Showing posts with label breakfast. Show all posts
Showing posts with label breakfast. Show all posts

Wednesday, 16 October 2024

A Traditional British Christmas Breakfast: A Delightful Start to the Festive Day

Christmas morning in Britain is a moment of magic—wrapped gifts under the tree, the excitement of family gathered together, and the aroma of a special breakfast wafting through the house. 

A traditional British Christmas breakfast is a delightful way to kick off the festive day, offering a hearty and comforting meal that sets the tone for the celebrations to come.

1. The Full English Breakfast Twist

A classic choice for many on Christmas morning is a variation of the traditional Full English Breakfast. This is a beloved British staple, and on Christmas Day, it often gets a little festive upgrade. Typically, a Full English consists of:

Bacon: Crispy back bacon, sometimes smoked for extra depth of flavour.

Sausages: Pork sausages, but on Christmas, many families opt for special festive flavours like cranberry or sage.

Eggs: Fried, scrambled, or poached to perfection.

Grilled Tomatoes and Mushrooms: Roasted for a rich, savoury taste.

Baked Beans: A British classic, providing a slightly sweet contrast.

Black Pudding: For those who enjoy it, this traditional blood sausage adds an earthy richness.

Toast or Fried Bread: Golden and crispy, perfect for soaking up the egg yolk.

For a Christmas twist, you might see the addition of spiced sausages or even smoked salmon, offering a nod to festive indulgence.

2. Smoked Salmon and Scrambled Eggs

For those who prefer something lighter yet equally luxurious, Smoked Salmon and Scrambled Eggs is a popular choice. The richness of the silky eggs pairs beautifully with the delicate, salty flavour of the smoked salmon. It’s often served on warm buttered toast or bagels, sometimes with a garnish of fresh dill or a spritz of lemon for a refreshing touch.

On Christmas morning, this dish can feel extra special with the addition of a glass of Buck's Fizz—a delightful mix of champagne and orange juice, adding a celebratory sparkle to the meal.

3. Buttery Croissants and Pastries

Some households opt for a continental-inspired breakfast, featuring buttery croissants and a selection of pastries. These flaky treats are typically enjoyed with a spread of jams, clotted cream, or a chocolatey filling. Warm from the oven, they provide a comforting, indulgent start to the day.

Accompany this with fresh fruit, like juicy oranges or berries, to balance out the richness. It’s a lighter option for those saving room for the indulgence of Christmas lunch.

4. Porridge with a Festive Twist

If you’re looking for something wholesome and warming, a bowl of porridge can be made especially festive with the right toppings. British oats cooked to a creamy consistency, topped with a sprinkling of cinnamon, nutmeg, or mixed spice, feel particularly Christmassy. Add some dried fruits, such as cranberries or raisins, a drizzle of honey, or even a splash of whisky or cream for a festive touch.

Porridge can also be accompanied by mince pies or Christmas biscuits for a bit of seasonal sweetness.

5. Toast with Marmalade or Fruit Compote

For a simpler yet traditional start to the day, toast with marmalade is a nostalgic British choice. The bitter-sweet tang of orange marmalade spread over golden-brown toast offers a refreshing contrast to some of the richer foods later in the day. Alternatively, a homemade fruit compote, using seasonal winter fruits like plums, apples, or berries, provides a fresh and tangy topping.

6. A Festive Drink to Accompany

No British Christmas breakfast is complete without a hot beverage to warm you up on a crisp winter morning. Many opt for a strong cup of tea, typically English Breakfast or Earl Grey, while others may enjoy a freshly brewed coffee. For something a little more celebratory, a glass of mulled wine or Buck’s Fizz adds a festive flourish.

7. A Midlands Christmas Breakfast Tradition

Pork pies are a great traditional Christmas morning breakfast, either by themselves or with some sauces and pickles and perhaps some slices of sharp Cheddar cheese.

The Joy of Tradition

A traditional British Christmas breakfast is more than just a meal; it’s a moment to savour before the busyness of the day begins. Whether you’re indulging in a hearty Full English, enjoying the elegance of smoked salmon and scrambled eggs, or keeping it simple with toast and marmalade, the key is in the warmth and togetherness that comes with sharing a special breakfast with loved ones.

It’s the perfect way to set the tone for the day’s festivities, offering a taste of British tradition before the grand Christmas dinner steals the show.

Wednesday, 4 September 2024

Celebrating Christmas with DukesHill's Award-Winning Bacon: A Cut Above the Rest

As the festive season approaches, thoughts of twinkling lights, decorated trees, and sumptuous feasts fill our minds. Christmas is a time for indulgence, a time to gather with loved ones and savour the best that life has to offer. 

When it comes to food, nothing quite epitomises the joy of Christmas like a hearty breakfast or a decadent brunch, and there’s no better way to elevate these festive meals than with DukesHill's award-winning bacon.

Why DukesHill Bacon?

Shropshire-based DukesHill is synonymous with quality. Renowned for their artisanal approach and commitment to traditional curing methods, DukesHill's bacon stands out as a cut above the rest. Their dedication to using only the finest British pork, combined with a meticulous curing process that can take up to two weeks, ensures that each slice of bacon is bursting with rich, smoky flavour. 

The result is a product that has won numerous awards and, more importantly, the hearts of those who value exceptional food.

Festive Breakfast Ideas

Christmas morning is one of the most magical moments of the year, and starting it with a luxurious breakfast can set the tone for the day. Here are a few ideas on how to incorporate DukesHill bacon into your festive breakfast:

1. The Ultimate Full English

No Christmas morning is complete without a full English breakfast. Crisp up some slices of DukesHill smoked back bacon and serve them alongside free-range eggs, grilled tomatoes, mushrooms, and sausages. Add some black pudding, baked beans, and toast, and you’ve got a breakfast fit for a king.

2. Bacon and Egg Muffins

For a more portable option, consider making bacon and egg muffins. Line a muffin tin with slices of DukesHill streaky bacon, crack an egg into each, and bake until the eggs are set. These little parcels of joy are perfect for those who want a hearty breakfast without too much fuss.

3. Maple-Glazed Bacon Pancakes

For a sweet and savoury twist, try maple-glazed bacon pancakes. Fry up some DukesHill streaky bacon until it’s crispy, then drizzle with pure maple syrup. Stack the bacon between fluffy pancakes, and you’ve got a breakfast that’s sure to impress.

A Bacon-Infused Christmas Dinner

Bacon isn’t just for breakfast – it can also play a starring role in your Christmas dinner. Here are a few ways to incorporate DukesHill bacon into your festive feast:

1. Bacon-Wrapped Turkey

Elevate your turkey by wrapping it in DukesHill streaky bacon before roasting. The bacon will add flavour and keep the turkey moist, creating a show-stopping centrepiece for your Christmas table.

2. Bacon-Wrapped Chipolatas

No Christmas dinner is complete without pigs in blankets. Wrap DukesHill chipolatas in streaky bacon and roast until golden and crispy. These little morsels are a favourite for both young and old, and they’re incredibly easy to make.

3. Brussels Sprouts with Bacon

Even Brussels sprouts can be made delicious with the addition of DukesHill bacon. Sauté chopped bacon until crispy, then toss with roasted Brussels sprouts for a side dish that’s bursting with flavour.

Bacon as a Christmas Gift

For the food lovers in your life, consider giving the gift of DukesHill bacon this Christmas. Whether it’s part of a gourmet hamper or a stand-alone present, a selection of DukesHill's finest cuts is sure to be appreciated. After all, what could be better than receiving the gift of exceptional food?

In Conclusion

DukesHill's award-winning bacon is more than just an ingredient – it’s an experience. Its rich flavour and superior quality make it the perfect addition to your Christmas celebrations, whether you’re serving it for breakfast, lunch, or dinner. This festive season, elevate your meals and create unforgettable moments with DukesHill bacon – a true cut above the rest.

https://www.dukeshill.co.uk/collections/bacon

Friday, 23 December 2011

Christmas comes to the Honey Monster's Sugar Puffs. Special Christmas edition

As if Sugar Puffs were not tasty and fun enough and also nutritional (there's nowt wrong with honey, cereal and a bit of sugar!) the clear chefs at Honey Monster Foods have created a new, limited edition version of this old favourite.

It is called Snowy Puffs, and it is ordinary, super tasty Sugar Puffs with the special addition of fantastic little balls of crunchy sweet white meringue! Children, adults and African Grey Parrots just love them!

To find out more about these delicious Breakfast treats just visit www.honeymonster.co.uk

You can also follow them on Facebook, too!

Unfortunately Snowy Puffs are limited edition only. Unless, of course, enough people ask for them to be a regular breakfast food? Just a though!