Preparing for a Proper English Feast: Celebrating Saint George’s Day in Style

As the 23rd of April approaches, there’s no better time to bring out the bunting, dust off your best recipes, and prepare to celebrate Saint George’s Day with a proper English flourish. 

While the day may not carry the same grandeur as other national holidays, it’s a wonderful opportunity to reconnect with tradition, indulge in hearty fare, and bring people together in good cheer.

Here’s your guide to planning parties and feasts that honour our patron saint — with a little pomp, a lot of fun, and plenty of roast potatoes.

1. Set the Scene: Embrace the Red and White

Decor is key to creating a festive atmosphere. The red cross of Saint George on a white background should take centre stage. Think flags, tablecloths, banners, and floral arrangements in patriotic colours.

If you're hosting outdoors — perhaps in the garden or on a village green — string up some bunting and lay out hay bales or picnic benches for a rustic English feel. Indoors, candlelight and medieval touches (like goblets or pewter plates) add a sense of tradition and romance.

2. Plan the Feast: A Celebration of English Fare

No Saint George’s Day party is complete without a proper feast. This is the perfect time to go full English — hearty, comforting, and proudly traditional.

Here are some menu ideas:

Starters: Yorkshire pudding with gravy, potted shrimps, or a warming leek and potato soup.

Main Courses: Roast beef, toad in the hole, shepherd’s pie, or beef and ale stew. Serve with generous helpings of roast vegetables and buttery mash.

Desserts: Treacle tart, spotted dick with custard, or a classic Victoria sponge.

Drinks: Local ales, mead, English cider, or a lovely pot of tea for the more genteel guests.

Don’t forget vegetarian and gluten-free options — mushroom wellington or lentil pie can be just as satisfying.

3. Add Entertainment: Tales, Toasts, and Games

The story of Saint George and the dragon is a timeless tale — why not include a short storytelling segment, or even a light-hearted reenactment for the kids (or the brave adults)? A toast to Saint George and England, delivered with gusto, adds a ceremonial touch.

Other ideas:

Traditional folk music or live acoustic sets

Morris dancing or maypole fun

Games for all ages: lawn bowls, sack races, tug of war — keep it jovial and nostalgic.

If you’re feeling especially creative, host a “Knight of the Realm” costume contest — swords optional, honour guaranteed.

4. Involve the Community

Saint George’s Day is a great chance to bring neighbours, friends, and family together. Consider hosting a shared table or potluck, where guests each bring a traditional dish. If your local area has a village hall or community centre, even better — spread the word and turn it into a full community celebration.

5. A Touch of Tradition

If you’d like to give a nod to history, open your feast with a reading of Saint George’s Prayer or a few lines from Shakespeare (whose birthday also falls on 23rd April). It’s a great way to ground your festivities in the spirit of English heritage.

Final Thoughts

Saint George’s Day is what you make it — whether it’s a quiet dinner with loved ones or a lively bash with music, flags, and dancing. With a bit of planning, a splash of red and white, and a table groaning with delicious food, you can create a celebration that’s both meaningful and merry.

Here’s to Saint George, and to making the 23rd of April a day to remember!