Top 30 Non-Alcoholic Wines for a Festive Christmas Party

Non-alcoholic wines have grown in popularity in recent years, and for good reason. 

They offer the sophistication of a fine wine without the alcohol, making them perfect for designated drivers, those cutting back, or anyone looking to enjoy a glass without the buzz. 

Whether you're planning a Christmas dinner, party, or just looking for the perfect pairing with your festive menu, here’s a guide to the top 30 non-alcoholic wines—both still and sparkling—that are sure to impress your guests.

Top 15 Non-Alcoholic Sparkling Wines

Sparkling wines are the life of any Christmas celebration. Their light bubbles and festive flair make them an ideal choice for toasting.

Edenvale Sparkling Cuvee (Australia)

A crisp, fruity sparkling wine with notes of citrus and tropical fruit.

Noughty Alcohol-Free Sparkling Chardonnay (UK)

A dry sparkling wine with a classic profile—perfect for pairing with canapés.

Belle & Co Sparkling White (UK)

Light, fruity, and budget-friendly, ideal for festive gatherings.

Scavi & Ray Alcohol-Free Prosecco (Italy)

Elegant with a touch of apple and pear, mimicking the classic Prosecco taste.

Pierre Chavin Perle Blanc (France)

A refined, dry sparkling wine with floral and fruity undertones.

Lyre's Classico (Australia)

Inspired by sparkling Italian wines, this is zesty and crisp with a fine mousse.

Thomson & Scott Noughty Sparkling Rosé (UK)

A fruity and dry pink fizz with a hint of red berries.

Rawson’s Retreat Sparkling (Australia)

Balanced, fresh, and vibrant with soft bubbles.

Carl Jung Mousseux (Germany)

A refreshing sparkling wine with notes of ripe apple and citrus.

Oddbird Sparkling White (Sweden)

Sophisticated and made using traditional winemaking methods.

Freixenet Alcohol-Free Sparkling Rosé (Spain)

A delicate and refreshing option with hints of wild berries.

Wild Idol Sparkling Rosé (UK)

A premium choice with no added sugar and a natural pink hue.

Matarromera Espumoso Rosado Sin Alcohol (Spain)

Fruity with a pleasant acidity, perfect for lighter courses.

Belle & Co Sparkling Rosé (UK)

Affordable and cheerful with sweet berry flavours.

Martinelli’s Sparkling Cider (USA)

Not a wine but a festive crowd-pleaser for those seeking a unique non-alcoholic option.

Top 15 Non-Alcoholic Still Wines

Still wines provide depth and complexity, making them ideal for Christmas dinners and cosy evenings.

Ariel Cabernet Sauvignon (USA)

Full-bodied with rich blackcurrant and cherry notes—perfect with roast meats.

Edenvale Shiraz (Australia)

A bold red with hints of plum, spice, and oak.

Torres Natureo Red Syrah (Spain)

Earthy with red fruit flavours, ideal for a cheese platter.

Carl Jung Merlot (Germany)

Smooth and fruity with light tannins.

Thomson & Scott Noughty Rouge (UK)

A balanced red with berry and spice notes.

Torres Natureo Muscat (Spain)

Light and aromatic with floral notes, excellent for appetisers.

Wild Life Botanicals Blush (UK)

A blend of botanicals and wine for a unique, fresh flavour.

Edenvale Chardonnay (Australia)

Creamy with a touch of vanilla and ripe fruit—great with turkey.

Sinzero Chardonnay (Chile)

Crisp and refreshing, with hints of peach and apple.

Oddbird Domaine de la Prade Chardonnay (Sweden)

A complex, oak-aged wine that’s full of character.

Pierre Zéro Merlot (France)

A smooth, easy-drinking red with dark berry notes.

Fre Chardonnay (USA)

Vibrant and clean with hints of apple and citrus.

Rawson’s Retreat Cabernet Sauvignon (Australia)

A balanced red with ripe berry flavours and a subtle oak finish.

Eins-Zwei-Zero Riesling (Germany)

Crisp and fruity with citrus and green apple notes.

Torres Natureo Rosé (Spain)

A dry rosé with red berry and citrus aromas, ideal for light starters.

Tips for Serving Non-Alcoholic Wines

Chill Appropriately: Sparkling wines should be chilled for a refreshing fizz, while still wines can be served at room temperature or lightly chilled, depending on the type.

Pair Thoughtfully: Match wines with your menu. Reds go beautifully with roasted meats, whites complement seafood, and sparkling wines are perfect for starters or desserts.

Presentation Matters: Serve in elegant glassware to make the experience feel special.

Non-alcoholic wines have come a long way in terms of quality and variety, so there’s never been a better time to explore the options. With these top 30 picks, your Christmas celebrations will be as inclusive and festive as they are delicious.

What are your favourite non-alcoholic wines? Share your recommendations in the comments below!

A Sweet Slice of Christmas: The British Love Affair with Assorted Biscuit Boxes

Christmas in Britain is a time of cherished traditions: decorating the tree, singing carols, pulling crackers at the dinner table. And, of course, indulging in a box of assorted biscuits. 

For many families, the arrival of a decorative tin or box filled with a variety of sweet treats marks the start of the festive season. But how did this tradition come to be, and why is it so beloved?

A Timeless Tradition

The tradition of buying a special box of biscuits for Christmas can be traced back to the Victorian era, when advancements in food production and packaging made it possible to produce biscuits in bulk. Companies like Huntley & Palmers and McVitie’s began marketing beautifully designed tins filled with an assortment of biscuits, making them ideal for gifting or sharing during festive gatherings.

Over the years, this tradition has become a quintessential part of British Christmas celebrations. Whether it’s a selection from Marks & Spencer, the ever-popular McVitie’s Family Circle, or a luxury tin from Fortnum & Mason, there’s a box to suit every taste and budget.

Why We Love Them

Something for Everyone:

Assorted biscuit boxes cater to a variety of tastes. From buttery shortbread and chocolate-coated digestives to jam-filled Viennese whirls and crunchy ginger snaps, there’s a biscuit for every family member to enjoy.

Perfect for Sharing:

Christmas is all about spending time with loved ones, and nothing brings people together like a box of biscuits on the coffee table. They’re perfect for dipping into during a cosy afternoon with tea or as a treat after a festive meal.

A Nostalgic Indulgence:

For many, the sight of a biscuit tin evokes fond memories of childhood Christmases, when opening the box felt like uncovering a treasure trove of sweet delights. Even the sound of the tin lid being removed can bring a rush of nostalgia.

Beautiful Presentation:

Many biscuit tins are designed with festive motifs, making them as much a decoration as a snack. Some families even repurpose the empty tins for storage, keeping the Christmas spirit alive all year round.

Making It Your Own

While store-bought boxes are a classic choice, some families have turned this tradition into a homemade affair. Creating your own biscuit selection allows you to customise the treats to suit your family’s preferences and add a personal touch. Popular choices include gingerbread, shortbread, and festive spiced cookies.

The Debate: Biscuit Hierarchy

No discussion of Christmas biscuit boxes is complete without mentioning the playful debates they spark. Every family has their own "biscuit hierarchy," with certain favourites disappearing first while others linger at the bottom of the tin (looking at you, plain rich tea!). These debates are all part of the fun and add to the charm of this tradition.

The Future of the Biscuit Box Tradition

In recent years, the tradition has evolved to accommodate modern tastes and dietary preferences. Gluten-free, vegan, and artisanal options are becoming more common, ensuring that everyone can partake in this festive custom.

A Sweet Celebration

The humble biscuit box may seem like a small thing, but it represents so much more: family togetherness, nostalgia, and the joy of simple pleasures. So this Christmas, as you open that treasured tin or box, take a moment to savour not just the biscuits, but the memories and traditions they embody.

What’s your favourite biscuit in the Christmas assortment? Share your thoughts below—just don’t start a fight over the last chocolate digestive!

A Greener Christmas: Recycling Tips for the Festive Season

Christmas is a magical time filled with joy, gift-giving, and indulgence. However, it's also a season that generates a significant amount of waste. 

From gift wrap and packaging to decorations and food leftovers, the holiday period can take a toll on the environment. 

The good news is that with a little effort, we can reduce this impact by recycling and reusing wherever possible. Here’s how you can make your Christmas a greener one.

1. Recycle Wrapping Paper Properly

Not all wrapping paper is recyclable. Glittery, metallic, or plastic-coated paper needs to go in the general waste bin. To check, try the "scrunch test"—if the paper stays scrunched in your hand, it’s likely recyclable. Alternatively, opt for recyclable kraft paper or wrapping made from recycled materials, and decorate with natural twine or ribbons that can be reused.

2. Reuse and Recycle Gift Bags and Boxes

Gift bags and boxes are often sturdy and reusable, so encourage your family and friends to save them for next year. If they’re too damaged, ensure they’re properly recycled. Remove any plastic handles or non-paper components first.

3. Avoid Single-Use Decorations

Christmas decorations like tinsel and cheap plastic ornaments can’t be recycled. Invest in high-quality, reusable decorations made of sustainable materials like wood, fabric, or glass. Alternatively, make your own from natural items like pinecones and dried citrus slices.

4. Recycle Your Cards

Many Christmas cards are recyclable, but watch out for glittery or foil elements, which are not. Consider sending e-cards instead or opting for cards made from recycled paper. After the season, recycle or repurpose the cards you receive by turning them into gift tags.

5. Dispose of Your Tree Responsibly

If you use a real Christmas tree, check whether your local council offers a tree recycling scheme. Most councils collect trees to turn them into mulch or compost. For artificial trees, try to use them for as many years as possible, as they are not biodegradable.

6. Recycle Food Packaging

Christmas often involves an abundance of food packaging, from cardboard boxes to plastic containers. Clean and separate recyclable materials before putting them in your recycling bin. Be mindful of soft plastics, which may require special drop-off points at supermarkets.

7. Minimise Food Waste

Plan your meals carefully to avoid overbuying. Use leftovers creatively to reduce waste, and compost food scraps when possible. If you end up with surplus unopened items, donate them to local food banks.

8. Think Twice About Gadgets and Batteries

Christmas often involves gifts like gadgets and toys, which can lead to e-waste. If you’re upgrading electronics, recycle your old devices at designated recycling points. For battery-powered gifts, invest in rechargeable batteries and recycle used ones properly.

9. Check Local Recycling Guidelines

Recycling rules vary by region, so make sure you know what your local council accepts. Many councils publish festive recycling guides to help residents dispose of holiday waste responsibly.

10. Spread the Word

Encourage friends and family to recycle too. Share your tips and lead by example—it’s the season of giving, after all, and helping the planet is a gift we can all share.

By taking these simple steps, you can enjoy the festivities while being kinder to the planet. Let’s make this Christmas not just merry and bright, but also green and sustainable. After all, the best gift we can give future generations is a healthier world.

What are your tips for recycling during Christmas? Share them in the comments below!

Thinking Outside the Box for Christmas Presents: Why and How

The festive season is upon us, and with it comes the age-old dilemma of finding the perfect Christmas presents. 

While the go-to gifts, socks, chocolates, or the latest gadgets, are reliable, they can sometimes lack that personal touch or spark of creativity that makes a gift truly memorable. 

This year, why not think outside the box? Not only can it make your presents more meaningful, but it can also be an enjoyable process that shows the recipient you’ve put thought into their gift.

Here’s why and how you can break away from traditional choices and give something extraordinary this Christmas.

Why Think Outside the Box?

Make It Memorable

A unique gift stands out and is more likely to leave a lasting impression. It reflects effort, creativity, and a deeper connection to the person receiving it.

Support Sustainability

Many conventional gifts contribute to overproduction and waste. Thinking creatively can lead you to sustainable or second-hand options that are kinder to the planet.

Avoid the Gift Trap

We’ve all been there—shopping last minute, grabbing something generic, and hoping it’ll do. Thinking outside the box encourages a more thoughtful approach, steering you away from uninspired purchases.

Foster Connection

Personalised or unexpected gifts often spark meaningful conversations and memories, bringing people closer.

How to Think Outside the Box for Christmas Presents

1. Tap into Experiences Over Things

Consider gifting experiences rather than physical items. A cooking class, a wine-tasting event, a hot air balloon ride, or tickets to a favourite band or theatre show can create memories that last longer than material gifts.

2. Get Creative with DIY Gifts

Handmade presents add a personal touch that money can’t buy. Whether it’s a knitted scarf, a photo album, or a batch of home-baked goodies, DIY gifts show care and effort.

3. Personalise Everything

Personalised gifts can transform the ordinary into something special. Customised jewellery, engraved kitchenware, or even a tailored book featuring the recipient as a character are great ways to add a unique twist.

4. Shop Local or Small

Support independent businesses, local artists, or artisan markets. These often offer one-of-a-kind items that you won’t find in chain stores. Plus, you’ll be helping small businesses thrive during the holiday season.

5. Embrace the Unexpected

Think about the recipient’s hobbies or quirky interests. A bird-watching kit for the budding naturalist, a retro gaming console for the nostalgic gamer, or a map for someone who loves to travel are examples of thoughtful, non-traditional gifts.

6. Give the Gift of Time

Sometimes, the best gift is simply your time. Offer a homemade voucher for a day out, a home-cooked dinner, or a babysitting service. It’s thoughtful, meaningful, and often more valuable than anything money can buy.

7. Upcycle or Go Vintage

For a sustainable twist, consider upcycling an old item or finding vintage treasures at thrift stores or online marketplaces. These gifts often come with a unique story and charm.

8. Donate in Their Name

If the recipient values philanthropy, consider donating to a charity in their name. Whether it’s planting trees, supporting an animal shelter, or funding educational programmes, this kind of gift spreads goodwill far beyond the Christmas season.

Start Thinking Differently Today

Thinking outside the box doesn’t require grand gestures or endless creativity—just a bit of thought and a willingness to stray from the usual. This Christmas, try brainstorming around the recipient’s passions, personality, and needs. Use local markets, online shops, or your own creativity as tools to bring your ideas to life.

By choosing unconventional gifts, you’re not just giving a present—you’re creating moments, memories, and sometimes even laughter that will be cherished long after the wrapping paper is gone.

So, ditch the ordinary this year. Let your gifts be a reflection of your love, thoughtfulness, and the joy of the season. After all, Christmas is about more than the presents; it’s about the presence you bring to each gift.

A Personalised Vinyl Record Print: The Ultimate Christmas Gift for Music Lovers

Christmas is the perfect time to show your loved ones just how much they mean to you, and finding a gift that feels personal and meaningful can be a delightful challenge. 

If you’re searching for something truly unique and unforgettable for the music aficionado in your life, consider a personalised vinyl record print.

Why a Vinyl Record Print?

Vinyl records have an undeniable charm. They evoke nostalgia, celebrate timeless music, and are steeped in sentimentality. 

A personalised vinyl record print takes this emotional connection to the next level by combining the aesthetic of classic records with a deeply personal touch. Imagine gifting a beautifully framed print that looks like their favourite song or album cover, but with a twist: the "title" is their name, a special date, or even a heartfelt message.

This gift is not only a nod to their love of music but also a way to commemorate a significant moment – a wedding song, a first dance, or a song that perfectly captures your relationship.

How It Works

Choose the Design

Many online creators and small businesses offer customisable vinyl record prints. You can typically choose from various styles, such as minimalist monochrome, retro designs, or vibrant modern interpretations.

Add the Personal Touch

Song Title: Replace the song title with their name, a special date, or a meaningful phrase.

Custom Label: Some prints allow you to include your own message in the centre label – think lyrics, a dedication, or even a short love note.

Background Art: Include an image or artwork that reflects the song’s theme or the recipient’s taste.

Frame It

The final print is framed, ready to be displayed on a wall or shelf. High-quality materials ensure the gift looks premium and lasts for years.

Why It Makes a Great Christmas Gift

Personal and Thoughtful

Gifting a personalised vinyl record print shows you’ve taken the time to consider the recipient’s tastes and memories. It’s far more meaningful than a generic present.

Versatile

This gift works for anyone who loves music, regardless of genre. Whether they’re into rock, classical, pop, or indie, you can tailor the print to their preferences.

Perfect for Home Décor

A vinyl record print isn’t just a gift – it’s a statement piece. It’s stylish, nostalgic, and adds a unique touch to any room.

Celebrates Shared Memories

Music often forms the soundtrack to life’s most treasured moments. A personalised print honours those memories and keeps them alive every day.

Ideas for Customisation

For a Partner: Feature your wedding song or the first song you danced to. Add your anniversary date as the title.

For a Parent: Choose a song they’ve always loved or one that reminds you of childhood moments with them.

For a Friend: Celebrate a song you both can’t stop singing along to, or a track from an artist you’ve seen live together.

Where to Find Personalised Vinyl Record Prints

Local artisans and online platforms like Etsy, Not On The High Street, and personalised gift websites offer these prints with a wide range of customisation options. Supporting a small business while finding the perfect gift is a win-win!

This Christmas, give a gift that’s as timeless as music itself. A personalised vinyl record print isn’t just a present – it’s a celebration of love, memories, and the joy of shared tunes. Perfectly wrapped under the tree, it’s bound to bring a smile to their face and a melody to their heart.

Indulge in Decadence: The Perfect Handmade Artisan Chocolate Subscription this Christmas

Finding the perfect gift for the chocoholics in your life can be a delightful challenge. Sure, a box of chocolates is always appreciated, but why stop there? 

Imagine giving them the joy of discovery with every bite. A monthly or seasonal delivery of exquisite handmade artisan chocolates. 

A subscription to these confections is not just a treat but an experience, featuring flavours from around the world and showcasing the artistry of passionate chocolatiers. 

Here's why it’s the ultimate gift and what to look for when choosing one.

Why a Chocolate Subscription is the Perfect Gift

An Ever-Changing Experience

Unlike a single box, a subscription offers variety with every delivery. Each month, the recipient can indulge in new flavours, textures, and styles of chocolate, often crafted to reflect the seasons or the chocolatier's latest inspirations.

A Global Culinary Adventure

Artisan chocolate subscriptions often feature selections from around the world, introducing lesser-known cacao origins and unique flavour pairings. One month might highlight bold Venezuelan cacao, while the next might offer an Earl Grey truffle inspired by British teatime traditions.

Handcrafted Quality

Artisan chocolatiers pride themselves on small-batch craftsmanship, using high-quality ingredients free from artificial additives. With each bite, you’re savouring a creation born of dedication and skill.

The Element of Surprise

Receiving a surprise delivery of chocolates can brighten anyone’s day. It’s a thoughtful gift that keeps on giving, with the added anticipation of what will arrive next.

What to Look for in a Chocolate Subscription

Diverse Flavour Profiles

Seek out subscriptions that offer a mix of dark, milk, and white chocolates, as well as innovative infusions and classic favourites. Diversity ensures there's always something to savour.

Sustainability and Ethics

Support brands that prioritise fair trade, sustainable farming practices, and ethical sourcing of cacao. It’s a sweet gesture that helps both people and the planet.

Customisation Options

The best subscriptions allow for some customisation. Whether the recipient adores dark chocolate or has a penchant for fruity notes, tailoring the selection adds a personal touch.

Presentation and Packaging

Artisan chocolates are as much a feast for the eyes as they are for the taste buds. Opt for a subscription that delivers chocolates in elegant, eco-friendly packaging. Beautifully presented treats make the experience feel even more special.

Top Picks for Artisan Chocolate Subscriptions

If you're unsure where to start, here are a few renowned artisan chocolate subscription services:

Hotel Chocolat (UK): Offers curated selections featuring their signature recipes and ethically sourced cacao. https://www.hotelchocolat.com

Cocoa Runners: Specialises in single-origin bars from independent makers worldwide. Perfect for true cacao enthusiasts. https://cocoarunners.com

Lauden Chocolate: Delivers elegant, hand-decorated truffles with unique flavour combinations like passionfruit or sea salt caramel. https://www.laudenchocolate.com

Why They’ll Thank You Every Month

A handmade artisan chocolate subscription is more than a gift; it’s a thoughtful gesture that transforms an everyday indulgence into an ongoing experience. Whether for a loved one, a colleague, or yourself, it’s the perfect way to savour life’s sweetest moments.

So, if you’re looking to delight a chocolate lover and bring a touch of luxury to their world, this subscription might just be the golden ticket.

Ready to treat someone (or yourself)? Explore artisan chocolate subscriptions and let the tasting journey begin!

Perfect Roast Turkey with Sage and Citrus Stuffing, Christmas Pudding, Yule Log and Mulled Wine

Christmas just wouldn’t be the same without a golden-brown roast turkey taking centre stage on the table. This turkey is infused with the earthy aroma of sage and the bright zest of citrus, making it a showstopper.

Ingredients:

1 whole turkey (about 4–5 kg)

2 tbsp olive oil

1 bunch fresh sage

2 oranges, zested and quartered

1 lemon, quartered

2 large onions, quartered

3 cloves garlic, smashed

100g butter, softened

Salt and pepper to taste

For the Stuffing:

200g butter

1 large onion, finely chopped

2 celery sticks, finely chopped

1 tsp dried thyme

200g fresh breadcrumbs

100g walnuts, roughly chopped

1 orange, zested

Salt and pepper to taste

Method:

Preheat the oven to 180°C (fan 160°C) or 350°F. Pat the turkey dry with paper towels. Rub the skin with olive oil, then season generously with salt and pepper.

Stuff the turkey cavity with fresh sage, orange quarters, lemon, onion, and garlic. These will add flavour as the turkey roasts.

In a large pan, melt the butter and sauté the onion and celery until softened for the stuffing. Add the thyme and cook for another minute. Stir in the breadcrumbs, walnuts, and orange zest, and season with salt and pepper.

Stuff the turkey with the mixture, securing the opening with toothpicks or string. Place the turkey on a roasting rack in a roasting tin.

Roast the turkey for around 2–2.5 hours, basting occasionally, until the skin is golden and the juices run clear when pierced. Let it rest for at least 20 minutes before carving.

Traditional Christmas Pudding

A Christmas dinner isn’t complete without a rich and boozy Christmas pudding. This one is made with dried fruits soaked in brandy, and finished with a dramatic flaming brandy drizzle – perfect for impressing your guests!

Ingredients:

200g sultanas

100g raisins

100g currants

50g dried apricots, chopped

75g glacé cherries, halved

250ml brandy (or a mix of brandy and dark rum)

100g unsalted butter

100g dark brown sugar

2 large eggs

150g plain flour

1 tsp mixed spice

1 tsp ground cinnamon

1 tsp baking powder

150g breadcrumbs

Zest of 1 lemon

100g chopped pecans

Pinch of salt

Method:

In a large bowl, combine all the dried fruits and pour over the brandy. Cover and leave to soak for at least 24 hours.

In a separate bowl, whisk together the butter and sugar until light and fluffy. Add the eggs one at a time, beating well after each addition.

Sift the flour, baking powder, spices, and salt together, then fold into the wet mixture along with the breadcrumbs, lemon zest, and soaked fruit (including any brandy left behind).

Stir in the pecans and mix until well combined.

Grease a 1.5-litre pudding basin and spoon the mixture in. Cover tightly with baking parchment and foil. Steam for 5–6 hours, checking occasionally and topping up the water in the steamer as necessary.

When ready to serve, reheat the pudding by steaming for an additional 1–2 hours. To flame, pour a little extra brandy over the pudding and ignite just before serving.

Homemade Yule Log

This decadent Yule Log is perfect for dessert – a fluffy chocolate sponge filled with whipped cream and rolled into a festive log shape, all covered in rich, glossy ganache.

Ingredients:

For the sponge:

4 large eggs

100g caster sugar

75g plain flour

25g cocoa powder

1 tsp vanilla extract

Pinch of salt

For the filling:

300ml double cream

2 tbsp icing sugar

1 tsp vanilla extract

For the ganache:

200g dark chocolate (70% cocoa)

200ml double cream

2 tbsp golden syrup

Method:

Preheat the oven to 180°C (fan 160°C) or 350°F. Line a 23x33cm baking tray with parchment paper. Whisk the eggs and sugar together until thick and pale. Sift in the flour, cocoa, and salt, then gently fold into the egg mixture.

Pour the batter into the prepared tin and spread evenly. Bake for 10–12 minutes, until the sponge is firm to the touch. Turn out onto a clean tea towel dusted with icing sugar.

While still warm, carefully roll the sponge up in the towel, then leave to cool.

For the filling, whisk the double cream, icing sugar, and vanilla extract until stiff peaks form. Unroll the cooled sponge and spread with whipped cream, then re-roll gently.

To make the ganache, heat the cream in a small saucepan until it just begins to boil, then pour over the chopped chocolate and golden syrup. Stir until smooth and glossy.

To assemble the log, spread the ganache over the rolled sponge to create a log effect. Use a fork to mark the surface, then chill in the fridge for 30 minutes before serving.

Mulled Wine to Warm the Soul

Mulled wine is the perfect drink to get you into the Christmas spirit. It’s fragrant, warm, and full of festive spices – an absolute must for chilly winter nights.

Ingredients:

1 bottle red wine (750ml)

2 cinnamon sticks

4 cloves

3 star anise

1 orange, sliced

2 tbsp honey or brown sugar (to taste)

50ml brandy (optional)

Method:

Pour the wine into a large saucepan. Add the cinnamon sticks, cloves, star anise, and orange slices. Heat gently over a low flame, stirring occasionally.

Once warmed through, stir in the honey or sugar until dissolved. For a stronger version, add brandy to taste.

Let the mulled wine simmer for 15–20 minutes, allowing the flavours to infuse.

Strain the mulled wine into glasses, discarding the spices, and serve warm.

A spokeswoman for Pearl Lemon Catering said: "We’re so happy to collaborate with you, and our chefs are excited to provide these delicious recipes. We hope these recipes will be delightful for your readers."

https://pearllemoncatering.com 

We'd like to thank Pearl Lemon Catering for their help in sharing these gorgeous recipes with us.

Pearl Lemon offer corporate catering in the following locations: London, Paris, Helsinki, Brusells, Vienna, Stockholm, Amsterdam, Lisbon and Dublin, Ireland.