warmth: If someone you know is unable to heat their home adequately, invite them over to share a warm space or drop off extra blankets, hot water bottles, or thermal clothing.

Spread Awareness: Let others know about local services or charities that can assist during this time. Many organisations offer emergency grants, hot meals, or even temporary accommodation for those in dire need.

Advocate for Change: While immediate action is essential, we must also address the root causes of fuel poverty. Write to your MP, support campaigns calling for a reversal of the fuel allowance cuts, and raise awareness on social media.

Community Spirit Can Save Lives

The beauty of living in a community is that we are never truly alone—when we come together, we can make a real difference. In this heavy snow, let’s rekindle that spirit of care and compassion by looking out for one another.

No one should have to choose between staying warm and staying fed. Together, we can ensure that no one is left to face the cold alone.

Take a moment today to reach out. Your kindness could be the warmth someone desperately needs.

Monday, 18 November 2024

Sauce Shop® Unveils Two New Festive Flavours: Brussels Sprout Kimchi Hot Sauce & Spiced Cranberry Hot Honey

Sauce Shop®, the UK's favourite craft condiments brand is launching another two bold limited-edition flavours: Brussels Sprout Kimchi Hot Sauce and Spiced Cranberry Hot Honey. These new creations bring a playful, flavourful twist on typical festive flavours.

Sauce Shop® X Aldi Brussels Sprout Kimchi Hot Sauce is a bold and tangy savoury blend that reimagines the classic sprout with a Korean-inspired twist. 

The secret to Sauce Shop's range of tasty hot sauces is their signature fermented chillies – taking perfectly ripened chillies, salting them and ageing them for 2-4 weeks for layers of flavour. 

For their latest creation, they've taken things a step further, fermenting Brussels sprouts and green jalapeños together.

Tapping into the increasing consumer demand for gut-friendly foods that deliver on both taste and functionality, the Sauce Shop® X Aldi Brussels Sprout Kimchi Hot Sauce does it all.

Product highlights:

Heat level: Hot

Serving suggestions: in a leftovers sandwich, as an alternative Christmas dinner condiment or with a cheeseboard

Availability: Available from the 28th of November 2024 in over 1,000 Aldi stores nationwide

Packaging: Available in a recyclable 155g glass bottle

RRP: £ 3.49

Suitable for Vegans.

Sauce Shop® X Aldi Spiced Cranberry Hot Honey is a festive take on the brand's Honey Sriracha Drizzle. It's a sweet and sticky honey-dominated condiment, with tart cranberries and punchy chilli heat from the brand's own fermented habanero and jalapeño chillies. It's a festive twist on the classic Cranberry Sauce as we know it!

Product highlights:

Heat level: Medium

Serving suggestions: with sausage rolls, gyoza, chicken bites and all other Christmas party food. As a glaze for ham, drizzled over baked camembert or with a cheeseboard

Availability: Available from the 28th of November 2024 in over 1,000 Aldi stores nationwide

Packaging: Available in a 180g glass bottle

RRP £3.49

Suitable for Vegetarians.

"After the runaway success of our Brussels Sprout Ketchup over the past few years, we're excited to unveil two brand new festive flavours in collaboration with Aldi. We like to push the boundaries of flavour and thought Christmas condiments needed more of a spruce-up. After an experimental Brussels sprout ferment went well (which took place under our stairs at home!), we thought "why not make that into a hot sauce?" It sounds odd, but it really works.

And our Spiced Cranberry Hot Honey gives traditional cranberry sauce a run for its money. It's a festive all-rounder, making the perfect dip for party food and I implore everyone who grabs a bottle to pour it in the centre of a baked camembert at some point!” Comments Pam Digva, Co-Founder of Sauce Shop®.

Julie Ashfield, who is MD of Buying at Aldi UK, says: “Our latest collaboration with Sauce Shop might be our most controversial yet. Love them or hate them, we're confident this unique hot sauce will win over even the most sprout averse.”

Both sauces are made using 100% natural ingredients, like all products in the Sauce Shop® range.

Also in the Aldi Specialbuys feature launching in over 1,000 stores on the 28th November 2024 is the Sauce Shop® Spicy Breakfast Sauce (£3.49, 320g), Sauce Shop® Honey Chipotle BBQ Sauce (£3.49, 340g) and Sauce Shop® Tomato Ketchup (£3.49, 490g).

For more tasty updates, follow Sauce Shop® on social media at @sauce_shop or visit https://www.sauceshop.co

How to Make Your Own Glucose-Fructose Syrup-Free Candied Fruit Peel and Mince Pies for Christmas

The festive season is all about warmth, comfort, and indulgence, but it can also be a time to be more mindful of what we put into our bodies. 

Many traditional Christmas treats, like mince pies, often include glucose-fructose syrup, a common sweetener associated with various health issues. 

The good news is that you can easily make your own versions of these festive delights at home, free from over-processed sugars and packed with amazing natural ingredients.

In this blog post, I’ll guide you through making your own glucose-fructose syrup-free candied fruit peel and then using it to create delicious homemade mince pies. 

Both recipes are perfect for those looking to indulge in a healthier way this Christmas while still enjoying the classic flavours of the season.

Homemade Glucose-Fructose Syrup-Free Candied Fruit Peel

Candied citrus peel is a key ingredient in traditional mincemeat, adding a burst of flavour and texture. The problem with store-bought versions is that they often contain glucose-fructose syrup to extend shelf life. Making your own candied peel is surprisingly easy, and you’ll end up with a far superior product that’s free from unnecessary additives.

Ingredients

2 large oranges

2 large lemons

2 large unwaxed lemons (optional for variety)

300g granulated sugar

250ml water

1 tsp vanilla extract (optional)

Method

Prepare the Citrus Peel: Wash the oranges and lemons thoroughly. Use a vegetable peeler to remove the peel in long strips, avoiding too much of the bitter white pith. Alternatively, you can score the fruit into quarters, then peel off the skin in chunks.

Blanch the Peel: Place the citrus peel in a saucepan, cover with cold water, and bring to a boil. Let it simmer for 5 minutes, then drain. Repeat this process twice more to remove any bitterness.

Make the Sugar Syrup: In a separate saucepan, combine the sugar and water. Heat gently until the sugar dissolves completely. Bring to a simmer and let it bubble for 2-3 minutes.

Candy the Peel: Add the blanched peel to the sugar syrup and reduce the heat to a low simmer. Cook for 30-40 minutes, stirring occasionally, until the peel becomes translucent.

Dry the Peel: Remove the peel from the syrup using a slotted spoon and lay it out on a wire rack to cool and dry. This can take a few hours or even overnight. If you like, you can roll the pieces in a bit of extra sugar for added sweetness.

Store: Once fully dried, store the candied peel in an airtight container. It will keep for up to a month and can be used in all your Christmas baking!

Homemade Glucose-Fructose Syrup-Free Mince Pies

Now that you’ve made your own candied fruit peel, it’s time to use it in a delicious, homemade mincemeat filling. These mince pies are free from glucose-fructose syrup and artificial additives, so you can enjoy them guilt-free.

For the Mincemeat Filling

200g raisins

150g currants

100g sultanas

100g dried cranberries

1 Bramley apple, peeled and finely chopped

100g homemade candied peel, chopped

100g dark brown sugar

1 tsp mixed spice

½ tsp cinnamon

½ tsp nutmeg

Zest and juice of 1 orange

Zest and juice of 1 lemon

75ml brandy (optional, or substitute with apple juice)

50g butter, melted

Method for the Mincemeat Filling

Mix the Ingredients: In a large bowl, combine all the dried fruits, chopped apple, candied peel, sugar, spices, and citrus zest. Pour over the orange and lemon juice, along with the brandy or apple juice.

Add the Butter: Stir in the melted butter, mixing thoroughly to coat all the ingredients. Cover the bowl with a clean tea towel and leave it to sit overnight to allow the flavours to meld.

Cook the Mincemeat: Transfer the mixture to a saucepan and cook over low heat for 10-15 minutes, stirring occasionally. Let it cool before using or store in sterilised jars in the fridge for up to two weeks.

For the Pastry

300g plain flour

200g unsalted butter, cold and cubed

100g icing sugar

1 large egg yolk

2-3 tbsp cold water

Method for the Pastry

Make the Pastry: In a large mixing bowl, sift the flour and icing sugar. Add the cold, cubed butter and rub it into the flour mixture using your fingertips until it resembles breadcrumbs.

Add the Egg Yolks: Mix in the egg yolk, then gradually add cold water, one tablespoon at a time, until the dough comes together. Be careful not to overwork the dough.

Chill the Dough: Shape the dough into a disc, wrap it in cling film, and refrigerate for at least 30 minutes.

Roll Out the Pastry: Preheat your oven to 180°C (160°C fan) / 350°F / Gas Mark 4. Roll out the pastry on a lightly floured surface to about 3mm thickness. Use a round cutter to cut out circles and place them into a muffin or tart tin.

Assemble the Mince Pies: Fill each pastry case with a generous spoonful of mincemeat. Cut out smaller circles or star shapes for the tops and press them lightly onto each pie. Brush with a bit of beaten egg for a golden finish.

Bake: Bake in the preheated oven for 15-20 minutes, or until the pastry is golden brown. Let them cool in the tin for a few minutes before transferring to a wire rack.

Serve: Dust with a light sprinkle of icing sugar before serving warm with a dollop of cream or brandy butter.

The Joy of Homemade Festive Treats

Making your own candied peel and mince pies from scratch is a rewarding way to bring the festive spirit into your home. Not only do you avoid the unnecessary additives found in store-bought products, but you also create treats that are bursting with flavour and made with love.

This Christmas, take a break from the hustle and bustle of the shops and enjoy the slower, more satisfying process of creating your own festive goodies. Your family and friends will taste the difference—and you’ll feel better knowing exactly what’s in every bite.

Happy baking, and may your Christmas be filled with warmth, joy, and delicious treats!

The Ultimate Way to Recycle for Christmas: Transforming Old Jewellery into Bespoke Gifts for the Loved ones in your life

The festive season is upon us, bringing with it the annual dilemma: finding that perfect gift for the people we love. 

But instead of joining the Christmas rush and picking up yet another mass-produced present, why not embrace a more meaningful approach this year? 

Imagine giving a gift that is not only unique but also imbued with personal history—a gift that symbolises love, creativity, and sustainability. The answer? Transform your old or broken jewellery into something truly bespoke.

Why Upcycling Jewellery is the Perfect Christmas Gift

There’s something magical about jewellery. It holds memories, marks milestones, and serves as a timeless token of affection. But what happens when these cherished pieces break, fall out of fashion, or simply languish in the depths of a drawer? Rather than letting them gather dust, why not breathe new life into them by taking them to a jeweller to be refashioned?

This creative recycling process transforms your sentimental pieces into new, one-of-a-kind items that can be cherished for years to come. And what better time to do this than at Christmas, a season that’s all about giving meaningful gifts and celebrating loved ones?

The Benefits of Upcycling Jewellery for Christmas

Sustainable Gifting: In a world where sustainability is becoming increasingly important, recycling old jewellery is an eco-friendly way to celebrate the festive season. By choosing to upcycle rather than purchase something new, you’re reducing waste and promoting a more sustainable approach to gift-giving.

A Truly Unique Gift: Mass-produced jewellery lacks the personal touch that makes a gift truly special. By refashioning existing pieces, you create something that’s entirely bespoke and tailored to the recipient’s tastes. Imagine gifting a friend a ring made from the gemstones of an old brooch, or a pair of dazzling earrings crafted from a forgotten necklace.

Preserving Sentimental Value: Many of us have inherited jewellery that carries sentimental value but doesn’t quite suit our style. Instead of keeping these pieces hidden away, you can repurpose them into something that’s both modern and meaningful. It’s a wonderful way to honour family heirlooms while creating something new and beautiful.

Supporting Local Artisans: When you take your jewellery to a skilled jeweller, you’re not just getting a bespoke piece—you’re also supporting a local craftsperson. In an age of fast fashion, investing in the artistry of a local jeweller is a way to champion craftsmanship and creativity.

How to Get Started: The Process of Upcycling Jewellery

If the idea of turning old trinkets into new treasures has captured your imagination, here’s how to get started:

Gather Your Jewellery: Go through your jewellery box and set aside any broken pieces, outdated designs, or items you no longer wear. Consider pieces with sentimental value—old engagement rings, broken chains, or even single earrings missing their pair.

Find a Trusted Jeweller: Choose a local jeweller with experience in bespoke designs and upcycling projects. It’s essential to work with someone who understands your vision and can guide you through the creative process. Be sure to check their portfolio to get a sense of their style and craftsmanship.

Consultation and Design: Once you’ve chosen a jeweller, schedule a consultation. This is where the magic happens! Share your ideas and the story behind the pieces you’ve brought. The jeweller will help you brainstorm ways to transform the materials into something entirely new—a sleek pendant, a bold cocktail ring, or a delicate bracelet.

Enjoy the Transformation: After agreeing on the design, let the jeweller work their magic. The process may take a few weeks, so it’s best to start early to ensure your gift is ready in time for Christmas.

Presenting Your Bespoke Gift: The look on your loved one’s face when they receive a bespoke piece of jewellery made just for them is priceless. Knowing that it was once an old family heirloom or a piece from their past makes it even more special.

Ideas for Upcycled Jewellery Gifts

To inspire you, here are some creative ideas for upcycling your old jewellery:

Gemstone Earrings: Convert gemstones from broken rings or pendants into a stunning pair of earrings.

Charm Bracelets: Gather mismatched charms or small pendants and combine them into a bespoke charm bracelet.

Stackable Rings: Turn several old rings into a set of trendy stackable bands, each with a unique design.

Modern Pendants: Transform a large brooch or outdated necklace into a sleek, contemporary pendant that can be worn daily.

A Gift That Keeps on Giving

This Christmas, embrace the spirit of giving in a way that’s meaningful, sustainable, and uniquely personal. By transforming old or broken jewellery into bespoke gifts, you’re not just recycling—you’re creating something entirely new that holds sentimental value and lasting beauty.

So, why settle for something ordinary when you can give a gift that tells a story, celebrates craftsmanship, and contributes to a greener planet? This year, make your gifts truly unforgettable by upcycling jewellery and bringing joy to your loved ones with something that sparkles anew.

Happy gifting, and here’s to a Christmas filled with creativity, love, and a touch of sparkle!

Men's Fusion Repreve Double Layer Walking Sock. The ideal Christmas gift for the walkers in your life

Recently That's Christmas published a blogpost about enjoying Christmas hikes or walks as part of the many ways you can celebrate Christmas and welcome in the New Year.

However, if you take walking seriously to any degree you really do need to get yourself the proper clothing, or to gift the proper clothing to the ramblers in your life.

These are, in our opinion, absolutely perfect!

Men's Fusion Repreve Double Layer Walking Sock

Regular price £18.50

VAT included. P&P calculated at checkout.

The Fusion Repreve Double Layer Walking Sock combines the 1000 Mile double layer with additional padding for extra comfort. Made from recycled materials the two layers reduce friction, mitigating the risk of blisters. (Ouch! Anything that mitigates against blisters is 100% OK in our opinion!)

The mid-calf length 1000 Mile Fusion Walk Sock breaks the mould with innovative design and material technology to provide a sock that offers everything that the walker could want or need.

https://www.1000mile.co.uk/products/fusion-repreve-double-layer-sock?variant=42173950591234


And here's the link to our blogpost on walking and rambling at Christmastime 

https://thatschristmas.blogspot.com/2024/11/countryside-rambles-for-festive-season.html

How to give a meaningful gift, sensitively

Gift-giving is a beautiful way to show that you care, but sometimes, finding a gift with genuine meaning can feel daunting. 

While self-help or wellbeing books can be transformative gifts – and have a much longer impact than the usual socks or shower gel - they also require a delicate touch to ensure they’re received with the goodwill you intend. 

Here are some simple strategies for giving a thoughtful, wellbeing-focused gift that speaks to the heart—without stepping on toes.

Match the message to the moment

When choosing a gift like a self-help book, think carefully about the recipient's circumstances. Are they going through a challenging period, or perhaps juggling work-life demands? Select a book that feels relevant to their journey but is also uplifting. For example, if they’re often overworking, a book like The Emotional Overdraft that focuses on regaining balance without judgement could be a perfect fit. Be sure the book’s theme aligns with their life, making it feel like a gift given in support, not critique.

Personalise with purpose

Personalisation adds a touch of warmth to any gift. Try including a short, handwritten note with the book explaining why it made you think of them. Avoid statements that could feel critical; instead, lean towards affirmations. For instance, "I thought you might enjoy this book because it speaks to finding more space for the things you love. I hope you’ll find it as insightful as I did." This shows thoughtfulness and signals that the gift is intended to be empowering.

Pair with a thoughtful touch

Sometimes, a single book can feel daunting, especially if it covers topics like stress or wellbeing. Create a simple, thoughtful package with a few extra items to soften the message. For example, pair the book with a cosy blanket, a journal, or a small candle. These little additions create a sense of calm and self-care, reframing the book as part of a nurturing experience rather than a standalone message.

Choose the right moment

Timing matters when giving meaningful gifts. Present the book in a way that feels natural rather than staged. Rather than making it the centrepiece of a big Christmas holiday gift exchange, consider a quieter moment, perhaps during a coffee catch-up or a private Christmas Eve exchange. By sharing the gift in a relaxed setting, you give them space to take in the thought behind it.

Frame the gift as an invitation, not a prescription

When introducing a gift like a wellbeing book, avoid language that suggests it’s something they "need." Instead, frame it as something you thought might be valuable or enjoyable. For example, "This book has some amazing insights that I thought you might connect with—it’s really helped me in balancing the busy day-to-day." This subtle approach lets them engage with the book in their own way, without feeling pressured.

Follow up gently, if at all

Once the gift is given, allow the recipient to come to it in their own time. If they bring it up in conversation, you can discuss the parts you both enjoyed, but avoid checking in on their "progress." Allow them the space to absorb it at their own pace.

Meaningful gifting: A thoughtful way to show you care

Giving a gift that supports someone’s wellbeing can be a deeply thoughtful gesture, especially when approached with sensitivity. Self-care books can be powerful tools for growth and reflection, so don’t shy away from offering a little inspiration to those you care about. With the right approach, your gift can feel like a gentle reminder that they’re loved and supported—an invaluable sentiment any time of year.

Some great thoughtful book gifts this year:

The Emotional Overdraft: 10 simple changes for balancing business success and wellbeing by Andy Brown

Offering practical advice to help leaders steer clear of stress and build a healthier relationship with work, this book addresses the urgent issue of burnout with real, actionable solutions. It’s no surprise The Emotional Overdraft topped Amazon’s 'most gifted' list—an ideal gift for anyone looking to achieve balance and resilience. Buy it now on Amazon.

Ultra-Processed People by Chris van Tulleken

Known to many as Dr Chris from Operation Ouch! and other medical programmes with his twin brother Dr Xand, van Tulleken dives into the impact of ultra-processed foods on our health and planet. He examines the science, economics, and history behind industrial food production, highlighting the challenges we face in making healthier dietary choices. A thought-provoking read for anyone interested in the science of nutrition and wellness.

KIND: The quiet power of kindness at work by Graham Allcott

In KIND, Allcott explores how kindness can be a powerful driver of success in the workplace. This book covers the often-overlooked benefits of kindness—such as higher staff retention, creativity, and productivity—and offers practical advice on fostering positive work cultures. From busting common myths to outlining 'The Eight Principles of Kindfulness at Work', Allcott makes a compelling case for the role of kindness as a 21st-century superpower. An inspiring choice for professionals looking to cultivate a supportive work environment.

The Gifts of Imperfection by Brené Brown

Brené Brown encourages readers to embrace vulnerability and let go of the need to be "perfect." Filled with personal stories and research-backed insights, The Gifts of Imperfection helps readers cultivate courage and compassion, making it an empowering gift for anyone on a journey to greater self-acceptance.

That's Christmas would like to thank Andy Brown for allowing us to use his article.

The books are available from Amazon and your local bookshop.