Monday, 2 December 2019
That's Books and Entertainment: Ten for the Devil
That's Books and Entertainment: Ten for the Devil: Ten for the Devil is a novel from Trevor K. Bell. It tells the story of ten people who have been brought together by an offer that they co...
That's Books and Entertainment: A Mummy Running
That's Books and Entertainment: A Mummy Running: A Mummy Running is a wonderful new book from Graeme Longstaff and illustrated by Helen Williams. It tells the story of a mummy who loves...
That's Books and Entertainment: Vikings to Virgin
That's Books and Entertainment: Vikings to Virgin: Vikings to Virgin is a book from author Trisha Hughes. You may have read her previous books Virgin to Victoria and Victoria to Vikings . ...
Thursday, 28 November 2019
An affordable pamper product for Christmas with the Thera-Pearl Eye Mask
Here is a pamper product which will make an ideal stocking filler or secret Santa present.
It’s the Thera-Pearl Eye Mask from Feel Good Contacts and it costs £7.
Thera-Pearl Eye Mask offers a therapeutic spa-like treatment for dry, tired, irritated and puffy eyes, from the comfort of your home. Developed by eye care professionals Bausch & Lamb, the eye-ssential mask will to help you feel and look relaxed.
It’s suitable either hot or cold, you can choose the type of treatment that you’re after.
Designed with special and highly effective Pearl Technology, the small pearls can retain heat or remain cool for long periods of time. T
his versatile product is suited to those with even the most sensitive eyes.
For use, simply chill in the freezer for 2 hours to rejuvenate tired eyes or minimise the sting of a brow wax. Alternatively, Thera-Pearl Eye Mask can be used as a hot compress. Pop into the microwave for 15 seconds to relieve dry eyes, or to simply clear your nasal passages and airways. It also helps to relieve headaches and migraines.
Its pliable, face-hugging shape stays put without drips or leaks. The mask is reusable.
The latest order must be placed by midnight Monday 23rd December midnight to receive it the next day and in time for Christmas.
To order please visit https://www.feelgoodcontacts.com/contact-lenses/thera-pearl-eye-mask
https://www.feelgoodcontacts.com.
It’s the Thera-Pearl Eye Mask from Feel Good Contacts and it costs £7.
Thera-Pearl Eye Mask offers a therapeutic spa-like treatment for dry, tired, irritated and puffy eyes, from the comfort of your home. Developed by eye care professionals Bausch & Lamb, the eye-ssential mask will to help you feel and look relaxed.
It’s suitable either hot or cold, you can choose the type of treatment that you’re after.
Designed with special and highly effective Pearl Technology, the small pearls can retain heat or remain cool for long periods of time. T
his versatile product is suited to those with even the most sensitive eyes.
For use, simply chill in the freezer for 2 hours to rejuvenate tired eyes or minimise the sting of a brow wax. Alternatively, Thera-Pearl Eye Mask can be used as a hot compress. Pop into the microwave for 15 seconds to relieve dry eyes, or to simply clear your nasal passages and airways. It also helps to relieve headaches and migraines.
Its pliable, face-hugging shape stays put without drips or leaks. The mask is reusable.
The latest order must be placed by midnight Monday 23rd December midnight to receive it the next day and in time for Christmas.
To order please visit https://www.feelgoodcontacts.com/contact-lenses/thera-pearl-eye-mask
https://www.feelgoodcontacts.com.
Wednesday, 27 November 2019
Spread raucous joy this Christmas with The Pogues Irish Single Malt
If you are a whiskey (or whisky) drinker and you have yet to try Irish single malts, then this will be an ideal time to participate.
Because just in time for Christmas and in a festive bright red bottle Santa would be most proud of, Halewood Wines & Spirits have released The Pogues Single Malt Irish Whiskey.
It's an ideal gift for adventurous whiskey lovers the whole world over, The Pogues Single Malt is an Irish rebel packing fine flavours whilst being a perfect whiskey for mixing and sharing with friends this Christmas.
It’s triple distilled and matured in bourbon barrels to create a mellow single malt with hints of Parma violets, caramel brittle and chocolate covered peanuts.
On the palate you’ll get a small amount of woody spice and cinnamon followed by chocolate covered peanuts and sesame snaps, nougat and marshmallows.
Andy Wallace, Global Dark Spirits Manager at Halewood Wines & Spirits says: “The new single malt pays tribute to The Pogues, a band best-known for doing things their way and creating a completely new style.
"The single malt is all about this fantastic attitude to life, too. It’s not conformist. It’s an Irish single malt that doesn’t need to be drunk in an armchair or on a hillside with a crumbling castle in the background.”
The Pogues Single Malt’s RSP is £25 for a 700ml bottle, 40% ABV and is as versatile as whiskey comes - great as a base for drinks such as a proper Irish Coffee and classically mixed with Ginger Ale, as well as tasting great on the rocks.
There are no rules with The Pogues Single Malt Whiske,y drink it how you like, straight up, long, or stirred down and brown. We don’t tell you how to drink your whiskey!
Tasting Notes:
Nose: Slightly savoury with a hint of Parma violets and a wonderful nutty aroma of toasted seeds, caramel brittle and chocolate covered peanut.
Taste: A small amount of woody spice and cinnamon followed by chocolate covered peanuts and sesame snaps, along with nougat and marshmallows.
Finish: Whilst there is depth in the liquid, the finish is mellow.
Andy Wallace, adds: “Christmas is about spending time with friends and loved ones, kicking back and unwinding. The Pogues Single Malt Whiskey celebrates Irish hospitality. Pull up a stool, have a drink with us and we’ll see where the night takes us. Sláinte [cheers]!”
The Pogues Single Malt Irish Whiskey is distilled in Cork, Ireland. Made in small batches, using copper stills it is then matured in Bourbon oak barrels.
The Pogues Single Malt Irish Whiskey is the second whiskey paying tribute to the legendary band, following the success of the blended The Pogues Irish Whiskey.
About Halewood Wines & Spirits (www.halewood-int.com)
The Pogues blended whiskey was created by Master Distiller Frank Mc Hardie in 2015 and has gone on to be awarded San Francisco World Spirits Competition Gold Winner 2019, 2018 & 2017. Introduced in late 2019 the Pogues single malt is a highly versatile for either sipping or mixing in a cocktail.
Pogues Single Malt can be found all good online retailers including:
www.masterofmalt.com/
https://www.thewhiskyexchange.com/p/51160/the-pogues-single-malt-irish-whiskey
https://www.amazon.co.uk/Pogues-Irish-Whiskey-70/dp/B07VKVSRHD?th=1
https://thedropstore.com/products/the-pogues-single-malt-irish-whiskey-40-70cl
So who is Halewood Wines & Spirits?
Halewood Wines & Spirits is an award-winning UK-based craft distiller and the winner of the IWSC UK Gin Producer 2018 Award. Premium gin brands include Whitley Neill, J. J. Whitley, City of London Distillery, Marylebone Gin and Liverpool Gin.
Halewood has a strong portfolio of other high growth premium sprits, including Dead Man’s Fingers rum, Barbados’s Rum Sixty Six, Gelston’s Irish Whiskey and Crabbie Whisky.
In the 2018 San Francisco World Spirits Competition Halewood’s artisanal spirits were awarded five Double Golds, 13 Golds, nine Silvers and eight Bronze Awards. The spirits also won two Silver International Wine & Spirits Competition Awards and in the Global Spirits Masters, nine Silver and five Bronze Awards.
The business operates a number of craft breweries and artisanal distilleries across the UK including: Hawkshead Brewery in Cumbria, Sadler’s Ales in the Black Country, Aber Falls Distillery in North Wales, City of London Distillery and the new Liverpool Gin Distillery. A craft Distillery is also planned to open in Edinburgh in 2019 for Crabbie Whisky.
Outside the UK, the business exports products to over 100 countries around the world and has significant operations in a number of international markets including North America, South Africa and China.
The business was founded by the late John Halewood in 1978 and it remains owned and controlled by the Halewood family.
Irish single malt whiskey is a well kept secret. Smooth and warming, It's to be hoped that Pogues Single Malt can get the message out. That Irish single malt whiskey is the equal or better of any other type of single malt whiskey in the world. Or whisky, for that matter!
And I full intend to drink mine whilst listening to one of the best Christmas songs of all times, The Pogues with Kirsty MacColl performing Fairytale of New York.
Because just in time for Christmas and in a festive bright red bottle Santa would be most proud of, Halewood Wines & Spirits have released The Pogues Single Malt Irish Whiskey.
It's an ideal gift for adventurous whiskey lovers the whole world over, The Pogues Single Malt is an Irish rebel packing fine flavours whilst being a perfect whiskey for mixing and sharing with friends this Christmas.
It’s triple distilled and matured in bourbon barrels to create a mellow single malt with hints of Parma violets, caramel brittle and chocolate covered peanuts.
On the palate you’ll get a small amount of woody spice and cinnamon followed by chocolate covered peanuts and sesame snaps, nougat and marshmallows.
Andy Wallace, Global Dark Spirits Manager at Halewood Wines & Spirits says: “The new single malt pays tribute to The Pogues, a band best-known for doing things their way and creating a completely new style.
"The single malt is all about this fantastic attitude to life, too. It’s not conformist. It’s an Irish single malt that doesn’t need to be drunk in an armchair or on a hillside with a crumbling castle in the background.”
The Pogues Single Malt’s RSP is £25 for a 700ml bottle, 40% ABV and is as versatile as whiskey comes - great as a base for drinks such as a proper Irish Coffee and classically mixed with Ginger Ale, as well as tasting great on the rocks.
There are no rules with The Pogues Single Malt Whiske,y drink it how you like, straight up, long, or stirred down and brown. We don’t tell you how to drink your whiskey!
Tasting Notes:
Nose: Slightly savoury with a hint of Parma violets and a wonderful nutty aroma of toasted seeds, caramel brittle and chocolate covered peanut.
Taste: A small amount of woody spice and cinnamon followed by chocolate covered peanuts and sesame snaps, along with nougat and marshmallows.
Finish: Whilst there is depth in the liquid, the finish is mellow.
Andy Wallace, adds: “Christmas is about spending time with friends and loved ones, kicking back and unwinding. The Pogues Single Malt Whiskey celebrates Irish hospitality. Pull up a stool, have a drink with us and we’ll see where the night takes us. Sláinte [cheers]!”
The Pogues Single Malt Irish Whiskey is distilled in Cork, Ireland. Made in small batches, using copper stills it is then matured in Bourbon oak barrels.
The Pogues Single Malt Irish Whiskey is the second whiskey paying tribute to the legendary band, following the success of the blended The Pogues Irish Whiskey.
About Halewood Wines & Spirits (www.halewood-int.com)
The Pogues blended whiskey was created by Master Distiller Frank Mc Hardie in 2015 and has gone on to be awarded San Francisco World Spirits Competition Gold Winner 2019, 2018 & 2017. Introduced in late 2019 the Pogues single malt is a highly versatile for either sipping or mixing in a cocktail.
Pogues Single Malt can be found all good online retailers including:
www.masterofmalt.com/
https://www.thewhiskyexchange.com/p/51160/the-pogues-single-malt-irish-whiskey
https://www.amazon.co.uk/Pogues-Irish-Whiskey-70/dp/B07VKVSRHD?th=1
https://thedropstore.com/products/the-pogues-single-malt-irish-whiskey-40-70cl
So who is Halewood Wines & Spirits?
Halewood Wines & Spirits is an award-winning UK-based craft distiller and the winner of the IWSC UK Gin Producer 2018 Award. Premium gin brands include Whitley Neill, J. J. Whitley, City of London Distillery, Marylebone Gin and Liverpool Gin.
Halewood has a strong portfolio of other high growth premium sprits, including Dead Man’s Fingers rum, Barbados’s Rum Sixty Six, Gelston’s Irish Whiskey and Crabbie Whisky.
In the 2018 San Francisco World Spirits Competition Halewood’s artisanal spirits were awarded five Double Golds, 13 Golds, nine Silvers and eight Bronze Awards. The spirits also won two Silver International Wine & Spirits Competition Awards and in the Global Spirits Masters, nine Silver and five Bronze Awards.
The business operates a number of craft breweries and artisanal distilleries across the UK including: Hawkshead Brewery in Cumbria, Sadler’s Ales in the Black Country, Aber Falls Distillery in North Wales, City of London Distillery and the new Liverpool Gin Distillery. A craft Distillery is also planned to open in Edinburgh in 2019 for Crabbie Whisky.
Outside the UK, the business exports products to over 100 countries around the world and has significant operations in a number of international markets including North America, South Africa and China.
The business was founded by the late John Halewood in 1978 and it remains owned and controlled by the Halewood family.
Irish single malt whiskey is a well kept secret. Smooth and warming, It's to be hoped that Pogues Single Malt can get the message out. That Irish single malt whiskey is the equal or better of any other type of single malt whiskey in the world. Or whisky, for that matter!
And I full intend to drink mine whilst listening to one of the best Christmas songs of all times, The Pogues with Kirsty MacColl performing Fairytale of New York.
A very Merry Christmas, everyone!
Celebrate Christmas with a bang and a half with Crackertoa® crackers!
This year you can celebrate Christmas with a bang! Or a bang as a half, as I like to say!
Because that’s exactly the fun you’ll have with the new paper Confetti Popping Party Crackers from Crackertoa®.
They’ll add the finishing touch to any Christmas dinner spread and more, besides.
They are decorated with a seasonal Holly and Ivy design, Crackertoa® crackers are perfect for popping at the office Christmas party or over Christmas dinner at home.
Inside every cracker is an eruption of paper confetti, novelty paper finger puppets, a party hat and a hilarious joke and conversation starter. It’s literally fun for all of the family, this upgrade to the traditional Christmas Cracker is guaranteed to turn any occasion into a party! (Though they do recommend not allowing children of under three to use them.)
What’s inside? Every Crackertoa® cracker pops with an eruption of paper confetti, a party hat, a joke, a conversation starter and a novelty paper finger puppet!
How to use?
• Lay the cracker on the table with the disc seal facing upward
• With a partner, each hold an end ensuring the coloured disc remains
facing upward
• Pull both ends at arm’s length, always keeping away from faces
• The cracker will erupt with a bang, scattering colourful confetti all around you
• Enjoy the content and create your own stories with the finger puppet family
You can buy them on Amazon for a box of six at £14.99.
Blow Christmas breakfast up says Janine!
Mother of two, Janine Marshall has created a brand-new product that rolls a punch of protein into a full complete meal in a few easy to use steps.
Breakfast Bombs are about to hit the UK with a bang as Janine Marshall, mum of two and start-up founder has found a quick and simple solution to the nation’s busiest meal-time. They'll be launched on December 1st.
“I’m a super busy mum of two and trying to juggle my business on-top means my life is very hectic!” Janine Marshall the creator and founder of Breakfast Bombs comments, who has branded the business Janine Loves.
“I was looking for a simple solution to creating a harmonious balanced life that looks after my brain and my body and Breakfast Bombs was the answer I came up with."
Created after Janine, who is a private chef, added a homemade energy ball into her blender with a splash of plant-based milk after making the mixture too dry but not wanting to waste the ingredients, Janine realised just how simple it could be to create a nutritious smoothie without the need for multiple bags and bottles of proteins and superfoods. And so, Breakfast Bombs were born.
Each bomb is hassle and waste free and includes a healthy balanced mix of gluten free oats, plant-based protein, almond butter and a carefully curated collection of superfoods specifically designed by their in-house nutritionist Gideon Remfy, who has over 25 years’ of wellness experience.
“Janine wanted a product that packed a punch, and that’s exactly what we have created” explains Gideon. “Each bomb contains over 10g of mixed plant-based proteins and a selection of scientifically researched phytonutrients which are highly nutritious and sustainable plant compounds such as cacao, maca, turmeric, and matcha. Each bomb has been specially designed with a uniquely delicious functional food focus.”
The handmade bombs, which come in an array of flavours including: Beet & Berry, Mango Chai, Blueberry Fool, Chocolate Orange, and Matcha Mojito are designed with specific aspects of wellness and vitality in mind.
The bombs focus on supporting mental and physical performance, a healthy gut, muscle, skeletal and collagen synthesis and overall increasing health-giving plant foods in the diet, dependant on their consumers wants and needs.
Using organic and vegan ingredients that are gluten, dairy, refined sugar and GMO free, Breakfast Bombs are the real meal deal, for a quick, simple and easy breakfast. From bomb to belly in just three simple steps – Breakfast Bombs are set to be the solution to a wide variety of breakfast qualms. Simply throw the bomb in the blender, top with a banana (or fruit of your choice) and your preferred milk, blend for 30 seconds and enjoy. Gone are the days of weighing and scooping out various powders and pastes to gain a nutritionally led breakfast that will keep you going right through till lunch.
And they are already a hit with her private customers, with Lucy Buckingham, the brains behind Lucy Bee singing their praises. “This product is exactly what I’ve been looking for. My mornings are crazy busy and it’s the perfect accompaniment to my [Lucy Bee] coconut milk. Not only do they taste amazing, but they are packed full of nutritious ingredients and are super simple to use.”
Janine Loves Breakfast Bombs will be available to order from the 1st December with a limited edition flavour – ‘Mulled Wine’ (available only throughout December) on www.janineloves.co.uk those wanting to get a first taste of this new sensation can order now through
https://www.matchanow.co.uk/buy-now/janine-loves-matcha-mojito-breakfast-bombs.
1 Bomb - £3.50
3 Bombs - £9.60
Breakfast Bombs are about to hit the UK with a bang as Janine Marshall, mum of two and start-up founder has found a quick and simple solution to the nation’s busiest meal-time. They'll be launched on December 1st.
“I’m a super busy mum of two and trying to juggle my business on-top means my life is very hectic!” Janine Marshall the creator and founder of Breakfast Bombs comments, who has branded the business Janine Loves.
“I was looking for a simple solution to creating a harmonious balanced life that looks after my brain and my body and Breakfast Bombs was the answer I came up with."
Created after Janine, who is a private chef, added a homemade energy ball into her blender with a splash of plant-based milk after making the mixture too dry but not wanting to waste the ingredients, Janine realised just how simple it could be to create a nutritious smoothie without the need for multiple bags and bottles of proteins and superfoods. And so, Breakfast Bombs were born.
Each bomb is hassle and waste free and includes a healthy balanced mix of gluten free oats, plant-based protein, almond butter and a carefully curated collection of superfoods specifically designed by their in-house nutritionist Gideon Remfy, who has over 25 years’ of wellness experience.
“Janine wanted a product that packed a punch, and that’s exactly what we have created” explains Gideon. “Each bomb contains over 10g of mixed plant-based proteins and a selection of scientifically researched phytonutrients which are highly nutritious and sustainable plant compounds such as cacao, maca, turmeric, and matcha. Each bomb has been specially designed with a uniquely delicious functional food focus.”
The handmade bombs, which come in an array of flavours including: Beet & Berry, Mango Chai, Blueberry Fool, Chocolate Orange, and Matcha Mojito are designed with specific aspects of wellness and vitality in mind.
The bombs focus on supporting mental and physical performance, a healthy gut, muscle, skeletal and collagen synthesis and overall increasing health-giving plant foods in the diet, dependant on their consumers wants and needs.
Using organic and vegan ingredients that are gluten, dairy, refined sugar and GMO free, Breakfast Bombs are the real meal deal, for a quick, simple and easy breakfast. From bomb to belly in just three simple steps – Breakfast Bombs are set to be the solution to a wide variety of breakfast qualms. Simply throw the bomb in the blender, top with a banana (or fruit of your choice) and your preferred milk, blend for 30 seconds and enjoy. Gone are the days of weighing and scooping out various powders and pastes to gain a nutritionally led breakfast that will keep you going right through till lunch.
And they are already a hit with her private customers, with Lucy Buckingham, the brains behind Lucy Bee singing their praises. “This product is exactly what I’ve been looking for. My mornings are crazy busy and it’s the perfect accompaniment to my [Lucy Bee] coconut milk. Not only do they taste amazing, but they are packed full of nutritious ingredients and are super simple to use.”
Janine Loves Breakfast Bombs will be available to order from the 1st December with a limited edition flavour – ‘Mulled Wine’ (available only throughout December) on www.janineloves.co.uk those wanting to get a first taste of this new sensation can order now through
https://www.matchanow.co.uk/buy-now/janine-loves-matcha-mojito-breakfast-bombs.
1 Bomb - £3.50
3 Bombs - £9.60
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