Friday, 11 November 2011
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Thursday, 10 November 2011
Serving up the sweet smell of Christmas with Mince Pie scented candle
A festive fragrance for foodies
Serving up the sweet smell of Christmas
The warming aroma of the mighty mince pie has been captured in a delectable scented candle for food lovers this Christmas.
Cookery teacher and chef Lisa Roukin has created a limited edition candle that will fill the air with a festive fragrance. And if you{feel inspired by the warming winter scent, the recipe for the sweet treat is detailed on the label so you can bake some tasty mince pies to please your taste buds too!.
A perfect glittering gift for your foodie friends, Christmas will be all a glow from a Cook with Lisa Mince Pie Candle.
With a rich and fruity flame, the candle has captured notes of apple, currants, candied citrus and buttery pastry that will fill your home with comforting Christmas spice. Just like the mouth-watering smell of warm crumbly mince pies, straight from the oven.
The scented candle has a long 50-hour burn time and is handmade in the UK with British sourced ingredients. The candles do not contain any animal products so are suitable for vegetarians.
Create a candlelit chorus of carols or set the mood for mulled wine and baking.Christmas just wouldn’t be Christmas without mince pies.
Put www.cookwithlisa.com/shop on your Christmas list where you can order the Mince Pie Candle for £9.99.
Other candles in the range include Homemade Shortbread, Pineapple Flambé, Raspberry Sorbet and Apple Pie.
FACTFILE:
• Lisa Roukin is a professional London based cookery teacher and chef. Cook with Lisa was established in 2009 with the aim of teaching people to cook in their own homes.
• She has worked in some of London's finest restaurants including Mirabelle, L'Escargot and Quo Vadis as a banqueting manager. She has also headed the events department for Le Caprice and worked within the banqueting team at Tony Page catering.
• Lisa has broadcast experience and reached the finals of Gordon Ramsay's The F Word competition to find a new female TV chef.
• Below is Lisa’s tried and tested recipe for mince pies that is printed on the candle label, too!
Mince pies /makes 12
250g plain flour, extra for rolling
125g unsalted salted butter, cubed (at room temperature)
75g caster sugar
1 Lemon (grated zest) and 1 x 15ml tbsp juice
1 medium egg, beaten
1 medium egg yolk, beaten
Pinch of Cornish sea salt
1 x 15ml tbsp milk for sealing and brushing with caster sugar
1 tbsp Icing/caster sugar for dusting the top
Filling
350g mincemeat shop brought or homemade
Sift the flour into a medium bowl add the butter; blend using your fingertips or food processor. Add the caster sugar, salt, lemon rind and juice and beaten egg until smooth. Wrap in cling film, refrigerate for 30 minutes – 1 hour.
Pre-heat the oven to 200°C (400°F or gas mark 6). Lightly dust the work surface with flour, roll out half of the dough into 12 rounds using a round 8cm cutter, then roll out 12 rounds using a fluted 7cm cutter. Use a non-stick 12 hole-baking tray, place the larger pastry on the bottom add a spoonful of mincemeat. Taking a lid, brush with a little water around the edges and place it wet side down on top of the open mince pie. Seal the edges with your fingers. Brush with milk, sprinkle with caster sugar and cook until the pastry is golden brown 20-25minutes. Cool for 10 minutes before taking out gently, sprinkle with icing/caster sugar.
www.cookwithlisa.com
Tuesday, 8 November 2011
Confused.com launch cash back credit card offer in time for Christmas
Confused.com has launched a £30 cashback offer for customers looking for a new credit card to cut down interest payments on current balances or to spread the cost of their Christmas spending.
Customers will get £30 cashback once they have been accepted for a Barclaycard and transact over £250 within the first 60 days of opening their account. The £30 will be delivered straight to the customer's door in the form of a cheque, as a little extra treat from Confused.com.
Using a Barclaycard for Christmas spending could help make shopping more effective, whether shoppers want to spread the cost with 0% interest or earn rewards with the Freedom reward scheme, as well as the £30 bonus from Confused.com.
Chris Griffiths, Head of Credit Cards at Confused.com, commented: "For those customers in the market for a new credit card we are delighted to be able to give away £30 as an early Christmas present to say thank you for using our site. This offer means customers can now get the market leading balance transfer card, Barclaycard’s Platinum, which offers 22 months 0% interest, and get an extra £30 back in your pocket.
"Sorting out your finances is often a New Year's resolution, but if you have any outstanding credit card balances that are accumulating interest then waiting until 2012 will just add even more interest to your balance, meaning you'll have more to repay after the joys of Christmas.Therefore a credit card with 0% interest on purchases could be a cheaper option as it can allow you to spread the cost interest free.
"When considering a new credit card it is important to shop around to find the best deal, consider how you want to use it as different cards are better suited for different purposes. Remember that the leading offers are often reserved for new customers, and most providers won’t allow you to transfer balances between cards from the same institutions. Lastly, consider the criteria for being accepted for a card, you can try our free Card Matcher tool that can help you find the right credit card for your credit profile."
Confused.com offers a free comparison service that compares the whole UK credit card market, and offers a Card Matcher tool that can let customers know whether they are likely to be accepted for the card they want before they commit to completing an application. This service is completely free, secure and it won't damage users' credit score
Customers will get £30 cashback once they have been accepted for a Barclaycard and transact over £250 within the first 60 days of opening their account. The £30 will be delivered straight to the customer's door in the form of a cheque, as a little extra treat from Confused.com.
Using a Barclaycard for Christmas spending could help make shopping more effective, whether shoppers want to spread the cost with 0% interest or earn rewards with the Freedom reward scheme, as well as the £30 bonus from Confused.com.
Chris Griffiths, Head of Credit Cards at Confused.com, commented: "For those customers in the market for a new credit card we are delighted to be able to give away £30 as an early Christmas present to say thank you for using our site. This offer means customers can now get the market leading balance transfer card, Barclaycard’s Platinum, which offers 22 months 0% interest, and get an extra £30 back in your pocket.
"Sorting out your finances is often a New Year's resolution, but if you have any outstanding credit card balances that are accumulating interest then waiting until 2012 will just add even more interest to your balance, meaning you'll have more to repay after the joys of Christmas.Therefore a credit card with 0% interest on purchases could be a cheaper option as it can allow you to spread the cost interest free.
"When considering a new credit card it is important to shop around to find the best deal, consider how you want to use it as different cards are better suited for different purposes. Remember that the leading offers are often reserved for new customers, and most providers won’t allow you to transfer balances between cards from the same institutions. Lastly, consider the criteria for being accepted for a card, you can try our free Card Matcher tool that can help you find the right credit card for your credit profile."
Confused.com offers a free comparison service that compares the whole UK credit card market, and offers a Card Matcher tool that can let customers know whether they are likely to be accepted for the card they want before they commit to completing an application. This service is completely free, secure and it won't damage users' credit score
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Avoid hangover Hell this Christmas and New Year with Advanced Nutrition Programme’s Party Pack
Rich food, the dehydrating effects of alcohol and late nights can take their toll on your body.
Fortunately, there are many things you can do to help take care of yourself from the inside, so you can really enjoy the festivities, not least topping up your body’s nutrient stores with the new Advanced Nutrition Programme Party Pack.
Why not add a vitamin cocktail to your Christmas and New Year menu? The Party Pack contains two months supply of Skin Vit C, Skin Vitality 1, Glutamine supplements which will help you survive the festive season.
Don’t let a cold get in the way of your fun, load up with Skin Vit C, packed with antioxidant vitamin C to support your immune system and help you keep going at this busy time. Take one a day with a meal.
Bags of B vitamins mean bags of energy for partying hard. Skin Vitality 1 is a broad spectrum multi- vitamin and mineral supplement that contains a great complex of B vitamins. Take one a day with a meal.
If you find yourself flagging in the early hours, make sure you stock up on Glutamine throughout the festive period. Alcohol reduces the body’s stores of this detoxifying amino acid. Take ½ a teaspoon in water or sprinkled on food, 1-3 times a day. Mix a full teaspoon in a glass of water before going to bed after a big night out.
Lorraine Perretta, Advanced Nutrition Programme’s nutritional consultant has some other top tips for surviving the party season:
- Salt can cause the body to retain water, so minimizing intake for a few days can help you look and feel slimmer.
- Drinking fresh smoothies not only makes a contribution to your ‘five-a-day’ of fruit and vegetables, but can boost your antioxidant levels which in turn can help support a healthy immune system to ward off colds and flu.
- Eat a full meal before drinking to slow down the absorption of alcohol and help you resist unhealthy snacks.
- Alcohol depletes your body’s nutrient levels; a multivitamin each day can help safeguard the diet.
- Moderation is key, having one drink per hour gives your body time to process the alcoho
- Eat a banana the morning after - they provide electrolytes which are lost due to alcohol’s diuretic effect.
The Advanced Nutrition Programme Party Pack is priced £39.95.
The Advanced Nutrition Programme is a complete professional nutritional system of healthy eating and appropriate supplementation that is specifically designed to support anti-ageing therapies in the salon, spa and clinic environment. For more information or to find the nearest salon, spa or clinic offering ANP call 020 8830 8030 or email info@advancednutritionprogramme.com
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