Whether you're planning a traditional roast, a casual brunch, or something a little more modern, hosting an Easter feast at home can be a joyful and delicious affair. Here's how to make it special.
Setting the Scene: Easter Ambience
Create a warm and welcoming atmosphere with a few seasonal touches. Think pastel tones, fresh spring flowers like daffodils or tulips, and nature-inspired centrepieces (a simple nest of faux eggs on a bed of moss is charming and easy to make).
A pretty table runner, some rustic crockery, and a scattering of mini eggs in bowls will add to the Easter vibe without overdoing it.
Feast Ideas: From Brunch to Dinner
1. The Classic Easter Roast
You can’t go wrong with a traditional Sunday roast for Easter. Lamb is the star of the show here—slow-roasted with garlic, rosemary, and lemon for a melt-in-the-mouth centrepiece. Pair it with classic sides like roast potatoes, honey-glazed carrots, minted peas, and a rich red wine gravy.
Vegetarian twist? Try a mushroom and nut wellington or a roasted cauliflower steak with a herb crust—hearty enough to satisfy everyone at the table.
2. Easter Brunch for a Relaxed Affair
If you're leaning towards something lighter and earlier in the day, a brunch spread can be just as festive. Consider:
Smoked salmon and scrambled eggs on sourdough
A savoury tart or quiche (asparagus and goat’s cheese is a springtime favourite)
Hot cross buns, of course—served warm with lashings of butter
Fresh fruit, yoghurt, and granola
A mimosa or elderflower fizz to toast the occasion
Brunch gives you the freedom to mix sweet and savoury, and lets guests graze and chat in a laid-back setting.
3. A Garden-Inspired Buffet
If you’re lucky with the weather, a garden feast can be a magical way to celebrate Easter. Lay out a buffet with finger foods and salads:
Devilled eggs (with a hint of mustard and paprika)
Mini sausage rolls or veggie pasties
A herby potato salad and a vibrant beetroot and feta salad
An Easter cheese board with seasonal fruits and chutneys
This style of feast is great for larger gatherings and gives people plenty of options.
Sweet Finishes: Easter Desserts
End on a high note with something sweet and seasonal. A few favourites:
Simnel cake, rich with fruit and marzipan
Lemon drizzle cake for a zesty spring treat
Chocolate nests with mini eggs—fun to make and perfect if you’ve got little helpers
Pavlova with whipped cream and spring berries
Don’t forget a pot of tea or some after-dinner liqueurs to wind things down.
Make It Your Own
The beauty of hosting Easter at home is that you can tailor it to suit your tastes and traditions. Whether it’s an intimate meal with close family or a lively feast with friends and neighbours, the heart of Easter lies in sharing and celebration.
So fluff the napkins, set out the daffodils, and embrace the joy of the season—one delicious bite at a time.