Unlike most ice cream makers, the Gelato Chef 2200 doesn’t need pre-freezing. It has its very own built-in freezer. Simply, choose your favourite recipe, switch the machine on, pour in the ingredients and in 20 minutes you have the most delicious home made ice cream or sorbet. The machine gently churns and freezes simultaneously, the ideal technique to retain the full flavour of your natural ingredients whilst at the same time it produce ice cream that simply explodes with taste and flavour! With its own freezer and extra removable bowl, you can make as much or as little tasty ice cream as you want.
Le Glacier 1.1 and 1.5. Just pre-freeze the bowl over night or for 12 hours in a 3-4 star freezer. Remove, replace lid, switch on and add your favourite ingredients. 30 minutes later you have your very own delicious ice cream.
Extra bowls are available so you could always have one in the freezer. The 1.5 model offers a more efficient motor and the stainless steel bowls allow for even faster freezing.
The Gelato Chef White £229.00
The Gelato Chef Satin steel £285.00
Le Glacier 1.1 White £34.99
Le Glacier 1.5 White £44.99
Le Glacier 1.5 Chrome £59.99
Magimix is available from all good independent retailers and cook shops.
This will make a fantastic Christmas gift for the budding confectionery chef in your life. And do not forget! If there's someone in your family or circle of friends who has to miss out on treats like ice creams because of the ingredients, then make some tasty ice creams with safe alternative ingredients. It's never been easier!
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