Celebrate the Christmas Magic With Luscombe's 'Open Fire' and 'The Sicilian' Cocktails

Whether  you're looking to host a festive gathering, toasting with loved ones or simply unwinding after a long fun-filled day at Christmas, Luscombe's Christmas cocktails will add a wonderful touch of style to celebrations.  

Capture the spirit of the season with their cosy fireside cocktail, 'Open Fire' or citrus delight, 'The Sicilian'.  Cheers to a joyful and merry Luscombe Christmas!

Open Fire

Combining the warmth of Luscombe's famous multi-award-winning Hot Ginger Beer with rum, the sweetness of honey and chestnuts and the zing of lime, 'Open Fire' is perfect for kicking off the festive season.

Ingredients

Luscombe Hot Ginger Beer

35ml Premium Navy Strength Rum

15ml Chestnut Liqueur

15ml freshly squeezed lime

15ml runny honey 

Garnish - Lime wheel

Suggested glass - Rocks or tumbler 

Method

1. Combine the rum, chestnut liqueur, squeezed lime and runny honey into a cocktail shaker filled with ice

2. After a good shake to dissolve the honey, strain into an ice-filled tumbler

3. Top with Luscombe Hot Ginger Beer

4. Garnish with a chunky lime wheel 

The Sicilian

Blending Luscombe's traditional Sicilian Lemonade with sloe gin, Campari and sweet vermouth, 'The Sicilian' is pure joy.  It's simply Christmas in a glass. 

Ingredients

Luscombe Sicilian Lemonade

35ml Premium Sloe Gin

20ml Campari 

20ml Sweet Vermouth 

Garnish - Clove-studded orange peel

Suggested glass - Rocks / tumbler 

Method

1. Stud a long slice of orange peel with cloves, don't be shy with the cloves!

2. Put the sloe gin, Campari and sweet vermouth in a mixing glass with ice and stir for a good 15 seconds

3. Strain into a rocks glass with the studded orange and lots of ice

4. Top with Luscombe Sicilian Lemonade

5. Give the drink one last little stir for luck and to get the cloves working

Luscombe

Luscombe is the proud holder of a Royal Warrant, over 100 Great Taste Awards from the Guild of Fine Food and was the first drinks brand to gain organic accreditation from the Soil Association. 

Passionate about crafting exceptional tasting premium organic drinks, they source the finest quality organic whole fruits from trusted growers around the world. Luscombe expertly blends these with their own source of Dartmoor spring water to create their range of fruit juices, crushes, bubblies, tonic waters and mixers. 

Owner and founder, Gabriel David, is justifiably famed for his pursuit of perfection and no compromise approach to creating an elegant and multi-award-winning range of drinks.  The team takes great pride that all of their drinks are made from gently pressed organic ingredients, picked at their ripest in the climates where they grow best.

For further information visit luscombe.co.uk or follow Luscombe on Instagram: luscombedrinks or 'Like' on Facebook.