Monday 28 November 2011

Davidstow Cheese for your Christmas cheeseboard

Davidstow has been making Cheddar in the heart of Cornwall for the last 60 years. It is this expertise and skill, combined with milk produced by generations of local farmers, that creates the two subtle and intricate Cheddars, the perfect additions to your festive feasts.

Davidstow Cornish Crackler extra mature cheddar is matured for 19 months. The result is an intense yet pleasant sweet flavour with bursts of flavour due to the naturally occurring crunchy crystals that the cheese acquires with age.

Wine and food matching expert Fiona Beckett, partners this cheese with some ripe fruit or soft tannins red wine, the Quinto do Crasto, made from the same grapes as port, goes really well with mature cheddar like the Crackler.

Davidstow Cornish Classic mature cheddar is matured for 14 months and has a perfectly balanced rich, long-lasting, full and ‘nutty’ flavour with a creamy texture and pale glow. Fiona suggests trying an oaked Chardonnay with this rich mellow Cheddar For a great match.

Two Michelin starred Cornish chef, Nathan Outlaw, whose restaurant Nathan Outlaw in Rock, recently received its second Michelin star, has partnered with Davidstow to create a collection of recipes.

See all of his recipes at www.davidstowcheddar.co.uk.
RRP: £3.99. Available at Sainsbury’s and www.milkandmore.co.uk
Twitter: @Davidstowcheese

Donald Russell meats

Royal Warrant holder and mail order butcher, Donald Russell (www.donaldrussell.com), is passionate about supplying its customers with only the best and its range of delicious food products are perfect for Christmas.

Browse from the huge selection of products online, for starters opt for Ultimate Gravadlax Salmon which has been lightly smoked over Oakwood chips, for your Christmas dinner choose between Free-Range Loué Geese, Free-Range Turkey, Easy Carving Roasts or a 5-Bone Rib of Beef, grass-fed and traditionally matured on the bone.

And for the perfect ending to your Christmas meal enjoy a Mosimann's Christmas Pudding created by legendary chef Anton Mosimann (prices on request).

The Collective comes up yoghurt trumps for Christmas!

New handcrafted gourmet yoghurt brand ‘the Collective’ has come up trumps with a innovative festive flavour to get you into the Christmas spirit.

Their NEW CHRISTMAS PUDDING variety guarantees to bring the taste of Christmas to your palette, whilst still delivering the signature smooth, clean taste.

Comprising thick and creamy natural yoghurt and a festive fruit layer of whole raisins and delicate spices, the 95% fat-free treat is the one seasonal indulgence that you don’t need to feel guilty about.

www.thecollectivedairy.com

Christmas with Kitchenaid

Create some Christmas magic with the KitchenAid® Artisan® Collection including the Artisan® Stand Mixer,Blender, Food Processor, Toaster and Espresso Maker. Here are some great gift ideas for food lovers everywhere...

The iconic KitchenAid® Artisan® Stand Mixer is the perfect gift for passionate foodies. Attachments include a Food Grinder, Sausage Stuffer and Pasta Sheet Roller and Cutter Set, to name a few.

New additions to the Mixer colour range include:
- French Patisserie Palette: Raspberry Ice, Caffé Latté, Apple Cider RRP £419
- Magical Metallic Palette: Electric Blue, Candy Apple Red, Black Storm RRP £449
- Espresso Mixer: RRP £419

NEW for 2011
- Flex Edge Beater: an attachment for the Mixer makes time spent preparing food even more enjoyable. Durable and easy to clean, the flexible edge sweeps the sides of the bowl so the end result is perfectly mixed ingredients without the need for a spatula. RRP £29

- Green Apple Artisan Blender: the latest colour addition to the Blender range, perfect for whizzing up cocktails, warming soups and re-energising facemasks. RRP £159
- Culinary Jar: fits onto the existing Artisan® Blender. The 0.75L capacity is ideal for smaller chopping jobs and dressings. RRP £29.

 www.kitchenaid.co.uk

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